Mafi mashahuri salads a Rasha: abin da suke? Rasha salatin: girke-girke, da hotuna da kuma bayanin

Rasha abinci ne sananne ga ta babbar iri-iri na jita-jita. Kuma daya daga cikin mafi m wurare daga gare su akwai salatin. Rasha ce ta wannan tasa ne sosai daban-daban daga mafi yawan kasashen waje da 'yar'uwa birane, kamar yadda mai mulkin, ya kunshi babban adadin sinadaran, kuma yana da arziki, mai haske dandano. Akwai wani alama na mu salads. A wasu kasashen a cikin shirye-shiryen da wannan tasa daukan ba fiye 10-15 minti. Muna da wannan tsari za a iya dauka da yawa hours. Yau za mu yi magana game da yadda za a shirya Rasha salads. Girke-girke da photo da kuma bayanin za ka sami wannan labarin.

Meet "Vinaigrette"

Wannan ci abinci mafi yawa ana bauta a tebur a cikin sanyi kakar. Kayan lambu, suna kunshe a cikin shi, da wata babbar adadin gina jiki ga jikin mu. Vitamins a cikin hunturu bai isa ba, da kuma wannan salatin ne iya daidai dace mu rage cin abinci.

Za ka bukatar:

• Svekolki 2 (matsakaici).
• 2 karas.
• 2-3 matsakaici dankali.
• 2-3 kokwamba (Saline).
• 1 albasa.
• ½ gwangwani na Peas (gwangwani).
• kore gashin tsuntsu da albasarta.
• kayan lambu mai for MOTA KE SHAN MAI.

Yadda za a dafa

Beets bukatar yin amfani da dadi iri. Kayan lambu ya kamata a sosai wanke daga ƙasa, kuma yashi, sa'an nan tafasa har sai m. Su ya zama taushi da kuma sauƙi canza. Bayan buga kayan lambu a kan wani farantin karfe kuma bari kwantar gaba daya. Shin, ba su tsaftace kwasfa kafin dafa? A your hankali, kuma amma mafi yawan kayan lambu ana dafa shi unpeeled - don haka Stores mafi amfani abubuwa. Add gishiri a lokacin dafa abinci tsari ba lallai ba ne.

A halin yanzu, za mu yanke datsattsen naman pickles, mince albasa. Kayan lambu da aka peeled, da kuma yanka a cikin cubes da kuma aika zuwa ga kowa tukunya. Add gwangwani Peas da polem man fetur.

Kowane iyali girke-girke Rasha salatin "salatin" iya zama da ɗan daban-daban. Wani lokaci su ƙara bit na sauerkraut ko mayonnaise. Wannan shi ne riga wani al'amari na iyawa.

Shahararren "Olivier"

Around wannan tasa ne wani lokacin real wars: wasu gardamar cewa Rasha salatin, wasu ƙaryatãwa gare shi. Bayan duk, a ainihin gaskiya ma shi da aka kirkiro da wani Bafaranshe (Lyusenom Olive), kuma ya yi nasarar da a yau shi ne daya daga cikin mafi mashahuri a Rasha. Babu wani daga cikin Sabuwar Shekara wuce ba tare da irin wannan bi. Kuma shi ne wani lokacin kira daban: "Capital" ko "nama".

Za ka bukatar:

• ½ gwangwani na gwangwani Peas.
• 1 karas.
• 2 dankali.
• 2 qwai (Boiled).
• 1 kokwamba (gishiri).
• 300 g na Boiled nama (naman alade).
• mayonnaise da ganye.

Yadda za a dafa

Karas da dankali a hankali wanke fita, cika da ruwa da kuma tafasa har sai m. Cool kuma za mu yanke cubes na matsakaici. Sara da ganye.

Just iya yanke kokwamba, Boiled qwai da nama. Girke-girke na Rasha salads type "Olivier" na iya zama dan kadan daban-daban, wasu amfani da su naman alade, wasu - Boiled naman alade, ko kaza. Yana da ba haka muhimmanci. Yanzu hada da dukan sinadaran, ƙara Peas da mayonnaise.

Salatin "Rasha Beauty"

Wani gargajiya tasa da kuma ado na wani biki ne sau da yawa ya zama "Rasha Beauty" (salatin). Photo da kuma bayanin shi muka bayar.

Za ka bukatar:

• 3 qwai (Boiled).
• 300 g na naman alade (Boiled ko kaza).
• 150 g wuya cuku.
• 1 ja kararrawa barkono.
• 2 Boiled dankali.
• 2 matsakaici cucumbers (sabo);
• mayonnaise, sabo ganye idan ake so.
• don ado - zaituni, ceri tumatur, latas.

Yadda za a dafa

Dukan sinadaran an yanka a cikin matsakaici cubes, Mix da kuma ado da mayonnaise. Akwai da dama zaɓuɓɓuka saboda jerawa da irin wannan jita-jita, shi ya dogara da fifiko uwar gida. Irin wannan salatin (Rasha), zai iya yada ko yadudduka ba Mix a duk. A irin wannan hali, kowane sashi aka sanya a kan wani farantin raba gorochkami da Mixes yana kanta bako.

Favorite duka "Shuba"

Wannan gargajiya salatin - Rasha, ba tare da shi ma bai yi wani Kirsimeti bikin. Yana hadawa sosai sabon abu dadin dandano da kuma sinadaran, kuma sakamakon haka ne kawai dadi. Yana da wuya a sami wani mutum a wannan duniya wadanda ba su taba yi kokari ta kuma ba su son salatin "Herring karkashin wani Jawo gashi" ko kawai "gashi".

Za ka bukatar:

• Herring.
• 1 Boiled gwoza.
• 1 manyan Boiled karas.
• 2-3 Boiled dankali.
• 1 matsakaici albasa.
• mayonnaise.

Yadda za a dafa

Kayan lambu Kwasfa da grate. Herring fillet dole ne a hankali rabu daga kowane, har ma da karami, kashi, kai kashe fata da kuma yanke a kananan cubes. Albasarta finely crumble da kuma zuba a kan ruwan zãfi - don haka mu rabu da haushi. Mun fara kashe mu salatin.

Rasha (photo ne daidai da shi) bambance-bambancen lissafin - yadudduka. Amma wani lokacin shi birgima a cikin wani yi da kuma aiki a matsayin wani appetizer. Amma a yau za mu ba karkacewa daga dokoki.

A farko Layer - da albasa a kan shi, mu dage farawa yankakken kifi da kuma man fetur da mayonnaise. Bayan kowace Layer aka greased da mayonnaise da kuma kayan lambu ne a cikin tsari na dankali, karas da beets. Top salatin mayonnaise an rufe tare da wani bakin ciki Layer da ado.

Salatin "mimosa"

Wani rare tasa a Rasha. Yana kuma shirya tare da kifi, amma shi dai itace sosai m.

Za ka bukatar:

• kwalba na gwangwani, kifi a man (kifi, saury, ko don dandano).
• 2 matsakaici karas.
• 2-3 matsakaici dankali.
• 3 wuya-Boiled qwai.
• mayonnaise, dill.

Yadda za a dafa

Karas da dankali dafa shi, sanyi da kuma tsarkake. Grate (a cikin mutum kananan faranti). Qwai kwasfa da kuma dabam grate da furotin da kuma kwai gwaiduwa. Na gwangwani hadin wasika ruwa da kuma tuna da kifin da cokali mai yatsa. Finely sara da dill.

Ƙasansu akwai waɗansu inuwõwi aza tare da mun ci abinci (kowane gashi da mayonnaise): kifi, kwai fata, morkovochka dankali. Smazhem saman da mayonnaise kuma yayyafa tare da grated kwai gwaiduwa. Wannan abinci ya kamata a nace ga dama hours kafin bauta wa.

don takaita

Yau, mun biya da hankali ga mafi m salads Rasha abinci. Ya kamata a lura cewa wannan ba ya kawo karshen tare da su bambancin. Salads an shirya tare da sabo kayan lambu, 'ya'yan itatuwa da kuma ko girbe don nan gaba amfani. Rasha abinci ne da gaske manyan kuma bambancin, kuma lalle ne munã Kõmãwa zuwa gare shi. Amma zai kasance wani labarin. A ci abinci lafiya!