Majalisar uwar gida cewa zai maye gurbin yin burodi foda a shiri na yin burodi

Uwar gida a shiri na yin burodi sosai sau da yawa fuskantar matsalar: a girke-girke na yin burodi foda. Abin da ya yi a yayin da ya kasance ba gida, da kuma sha'awar / lokaci je cin kasuwa a can? Abin da zai maye gurbin yin burodi foda? Yana lafiya! A samfurin prefabrication ne shinkafa gari, yin burodi soda, cream na tartar da ammonium carbonate. Duk wannan, ba shakka, da wuya a samu a kitchen, amma za a iya maye gurbinsu da wasu al'ada aka gyara.

Amsar wannan tambaya na yadda za a maye gurbin yin burodi foda a yin burodi, shi ne quite sauki. Ga jerin: citric acid, yin burodi soda, sitaci, gari ko powdered sukari. Don samun high quality-Baiti kayayyakin, za ka bukatar ka Mix su a cikin wani rabo na hudu da rabi teaspoons na gari, daya teaspoon na lemun tsami acid da kuma biyu teaspoonfuls na soda.

Wannan ba kawai abu da zai maye gurbin yin burodi foda. Za a iya amfani da wadannan bambance-bambancen: filler (gari, sitaci ko foda) - biyu teaspoons, citric acid - rabin teaspoon, soda - biyu teaspoons. A gaskiya, za ka iya gwaji a bit, amma ya kamata ka yi kokarin tabbatar da cewa batter bai samu hadayu ash, kamar yadda a cikin wannan hali zai ji ta m iyawa.

Warware matsalar cewa zai maye gurbin yin burodi foda, ba zai iya manta da game da daban-daban related al'amurran da suka shafi. Alal misali, gyara da za a iya amfani, dole ne ko da yaushe su zama a bushe, in ba haka ba da dauki zai fara kafin so lokaci. A cikin akwati inda akwai wani marmarin yin wani samfurin a cikin shagon, shi ne shawarar ba to Mix da aka gyara, da kuma raba su abin hawa. Ci gaba da wannan akwati ne dole a cikin rufaffiyar tsari, da kuma a cikin wani duhu da kuma bushe wuri.

A matan aure sau da yawa kiwata tambayar ko za ka iya musanya yin burodi foda yin burodi soda. Hakika za ka iya, amma kawai yin burodi soda, da kuma lokacin da akwai sinadaran da suke acidic a abun da ke ciki gwajin. Alal misali, 'ya'yan itace, vinegar,' ya'yan purees, kiwo kayayyakin, zuma da kuma cakulan. Number of soda za a ƙayyade a kan nasu da kuma a aikace. Yana kawai dole ne a san cewa idan aka kwatanta da yin burodi foda factory, ta girma ne yawanci kasa da sau biyu.

Har ila yau, ka sani cewa yin burodi soda ake bukata zuwa sãka da citric acid ko vinegar, domin ita kanta ba shi da kyau yin burodi foda (ko da gaskiyar cewa a cikin gwajin ne kayayyakin da wani acid). Kuma a lokacin da ash zaunar, da dauki zai zama wajibi kuma wannan, kamar yadda ka bukata. Ko da yake akwai nuances a shiri na kullu yin burodi soda su bice ba dole ba, amma ga soso - shi wajibi ne. Har ila yau, ya kamata ka ko da yaushe kula da girke-girke. Idan an shawarar don ƙara daya ko biyu teaspoons na yin burodi foda, da canza za su isa kuma a cikin adadin rabin cokali. Idan kana so ka dauki kasa da daya teaspoon, isa ga kwata. Wannan m aikace-aikace na abin da aka rubuta a sakin layi. A wannan yanayin, a lokacin da hannunka ne ba zato ba tsammani ba citric acid, vinegar a amince yin amfani da: daya tablespoon da vinegar bice rabin teaspoon na yin burodi soda.

Muna fairly da kyau gane cewa maye gurbin yin burodi foda a shiri na pastries. Me amfani da shi a duk? Ta wannan hanyar, da rundunõninsa sarrafa to sauƙi, kuma da yawa jan don samun wani m da kuma dadi irin kek.