Cold appetizers kifi: mafi kyau girke-girke da kuma musamman dafa abinci

Cold yi jita-jita da kuma snacks na kifi ne ko da yaushe maraba a tebur dukkan masoya na da kyau da kuma ba ma mai arziki a cikin adadin kuzari ci. Duk da haka, mu labarin ba game da amfani da vertebrate mazaunan tekuna, tabkuna da koguna, musamman tun lokacin da wannan gaskiya na dogon lokaci ba a yi jãyayya, da muka bayar da ku mafi ban sha'awa da kuma dadi appetizers kifi. Girke-girke, kamar yadda za ka iya gani da kanka, shi ne quite sauki da kuma ba ya bukatar ka da wani musamman ilmi da basira. Our selection aka sanya ba daga m jita-jita. Wannan abu ya ƙunshi ne kawai wadanda da abinci da kuma snacks na kifi da samu mafi tabbatacce feedback daga kwararru da kuma yan koyo.

sandwiches

unusually kyau ja kifi a cikin sanyi snacks.

Idan lokaci domin hidima a manyan tebur kadan, samun taimako daga wani iri-iri mai sauki da kuma kankanin snacks. Manzon Allah Sallallahu kifi iri suna samu irinta canapés. Kananan sandwiches za a iya fadada a kan wani babban platter - shi ya dubi sosai m. Suna shirya da sauri, da kuma ci abinci tare da mai girma yarda. Domin su, shi ne mafi kyau saya maku yabo burodi.

A kowane yanki ya kamata a yanke ɓawon burodi burodi baza tare da wani bakin ciki Layer da man shanu da kuma yanke zuwa 9 guda. A kowane saka wani yanki na salted kifi da kuma tsaya a Skewer.

Wani zabin canapés - burodi, m kifi an salted, mafi kifi da lemun tsami. A cikin square burodi sa wani yanki na kifi, da kuma a saman wani karamin lemun tsami. Tsaya a Skewer, don haka ta kiyaye kifi da lemun tsami.

kwallaye

Making of starters kifi - wasu fun, kuma m. Tare da wasu kwarewa koloboks tsere kan iya sa wani dadi tasa na asali form. Domin zai bukaci yanke salted kifi, sabo dill da faski da cuku "Feta". Ganye ya kamata a yankakken kamar yadda finely kamar yadda zai yiwu da kuma kore tare da cuku. Kada ka manta kakar tare da farin barkono kuma, idan presnovato, gishiri. Ya kamata a sami wani doughy taro. Daga shi don samar da bukukuwa da kunsa kowane kifi. Ya sa a cikin firiji har kamar wata hours, dõmin su kasance wuya, pinned a kan skewers da kuma baƙi ba.

sliced

Sliced dafa shi daga sabo daskararre raw kifi. Cold snacks kifi jita-jita sukan ba hõre da zafi magani. Domin mafi dauka salted ko kyafaffen Semi-ƙãre samfurin. Sliced - togiya. Shi ne kawai dace da kifi daga cikin mafi ingancin da kuma kada ɗanɗanonta ya gushe. Better - teku. The lafiya abinci da aka samu daga daskararre bonito. Na ruwa tare za a iya dauka kawai sturgeon ko sturgeon - akwai wani parasites, suna da ha ari ga mutane.

Freshly kama kifi an tsabtace na kasũsuwa, ashe, finely yankakken, da kariminci salted, barkono, zuba man fetur da na halitta 'ya'yan vinegar. Bayan wani yini na Marinating a cikin firiji, shi ne shirye don amfani.

Salmon da Avocado

Appetizers kifi mafi yawa ana bauta a da kyau bauta tasa. Salmon avocado ne a Silinda wanda aka sanya a kan wani babban takardar na letas. Tare da gefuna da Silinda na irin kek jakar matse mayonnaise. A wasu horo, kowane iya wakiltar taurari, tãguwar ruwa yanar gizo.

A Silinda aka kafa ta a al'ada tin. A da shi, latsa gefuna, sanya confectionery tsare. Next, a kan wani fim, tam yadudduka stacked sliced cikin kananan cubes salted kifi, a cikin hanyar yanke, salted da ikonsa ya avocado, cream cuku, Boiled shinkafa da tumatir da'irar. Duk abin da ke zuwa cikin firiji. Kafin bauta wa baƙi abinda ke ciki a hankali ja daga da Can aka saki daga fim da kuma bauta a kan wani farantin.

Salatin da tinned kifi

Salads - wannan shi ne watakila mafi gargajiya snacks kifi. Sun yi sauri da kuma sauƙi. Yana da muhimmanci kada su overdo shi da sinadaran. Daya kwalba na gwangwani kifi gaske bukatar 300 g na sabo ne kokwamba, 100 g na Sin kabeji, gungu na sabo dill da mayonnaise. Dukan sinadaran aka niƙa da kuma gauraye da wani wuka a wani salatin tasa da mayonnaise. Babban asirin wannan tasa - tsunduma babu miya. Very da amfani a wani bit na kasa baki barkono. Musamman sanyi appetizers, salads cewa ta koyon dafa da girke-girke da dama daban-daban a kan lokaci za ka iya fara gwaji da kuma fito da naka iri. Tare da kifi a cikin salatin mix kyau: Boiled shinkafa, dankali, qwai, gwangwani kore Peas, masara, daban-daban irin latas, da zaituni, abarba.

"Ɗan tutun rairai"

Wannan salatin da aka aza yadudduka. Tsakanin kowane Layer na miya "mayonnaise". Musamman m "ɗan tutun rairai" zai bayyana idan zaruruwa ana tam cushe a cikin wani cylindrical jar, sa'an nan na samu daga uwa wani farantin Silinda. Launuka snacks tunatar Baltic rairayi a hunturu.

A farko Layer sanya rastortye kwai yolks, na biyu - da guda na gwangwani tuna, da uku - a kan karye guda daga cikin cake da cake irin 'Napoleon', na hudu - yankakken grated kwai fata, na biyar - na biyu cake for 'Napoleon', kawai yanzu niƙa a cikin flakes. Kuma kada ku manta sandwiching mayonnaise.

"Mimosa"

Wannan salatin yana da shekaru da yawa ne quite rare kuma tara da yawa m reviews. Yana yana da wani m dandano da dubi sosai appetizing. A mafi yawa ana suya yadudduka, amma idan yana da wuya, shi ne ba wani laifi, idan dukan sinadaran za a ko'ina gauraye. Domin starters bukatar quite talakawa kayayyakin, wanda aka sayar a cikin wani babban kanti. Wannan banki na gwangwani m kifi, Boiled qwai, albasa, man shanu, da wuya cuku da kuma mayonnaise.

Preparatory mataki qunshi kwata 'yanci na baka na haushi. Don yin wannan, albasa tsabtace, a yanka a cikin kananan cubes da kuma tsoma for 'yan seconds a ruwan zãfi. Lambatu ruwa da kuma dan kadan bayan ya bushe a colander da sanyi, a cikin firiji, shi da ake amfani a cikin salatin. Albasarta ya kamata a kasu kashi biyu.

Kifi da murkushe da cokali mai yatsa da kuma raba a cikin rabin.

The man sa'an nan za su grate. Don sauƙaƙe wannan shi ne mafi kyau ga daskare.

A jerin yadudduka ne kamar haka.

A kasa na platter sanya mashed yolks da cokali mai yatsa. A su - da rabi daga cikin kifi. Next - albasarta. Yana da kariminci zuba mayonnaise. Next zo grated grated kwai fata. Su ne wani Layer na kifi. Kifi - albasa. Albasa - sake mayonnaise. Mayonnaise - grated man shanu. Na man shanu - grated cuku.

Kamar yadda da wani salatin, "mimosa" daukan lokaci bane girkawa jiƙa up miya da kuma juices daga kifi. Saboda haka bayan shirya salatin ba za a iya cire a cikin firiji. Ya kamata tsaya a dakin da zazzabi for about 30 minutes Bayan nan, shi za a iya sa a cikin firiji da kuma shi ne sanyi.

Rasha Rolls

Domin Rasha Rolls bukatar maku yabo gurasa, salted kifi, abincin teku da kuma sabo ne dill.

Tare maku yabo crusts yanke, da kuma gurasa da aka yi birgima fitar da wani mirgina fil. Salmon, shi ne mafi alhẽri idan aka gama yankan, shige ko'ina a fadin surface. Sanya, a gefen da hudu peeled dafa jatan lande. All yafa masa dill kuma a hankali a nade tam ta hanyar fim. Sai Rolls da aka sanya a cikin firiji. Uku sa'o'i daga baya cire da kuma yanke zuwa hudu yi. Irin wannan abinci na kifi da cin abincin teku daidai gaba da wani biki tebur.

mincemeat

Wanda ya ambaci cewa shi ne mai tasa na Yahudawa abinci, domin shi ne tsawo da kuma da tabbaci dauki wurin na girmamawa a cikin jerin gargajiya festive snacks a kusan dukkanin kasashen Turai? Duk da haka, shi ne don haka. Domin Forshmak dauka salted herring, farin gurasa, albasa, m, mai dadi, kuma m apple da wuya-Boiled qwai, guda na 3-4. Idan herring ma m, jiƙa shi a cikin madara, ko shayi.

Tare da bakin ciki fim contractible gawa-fata, ɓangaren litattafan almara ne rabu da milled ƙasũsuwa da, kamar yadda a hankali kamar yadda zai yiwu. Burodi marmashe, pounded gwaiduwa gina jiki da aka yanka, da apple yana tsabtace da kuma shafa a kan wani grater. Albasarta yankakken ko shafa, kamar wani apple. Dukan sinadaran an gauraye, ƙara gishiri da kuma kadan vinegar, sukari da kuma barkono. Ta wajen da ruwa da aka kafa truncated dala. Idan so, da baka iya zama free daga haushi, kamar yadda aka bayyana a cikin girke-girke "à" latas.

Rolls

Kwanan nan, wani sosai gaye ne appetizer na Pita burodi da kifi. Recipes suna cike da iri-iri. Mun zãɓe mafi m. Ga shi bukatar wani bakin ciki takardar na lavash, cuku "Philadelphia", sabo ganye - faski, dill, seleri, da dai sauransu, a nasu hankali ..

Babban sashi - sliced faranti salted ko kyafaffen kifi. Cooking ne sosai unpretentious. Kana bukatar ka tura a Pita, daya da rabi na man shafawa da cuku, yayyafa da ganye razmelchonnoy, bazu guda na kifi, barkono, za ka iya yayyafa tare da lemun tsami ruwan 'ya'yan itace da kuma kunsa a hankali. Ya sa a cikin firiji, don haka ya cije podmorz - don haka yana da sauki a yanka. Bayan kamar wata hours, cire da kuma yanyanke a fadin kauri a rabin zuwa biyu cm. Irin wannan snacks kifi da Pita iya tinkering da sauran fillings, kamar gwangwani ko Boiled kifi. Ganye maye gurbin latas.

aspic

Daga cikin ƙasũsuwa da Sikeli a dafa sosai karfi broth. Kamar yadda kayan yaji to sa daya dandano na Juniper Berry, Peas guda 15 na black barkono, lovage, za a iya tushen, bay ganye, gishiri, da kuma albasa kwasfa. Tafasa ya zama dogon, 'yan sa'o'i, a karshen saka dukan karas. Ta ci gaba da ado. Sa'an nan lambatu, ƙananan a cikin kwanon rufi kifi guda, yanke guda, wani kauri of 2 cm, da kuma sa a kan wuta. A kifi ne mai muhimmanci ba zuwa nike, in ba haka ba za su rasa da siffar da disintegrates. A raba tasa narke gelatin. Dafa kifi cire da kuma sa a cikin hanyar hankali. Gelatin zuba cikin broth da kuma kawo ga tafasa. Zuba broth kifi, kawai don ɗauka da sauƙi gashi kuma sa a cikin firiji. Karas yanka a cikin siffar furanni. Lokacin da filler grabs, kumbura a kan shi karas kayan ado, 'yan ganyen sabo seleri, zuba kadan broth sa'an nan ta aika wa sanyi. Sake, kadan taurare, cire da kuma zuba sauran broth. Ci kifi aspic tare da horseradish miya.

Musamman dadi wannan tasa itace perch.