Naydzhel Louson. girke-girke

Naydzhel Louson - mai nasara Birtaniya TV star, wanda aka sani a duniya domin ta dafa abinci show. Maza da ake kira ta da sexiest mace da kuma son to watch ta dafa. Wakilai daga cikin kyakkyawan rabin Adam kuma bi da aiki teledivy da kokarin gane abin da ya sa ta girma da samun nasara. A cikin wannan labarin za ka iya karanta girke-girke Naydzhely Louson a Rasha tare da wani mataki-mataki bayanin. Bugu da kari, za mu bayyana wasu ban sha'awa facts game da ita rayuwa.

Wane ne Naydzhela Louson? biography

Famous Birtaniya star aka haifa a cikin wani m iyali, kuma da yara da aka kewaye da hankali da kuma soyayya. Zai yiwu shi ya sa da rata iyaye Naydzhel Louson gane quite mai raɗaɗi. Bayan samun digiri, ta zama 'yar jarida, amma musamman sha'awa cikin ta aikin taso gidan cin abinci mai zargi. Daga bisani, Nigel samu da post na adabi edita, a wani mujallar, amma ya ci gaba da rubuta wa sauran littattafan da. Ta buga ta farko littafin girke-girke a shekaru 38 - "kamar yadda yake".

Kamar yadda ta ce, makasudin da ta wallafe-wallafen halittun - ikon rayar da al'adunsu, don jawo hankalin mutane ta da hankali ga "rage" abinci da kuma rayar da hadisai na kasa abinci. Ba da da ewa gan hasken wani mafi kyau-sayar da marubucin wanda shi ma yana Naydzhela Louson. A littafin da aka kira "Ta yaya ya zama aljanna daga cikin hearth." Yana kuma ba marubucin wani mutum nagari suna na "Author na bana". A 2000 ya zo na farko shirin na Naydzhel Louson, kuma tun sa'an nan telediva zama fi so daga cikin mafiya yawa daga Britons. Yana da ban sha'awa cewa shi ba ya la'akari da kansa mai girma gwani a abinci shiri da kuma ko da fushi idan an kira wani m dafa. Duk da haka, girke-girke daga Naydzhel Louson dadin wata babbar nasara a Birtaniya. Next, za mu bayar da ku mafi m daga gare su, kuma za ku iya yanke shawara yadda dadi shirya star Birtaniya talabijin.

yin burodi

Recipes daga Naydzhely Louson ne mai sauki isa, amma sun kasance duk asali. Ga wani girke-girke na cakulan cake, dafa abinci wanda ba zai dauki yawa daga cikin lokaci.

Gama a cikin wani kwano 200 grams na sukari, 200 grams na gari, kadan soda da uku tablespoons na koko.

Add to da bushe cakuda 170 grams na taushi da man shanu, 80 grams na kirim mai tsami da kuma biyu kaza qwai.

A sakamakon cakuda zuba ruwan zafi (isasshen 120 ml) da kuma Mix da kyau a sake.

Wajen da kullu a cikin wani mold da gasa a cikin preheated tanda, sai a yi.

donuts

Wani sauri da kuma m girke-girke daga cikin shahararrun master of Italian ricotta cuku.

Mix biyu kaza qwai da kuma 200 grams na ricotta.

Add a cakuda 70 grams na gari, yin burodi foda, gishiri da kirfa dandana.

Complete cakuda vanilla tsantsa da kuma daya cokali na sukari.

Sosai Mix dukkan sinadaran.

Zuba a cikin wani zurfin frying kwanon rufi da man fetur, don haka da cewa shi ya cika ta biyu santimita.

Sa fitar da kullu da cokali, kuma toya shi har sai da zinariya launin ruwan kasa a kowane gefe.

Da ƙãre tasa Ku bauta wa zafi preliminarily yafa masa powdered sukari.

K'abilan Biyetnam kaza salatin da kabeji

Wannan tasa za a iya shirya a matsayin abun ciye-ciye, ko shi ne zai maye gurbin mai cikakken ci abinci idan ka shawarta zaka rasa 'yan karin kilo. Salatin girke-girke, karanta on.

Mix a babban kwano daya seeded kuma finely yankakken chilli, a manyan albasa da tafarnuwa (ya kamata ci gaba da wuce ta hanyar latsa), daya da rabi tablespoons shinkafa vinegar, biyu tablespoons na lemun tsami ruwan 'ya'yan itace, mai rabin tablespoons na kifi miya, kadan kayan lambu mai, murƙushe shugaban albasa da black barkono. Bar sakamakon cika zuwa infuse na rabin sa'a.

Tare da musamman wuka finely sara kabeji (200 g), grate daya manyan karas da kaza nono raba hannunsu a kan kan zare.

Dauki wani gungu na sabo ne Mint da kuma yanke shi saboda haka ya zama mafi m.

Mix duk cikin shirye sinadaran da miya da gishiri dandana.

Saka da salatin a kan wani lebur farantin karfe kuma bauta wa.

quesadilla

Recipes Naydzhel Louson ba a iyakance ga gargajiya Birtaniya abinci. A akasin wannan, ta jin daɗin shirya jita-jita na duk mutanen duniya. A wannan lokaci, za mu bayar da ku da wani asali appetizer, kayan lambu, naman alade da kuma Mexico tortillas. Girke-girke a kasa.

Sa fita a kan wani aiki surface gama tortilla da kuma yada ta finely yankakken naman alade.

Bayan haka, yayyafa da tasa tare da cakuda pickled jalapenos, grated cuku, yankakken kore albasa da kuma cilantro.

M ninka da cake a rabin sabõda haka, shi ya ɗauki siffar wani jinjirin wata, da kuma a soya shi a garesu a wani frying kwanon rufi.

Lokacin da browned quesadilla, sanya shi a kan wani jirgin, a yanka a cikin uku triangles, kuma ku bauta tare da salsa.

Pie da kaza, namomin kaza da naman alade

Ka lalle zai yardar da waɗanda suke ƙauna, idan dafa dadi na cikin gida kek ga abincin rana ko abincin dare. A girke-girke na asali jita-jita, gani a kasa.

Yanka da naman alade yanka a cikin bakin ciki tube da kuma saute kwanon rufi har sai da zinariya launin ruwan kasa. Bayan haka, nan da nan ƙara su zuwa biyu kofuna na finely yankakken namomin kaza da dafa har sai da suka zama taushi.

Kaza fillet kuma a yanka a cikin tube da kuma zapaniruyte gari cakuda da thyme. Soya da yanka a man shanu, sa'an nan gama su a cikin wani kwanon rufi tare da shirye kayayyakin. A karshen, zuba musu kaɗan zafi broth da simmer gabã ɗaya ga 'yan mintoci.

Roll kullu, yanke biyu da'irori da kuma sanya kowane daya a kasa daga cikin kananan amma zurfin kyawon tsayuwa domin yin burodi. Cika kek cika, kuma a karshen, rufe murfi na kowane gwajin.

Preheat tanda da kuma sanya cake a cikin tanda, yin wani pre-huda da wani ɗan ƙaramin asawki. Yi ci abinci a cikin minti 20.