Abinci da abubuwan sha, Cooking Tips
Yadda za a dafa kifi a gida
Dafa kifi a hannu daya, shi ne mai fairly sauki aiwatar tun da shi ba a kusan duk wani Hanyar aiki. Amma a daya hannun, za ka iya haɗu da wasu matsaloli, tun ba kowa da kowa ya san wannan musamman jiyya ga wani irin shi, a cikin Bugu da kari, ba kowace mace ne iya tsabtace shi yadda ya kamata. Saboda haka wajibi ne a san 'yan dokoki domin, yadda za ka dafa kifi.
Don fara, ya kamata a lura da cewa wannan samfurin ya sauka a kan shelves a cikin ice cream, sabo ko Salted form, kuma haka wani Hanyar shirya shi zai zama dan kadan daban-daban.
Wannan talifin zai la'akari da wasu girke-girke da dafa kifi.
Daskararre kifi ne sau da yawa a Semi-ƙãre samfurin (gutted, ba tare da kasũsuwa, ashe, kai, Sikeli da ƙege), don haka da cewa daga shi za ka iya dafa daban-daban jita-jita.
1. Pink kifi soyayyen.
Sinadaran: Daya kilogram na daskararre kifi, biyar grams na citric acid, biyar spoonfuls gishiri, gari, daya lita na ruwa da kuma kayan lambu mai for frying.
A kifi an thawed a dumi ruwa. Dabam shirya wani marinade: citric acid da kuma gishiri diluted a ruwa. A eluent daga Sikeli (yana yiwuwa ya cire fata) m kifi da aka yanka a cikin rabo, bayan cire kashin baya, da kuma aka sanya a cikin marinade. Kafin ka dafa kifi, shi wajibi ne ya rike shi, a wannan misalignment, muddin dai ba a fara Fade. Sa'an nan kuma ya yi birgima a cikin kayan yaji da kuma gari da kuma toya a kan kõwane a man.
2. Fish cutlets.
Sinadaran: hudu g daskarewa wani kifi, rabin Rolls, arba'in grams da man alade, talatin grams da albasa, biyu qwai, kayan lambu mai.
Defrosted kifi, sharkaf da kuma matse daga Bun, albasa da murƙushe ta amfani da nama grinder, dobavlyut su man alade, da kayan yaji, qwai da kuma kananan adadin crackers. Daga cikin sakamakon minced form Patties, collapsing su a cikin gari ko burodi crumbs da soyayyen a man. Ku bauta wa da gama tasa da wani gefen tasa na kayan lambu, ko dankali.
Salted kifi an fi sau da yawa amfani ba tare da pre-zafi magani na a shirye ta ke aika, sandwiches da sauran jita-jita. A wannan yanayin, girke-girke na kifi da wannan nau'in za a iya amfani da na gargajiya ko pre-saya da shi a cikin shagon.
1.Rybnye meatballs.
Sinadaran: ɗari biyu da hamsin grams na fillet herring, biyu tablespoons na gari, uku tablespoons kayan lambu, biyu da albasa da man fetur, uku bushe naman kaza, shida tablespoons na tumatir marinade, biyu kore albasa stalks, gishiri da kayan yaji.
kafin yadda za a dafa kifi, namomin kaza dole ne a dafa shi broth (daya gilashin). Next, gungura ta hanyar kifi a cikin wani nama grinder, ƙara da shi zuwa ga soyayyen gari, diluted broth, soyayyen albasa, namomin kaza da gishiri. Duk abin da yake da kyau gauraye da kuma sakamakonsa na taro na croquettes yi, yi a gari, kuma frying a man. Da ƙãre tasa da aka aza fita a kan wani farantin, zuba marinade da kuma yayyafa tare da yankakken kore da albasarta.
2. abun ciye-ciye in Finnish.
Sinadaran: Biyu herring, albasa daya, daya tablespoon na gari, biyu qwai, biyu tablespoons na madara, da kayan lambu da man fetur.
Boiled dankali, a yanka a cikin yanka da kuma sa a pre-greased kwanon rufi. Narezyut kifi yanka da kuma yada a saman dankali. Yankakken albasa sanya a kan wani Layer na kifi, yayyafa gari, anã shayar da man fetur da kuma stewed a kan zafi kadan.
Whisk qwai da madara da kuma zuba a saman da tasa a karshen shiri, sa'an nan shi ne ya sa a cikin tanda da kuma gasa a 'yan mintuna.
Lokacin da sayen sabo kifi, dole ne ka kula da Manuniya kamar tsarki. Daga irin wannan samfurin da za a iya dafa wani tasa kamar miya.
1.Uha.
Sinadaran: Three dankali, biyu albasa, daya karas, daya kilogram na sabo kifi, a gilashin vodka, ganye da kayan yaji.
Karas da albasarta yankakken kuma toya a man shanu, dankali a yanka a cikin kananan cubes. Duk wannan da aka zuba tafasasshen ruwa (daya lita) da kuma Boiled for minti goma. Sa'an nan kuma ƙara da kifi da kuma dukan albasa da kuma ci gaba da dafa abinci, kara a spoonful na kayan lambu mai for wani minti goma. A karshen dafa abinci ƙara ganye da kayan yaji da kuma zo a tafasa.
Saboda haka, da ya zama sananne, yadda za ka dafa kifi. Kamar yadda ka gani, wannan ba mai rikitarwa tsari, shi ne kawai ya cancanta a zabi da hakkin samfurin da kuma sanin m aiki.
Similar articles
Trending Now