Yadda za a gasa da kifi a cikin tanda. dafa abinci girke-girke

Salmon - mai muhimmanci, arziki a bitamin kifi. Yana iya Pickle, tafasa, toya, ko dafa a kan gasa. Amma mafi kyau duka ta gasa a cikin tanda. Gasa iya zama cikakke kifi ko portioned raba guda.

da shiri na kifi kayayyakin:

- sabo ko daskararre kifi.

- lemun tsami.

- zuma.

- gishiri.

Kafin gasa kifi a cikin tanda, shi ne pre-bi. Fresh-daskararre kifi an thawed. Bayan da cewa shi gutted da kuma tsabtace. Well-wanke kifi ne dan kadan bushe. Bugu da ari, kifi shafa a kan kõwane tare da cakuda gishiri da kuma zuma. Pre-sliced cikin bakin ciki zobba lemun tsami, raba waje da ciki tarnaƙi na kifi. Bugu da ari, shi ne a nannade cikin tsare da kuma sanya shi a cikin firiji na dare. Kafin ka gasa da kifi a cikin tanda, shi ne impregnated da lemun tsami ruwan 'ya'yan itace, da zuma, da prosalivaetsya. Cooking kifi a cikin tanda a zazzabi na ba fiye da ɗaya da ɗari da tamanin da digiri. Yin burodi isasshen mintina talatin.

Idan dafa abinci lokacin yana da iyaka kuma baƙi ne riga a kan hanya, kifi dafa daban. A wannan yanayin, muna shirya kifi a Rybacki. Kifi sanya a cikin wannan hanya, shi ne mai kyau bangaren for festive menu.

Don shirya kana bukatar wadannan kayayyakin:

- kifi.

- ɗari biyu da hamsin grams na kananan, zaki da tumatir.

- ɗari biyu grams na peeled jatan lande.

- ɗari biyu grams na namomin kaza.

- rabin kofuna na bushe farin giya.

- kayan lambu mai.

- wani gungu na faski.

- gishiri.

- a cakuda da barkono.

Kafin gasa kifi a cikin tanda, ya kamata ya kasance Gut, tsabta da kuma wanke da kyau. Salted kifi shirya a waje da kuma ciki, da kuma sanya a cikin wani mai tsaurin siffar. A lokaci guda, kafin dafa kifi, tattalin tumatir, jatan lande da namomin kaza. Namomin kaza ana wanke, tsabtace da kuma yanka a cikin yanka. Wanke da kuma yanke tumatir. Namomin kaza, jatan lande da tumatir baza a kan kifi prisalivaem kuma yayyafa tare da barkono. Kifi yafa masa man fetur da kuma ruwan inabi, yayyafa tare da yankakken faski. Kafin ka gasa da kifi a cikin tanda, an rufe tare da tsare. Yanzu kifi za a iya gasa a zazzabi na ba fiye da biyu da ɗari digiri. Don shirya isasshen mintina talatin.

Salmon da aka shirya ba kawai ga dukan kifi. Yana za a iya bayar da mutum a la keken shanu guda.

Don shirya kifi yanka portioned kayayyakin da ake bukata:

- kifi.

- biyu karas tushen;

- biyu kwararan fitila.

- lemun tsami.

- man shanu.

- 200 ml na madara.

- gishiri.

- wani gungu na kore.

Salmon tsabtace, gutted da kuma tsabtace. Yanyanke a la keken shanu, wanda aka yafa masa lemun tsami ruwan 'ya'yan itace da kuma prisalivaem. Shirya kayan lambu. Yankakken albasa zobba da kuma grated karas soyayyen a man shanu. The m tsaurin nau'i na kifi da kuma kayan lambu yada yadudduka. Kafin ka gasa da kifi a cikin tanda, zuba madara yadudduka. abinci dafa abinci lokaci shi ne talatin da minti at zazzabi na ba fiye da biyu da ɗari digiri. Yi kifi yayyafa da ganye.

Tasa ya yi kifi, toya cikin tanda ciyar da zafi. Don kifi, zaka iya tara a gefen tasa da kuma salatin. Wannan tasa ne cikakke ga wani Hearty abincin dare a cikin iyali. Yana da daraja da shi ya zama a kan wani festive idi.