Girke-girke salatin "Olivier tare da naman sa"

Wanda bai san wani salatin "Olivier tare da naman sa?" Wannan shi ne daya daga cikin rare salads, Popular Kirsimeti tebur. A ranar, da uwar gida shirya wannan salatin ne da yawa ƙasa da na kowa a cikin mafi yawan holidays.

History of latas

A cikin rabi na biyu na karni na sha tara a Rasha aiki a matsayin dafa daga Faransa Lyusen Olive, sozdavschy musamman salatin girke-girke. Domin da farko lokacin da salatin "Olivier tare da naman sa" da aka miƙa wa baƙi daga cikin gidan cin abinci "hermitage", located a kan bututu Square. wannan gidan cin abinci Ya bude kansa Monsieur Olivier. Institution sau da yawa idan aka kwatanta da gidajen cin abinci a birnin Paris da daga baya ya aka bai wa sunan girmama na mahalicci. A kitchen a cikin gidan cin abinci da aka quite saba wa Rasha nobility, don haka da dafa da ya zo da wani abu na musamman don mamaki da baƙi. Mutane da yawa sun yi kokarin maimaita girke-girke na "Olivier tare da naman sa," ƙarshe ya zama wani salatin da fairly Saukake tsarin.

The asali girke-girke na "Olivier" salatin

Don shirya salatin suka zo tare da kansa Lyusen Olive da kuma wanda aka ciyar a cikin gidan cin abinci "hermitage", za ka bukatar da wadannan sinadaran: Boiled fillet biyu takaddamarsu, naman maraki harshe (Boiled), 100 grams na caviar, 200 g latas, 25 guda na Boiled crayfish (za a iya maye gurbin daya lobster), 250 g na lafiya cucumbers, 100 g capers, ½ bankuna soya manna da kuma 5 guda na Boiled qwai. Miya ne sananne miya - mayonnaise.

Bayan rasuwar ta mahalicci salatin girke-girke ya halartar da yawa canje-canje. Kafin yakin duniya na farko da kuma juyin juya halin Musulunci na 1917 ya ma aka modified, amma da yawa kayayyakin sun zama kawai m bayan wadannan muhimmanci events. Saboda haka, ke dafa fara maye gurbin samuwa kayayyakin su ne wadanda da suke samuwa a cikin shaguna. Poyavilrs haka da yawa zažužžukan, "Olivier". Girke-girke Naman sa ya zama mafi festive. A wani Moscow gidan cin abinci a 1920 a cikin salatin kunshi Boiled dankali, albasa, Boiled karas, pickled cucumbers, apples, Boiled fillet na kaji, gwangwani kore Peas da kuma qwai.

Cika salads da mayonnaise a cikin wannan.

A farkon karni na ashirin, salatin shirya daga samuwa sinadaran a lokacin. Kamar yadda ka gani, a kan wannan manufa shirya wani salatin a zamaninmu. Mutane da yawa 'yan kasashen waje son salatin "Olivier tare da naman sa", wanda girke-girke kira ga wasu dalilai "Rasha salatin". A fili m na gaskiya asalin na abinci.

Sinadaran for Salad

Ga salatin tare da saba bukatar mu dandana 500 grams na naman sa, 6 matsakaici-sized dankali, 3 pickles, Bank of gwangwani Peas, 2 karas da kuma 5 qwai. Green albasa, gishiri da barkono suna kara dandana. Tufanta salad, kamar yadda a cikin shekaru baya, mayonnaise.

latas Shiri

Tafasa nama har yi. Kan request a lokacin ruwan ƙara zaki da barkono, tsabtace karas da kuma albasa, shi zai ba da wani karin cikakken-bodied, ku ɗanɗani nama. Add gishiri a karshen dafa abinci, sa'an nan ba nama sanyi da kuma yanke a kananan cubes. Tafasa da dankali da kuma karas, sanyi da kuma yanke cikin guda guda size a matsayin nama.

Tafasa Boiled qwai da kuma tsoma su a cikin ruwan sanyi. Yanke cikin cubes ko idan kana so ka grate. Kokwamba wanke da kuma yanke a kananan cubes. Albasa da finely yankakken ganye.

A wani zurfin tasa Mix duk yankakken sinadaran, ƙara gwangwani Peas. Ba lallai ba ne a Mix da kayayyakin kara a lokacin pigotovleniya cewa su kiyaye su halitta bayyanar da latas ba ya zama wani "rikici." Add to salatin "Olivier tare da naman sa" gishiri da barkono. Cika da tasa tare da mayonnaise da Mix da kyau. Don salatin halin yanzu, dole ne a sa a cikin firiji for 'yan sa'o'i.

Bismillah!

Tare da wani karfi so, za ka iya maimaita shiri na asali girke-girke. A cikin lokacin da za a sami sinadaran a girke-girke wajabta ta Lyusena Olive, ba zai zama da wuya.