Cooking dadi kayan lambu soups. Kayan lambu miyan girke-girke

Kayan lambu miyan - a tasa ba makawa a mai sauki da kuma cin ganyayyaki abinci, amma, ba shakka, nama broth kayan miya ba za su washe. Yadda za a dafa kayan miya? Kuma abin da kayayyakin da ya kamata a hade a wani kayan miya? Ka yi kokarin fahimtar. Alal misali, ka yi la'akari da wasu girke-girke na kayan lambu soups.

Soups daga cikin saba kayan lambu (kabeji da dankali, albasa, karas, turnips da pumpkins) suna daidai a hade tare da broth na naman sa, soups na legumes suna daidai hadu da naman alade, ko kuma kyafaffen naman alade da kuma soups na ganye (nettles, zobo, quinoa, Mint fennel) kwat da wando bakin ciki broth na kaji. Soups kayan lambu finely yankakken. Sau da yawa sosai, dafa kayan lambu soups da dama hatsi, taliya, dumplings da kuma biscuits. Gogaggun kayan miya da kirim mai tsami ko kuma man zaitun. Kayan lambu miyan kawo m dandano sautin yiwu ta Bugu da kari na tumatir, kwayoyi ko zaituni.

Girke-girke na kayan lambu miyan zobo

sinadaran:

Zobo - 250 gr.

Dankali - 2-3 inji mai kwakwalwa.

Kwai - 1 pc.

Kayan lambu mai - 2 tbsp. spoons

Ruwa - 1 lita

Kirim mai tsami - 3 tbsp. spoons

Gishiri da barkono dandana

Datsattsen naman dankali da kuma dafa shi game da 5 min., Sa'an nan kuma ƙara da zobo, ci gaba da dafa. Bayan tafasa, ƙara kwai gwaiduwa da kuma cream. Miyan shirya don a ci abinci.

Kayan lambu miya da kabeji a cikin Spanish

     sinadaran:

Kabeji - 500 gr.

Ham - 200 g.

Albasarta - 2 inji mai kwakwalwa.

Tumatir - 200 grams.

Tafarnuwa - 1 albasa

Stale baki burodi - 4 yanka

Kayan lambu mai - 2 tbsp. spoons

Gishiri da barkono dandana

Passaged albasa da tafarnuwa a mai, kara tumatir kadan sõmammu.

Bayan haka, ƙara finely shredded kabeji, da ruwa kadan, gishiri da kuma barkono. Don dafa kayan lambu ƙara kadan soyayyen, pre-datsattsen naman alade. Soup ruri, bismillah.

Girke-girke na kayan lambu miya tare da masara

     sinadaran:

Masara a COB - 4 inji mai kwakwalwa.

Dankali - 6 inji mai kwakwalwa.

Milk - 0.5 lita.

Karas - 1 pc.

Butter - 1 tbsp

Sukari da gishiri dandana.

Toya karas baya datsattsen naman. Tafasa da kuma vyshelushit masara. A sakamakon broth zuba cikin madara, sa'an nan kuma ƙara dankali da kuma karas, dafa game da minti 15. A karshen dafa abinci sa masara, sukari da gishiri da kuma zai iya bauta wa. Miyan shirya don a ci abinci.

Girke-girke na kayan lambu miya da tumatir da tafarnuwa

sinadaran:

Broth - 0.5 lita.

Tumatur (kore) - 250 c.

Albasarta - 1 pc.

Karas - 1 pc.

faski tushen - 10 g.

Tafarnuwa - 3 cloves

Butter - 10 gr.

Rice - 50g.

Gishiri da sukari dandana.

A man shanu ɗauka da sauƙi soya da albasa. Sliced kore tumatir simmer har sai m, tare da albasa a kan zafi kadan. Add karas, shinkafa da faski, sa'an nan zuba a cikin kayan lambu ko nama broth, cika finely yankakken tafarnuwa, gishiri da kuma posaharit, ci gaba da dafa wa 10-15 minti. To shafa ta hanyar wani lokacin farin ciki da kuma mafi tafasa sau. Miyan shirya don a ci abinci.

Girke-girke na kayan lambu miya a Sin

sinadaran:

Kaza broth - 0.5 lita.

Fresh namomin kaza - 100 gr.

Sweet ja barkono - 1 pc.

Albasa - 1 pc.

Leeks - 1 zangarniya

Kayan lambu mai - 6 tablespoons

Ginger, soya miya da gishiri dandana.

Dafa da noodles. Kwasfa kuma yanke zuwa tube namomin kaza. Simmer game da minti 5, a wani kayan lambu mai, namomin kaza, albasa, leeks, da kuma barkono. Sa'an nan za ka iya zuba da broth, ƙara noodles, Ginger da kuma soya miya. Miyan shirya don a ci abinci.

Girke-girke na kayan lambu miya da sabo kokwamba

sinadaran:

Nama ƙasũsuwa - 200 g.

Cucumbers - 0.5 kg.

Karas - 1 pc.

faski tushen - 50g.

Gari - 20 grams.

Kirim mai tsami -200 g.

Hatsin rai Taliyar Gnocchi - 400 gr.

Ganye da kuma gishiri dandana.

Daga ƙasũsuwa ka dafa miya. Peeled da datsattsen naman kokwamba simmered a cikin wani karamin adadin ruwa, ruwa ya zama pre podsolit. A tataccen broth zuwa shigar da cucumbers, da kuma cika miya ya kamata a diluted a wani sanyi broth passirovkoy. A lokacin kowane farantin sa da dumplings, kakar tare da ganye da kirim mai tsami ya kamata. Miyan shirya don a ci abinci.