Zrazy cuku. dafa abinci zažužžukan

Mene ne zrazy? Wannan dadi Lithuanian kasa tasa, wanda aka sani tun da XIV karni. Shin wani tselnomolotoe nama cushe da qwai da kuma kayan lambu. Zrazy kowa a Ukraine (musamman a cikin Volyn yankin, wanda shi ne wani ɓangare daga Lithuania), Belarus. Don kwanan wata, wannan tasa ne Popular a duniya gidan cin abinci da kuma kitchen yana da yawa daban-daban zažužžukan. Don shirya zrazy dace, misali, karas, albasa, kabeji, qwai, kabeji da dankali, da kuma wani lokacin har da wani hatsi, a takaice, wani abinci da samfur, wanda yake a cikin kitchen.

Ribobi dafa: sassauci da kuma gudun abun da ke ciki, da ikon sauƙi maye gurbin aka gyara. Wadannan halaye sun gudummawar da yaduwar jita-jita zuwa yanzu fiye da Lithuania.

A cikin wannan labarin, bari mu magana game da yadda za a shirya zrazy cuku. A wannan tasa za ka iya amfani da wani cuku m daidaito.

Zrazy cuku

Ga shiri na wannan dadi da kuma sauri abinci, za ka bukatar kawai 50-60 minti. Kuma idan muka yi shirye-sanya mashed dankali, sa'an nan da lokacin da za a kashe ko da kasa.

Kai da uku manyan-size dankali, daya kwai, 100 grams cuku, gari, kayan lambu mai, tafarnuwa, turmeric milled gishiri.

Dankali tsabta, wanke da kuma dafa har sai m. Zuba kashe duk ruwa, ƙara turmeric, gishiri, da kuma duk potolchite puree.

Jira har sai miya ta sanyaya, sa biyu tebur spoons na gari, kwai kuma knead da dankalin turawa kullu. Cuku m daidaito goga a kan karamin grater.

Add da kwai gwaiduwa, yankakken tafarnuwa, gishiri da kuma Mix. Cika a shirye.

Yayyafa tebur ko sabon kwamitin domin gari. Make dankalin turawa cake kullu. A kowane wuri da cake a tsakiyar shayi cokali da cuku cika.

Form zrazy, da barin cika a tsakiyar samfurin. Lokacin da aikata dukan dankalin turawa, zrazy, mirgine su a cikin gari (iya zama a cikin burodi crumbs). Yanzu soya a kan kayan lambu mai a garesu.

Zrazy Ku bauta wa tare da kirim mai tsami, tumatir, ko naman kaza miya, mayonnaise. Za ka iya yayyafa su da ganye da kuma grated cuku.

Tip: Yayyafa da cuku da zrazy zafi, to, shi ya narke, cewa da zai shafi iyawa da kuma bayyanar da abinci.

Zrazy nama da cuku da kuma ganye

Yi minced alade, da naman sa, qwai, gurasa a cikin madara, soyayyen albasa, gishiri, da kayan yaji.
Domin cika, kai planed cuku, ganye, kirim mai tsami cokali.

Make tortillas, sa shaƙewa, a hankali kunsa.

Toya a kan high zafi har sai ruwan kasa, ƙara da saucepan da kuma komawa zuwa cikin tanda.

Zrazy tare da cuku da tumatur

Yi 800 grams na alade nama, yanka biyu na fari gurasa, albasa daya, daya albasa da tafarnuwa, daya kwai, 200 grams na Dutch cuku, 150 grams na naman alade, daya tablespoon na bushe da tumatir, uku tablespoons na kayan lambu mai, biyu tablespoons tablespoons na gari, wanda tablespoon yankakken faski, barkono, gishiri.
Marmashe gurasa. Sara peeled tafarnuwa da albasa. Mix da nama, gurasa crumbs, kwai, gishiri da barkono.

Cuku grate, rana-bushe da tumatir da thinly yanki da naman alade. Mix a cuku kwantena tare da naman alade, tumatir, faski da kuma baki barkono.

Na nama taro, haifar da wuri. Saka kowane shaƙewa (a tsakiyar), gama da yankin. Yanzu ninka a kan wani yin burodi takardar da kuma aika a cikin tanda.

Kaza tare da cuku zrazy

Don shirya irin wannan zrazy, za ka bukatar wani bene kilogram minced kaza, biyu qwai, daya kwan fitila, 100 ml na madara da kuma 200 grams na crackers milled, 150 g na grated cuku, Basil a bushe tsari, barkono, gishiri, 150 grams na kayan lambu mai for frying.

A cikin naman sa ƙara qwai, yankakken albasa, 100 grams na biscuits, madara, da kayan yaji da kuma Mix sosai.

Minced fanke siffar tare da diamita na game 8 cm a tsakiyar kasa, sanya wani teaspoon na grated cuku da tsunkule baki. Ba zrazy hannuwa m siffar, sa'an nan mirgine su a cikin burodin crumbs kuma toya a cikin kayan lambu mai har sai da zinariya launin ruwan kasa.

Zrazy Ku bauta wa tare da ado na sabo kayan lambu.

Ci Dankali zrazy cuku a zafi da kuma sanyaya sauka a jihar.