Cushe Goose

Cushe da Goose - wannan tasa, ba tare da wanda ba zai iya yin wani festive Kirsimeti tebur. A dafa abinci tsari ne quite lokaci cinyewa, amma sakamakon da ya wuce duk tsammanin. Akwai da yawa tsoho da kuma na zamani, girke-girke na kaka. Mun bayar da mafi dadi jita-jita daga yawan zabin.

Goose "rashin iska" for vodka

Don shirya "rashin iska" Goose, za ka bukatar:

• Fat - 50-100 g;
• albasarta - 3-4 pc.;
• broth - 2 tablespoons.;
• vodka - 100 g;
• karas, faski, faski, da kayan yaji, gishiri dandana.

Bacon yanyanke, ƙara murƙushe kayan yaji, faski da finely yankakken albasa, gishiri da kuma Goose man alade. A tsuntsu da aka sanya a cikin wani yin burodi tasa ko a babban tukunya, ƙara albasa zobba, gishiri dandana, karas, faski tushen. Zuba romon da vodka, rufe murfi da dafa har dafa shi a cikin tanda.

Cushe Goose tare da apples da kuma cranberries

Goose da cranberries da kuma apples - wani irin dafuwa fitacciyar! Kan aiwatar da shirya wannan tasa da wahala, amma Goose an samu kawai dadi.

Sinadaran for tasa:

• Goose;
• kananan albasa - 5 inji mai kwakwalwa.;
• gari - 3-4 tablespoons. l.;
• apple ruwan 'ya'yan itace - 6 tablespoons. l.;
• narke man shanu - 1 tbsp. l.;
• kore inabi - 250 g;
• cranberries - 1 banki.
• fari burodi - 5 guda.
• apple brandy - 2 tbsp. l.;
• 250 g na chestnut (peeled da kuma steamed).
• Bushe tarragon - 1 tbsp. l.;
• zabibi - 4 tbsp. l.;
• bushe marjoram -.. l 1 h.
• kirfa - ¼ tsp...
• cream - 120 ml.;
• 2 qwai.
• 3 apples.
• gishiri, barkono.

Goose wanka, bushe, gishiri da kuma barkono. Offal niƙa kuma toya tare da yankakken albasa a cikin narke man shanu. Apples yanka a cikin cubes, sara da burodi da kuma jiƙa a apple ruwan 'ya'yan itace da kuma vodka. Inabi raba a cikin rabin da kuma cire tsaba, chestnuts coarsely sara. Offal gauraye da apples, zabibi, gurasa, inabi, chestnut itãciya, kuma qwai, ƙara kirfa, tarragon da marjoram. Samu shaƙewa Goose man alade, da rami ya kamata a sewn. Dumama tandã zuwa 180-200 digiri. Don da narkar kitsen za a iya drained, ya kamata a soke tare da cokali mai yatsa tsakanin kafafu na gawa da nono.

A saucepan sa saukar da gawa nono da kuma ƙara 0.5 lita. ruwa, Stew 1 hr. Cushe Goose tanda, soyayyen 2 hours a zazzabi ba kasa da 200-210 digiri raga. A karkashin grate to sa a yin burodi tire kuma shayar gawa mai da gishiri da ruwa. 30-35 mintuna kafin karshen dafa abinci don sa a kan gasa dukan apples, amma ba tare da wani core. Bayan 2 hours matsawa Goose tasa da kuma sauran mai ƙara gilashin ruwa, cire iyo man fetur da kuma tace. A sakamakon miya tafasa da kuma thicken da pre-soyayyen gari. A cikin miya, ƙara tsami, barkono da gishiri. Cushe Goose an dage farawa daga kan tasa, da kuma a kusa da gawar da aka yi wa ado da apples, cranberries da kuma faski.

Cushe Goose, da girke-girke amfani da hanta

Yana da kyawawan sauki, kan aiwatar da dafa abinci ba ya dauki lokaci mai yawa da kuma kokarin. Za ka bukatar:

• Goose;
• 400 g hanta, kaza ko nama.
• 1 albasa.
• 3 qwai.
• rabin fari Burodi.
• 1 tbsp. walnuts.
• rabin fakitoci man shanu.
• madara.
• da kayan yaji, barkono da gishiri.

A gawa na Goose kyau goga da gishiri, da kayan yaji da barkono, bar tsawon minti 30. Hanta da albasa a soya da yanka da rabi na man shanu, sanyi. Tare da burodi da yanke ɓawon burodi marmashi zuba dumi madara. A wani nama grinder karkatarwa hanta, da kwayoyi da kuma gurasa, ya matse madara. A sakamakon taro ƙara pre-dukan tsiya qwai da kuma sauran man fetur. Man alade cushe Goose da kuma dinka up ciki thread.

Cushe Goose shar'anta a kan backrest kwanon rufi, da tsare kunsa tips na fuka-fuki da kafafu. Gasa zama 2 hours zuba Goose gudãna saukar da ruwan 'ya'yan itace. Sa'an nan cire da suka wuce haddi mai. Gama gawa daga uwa wani farantin, cire thread kuma tsare, da kuma sauran shaƙewa neatly sanya a kusa da wani cushe Goose.

Babbar ka'idar da sharudda ga selection Goose roasting ne ya haihuwa da kuma fatness. Daga da-Fed dabbobi samun m tasa, amma haddi mai iya muhimmanci shafi dandano halaye na samfurin. Saboda haka bu mai kyau zuwa cire dafa abinci mai. Nama matasa geese kyau kwarai ga frying da haihuwa tsuntsaye kamata a yi amfani domin dafa broths. Don sanin da shekaru na Goose da launi daga cikin paws. Adult tsuntsaye ne ja, yayin da matasa - black ko launin toka.