Simple jita-jita don novice ke dafa: tortilla a cikin kwanon rufi. A girke-girke da dama bambancin

Domin na farko basira da gwajin zai dace da daidai a kan cake kwanon rufi. A girke-girke na shirye-shiryen na iya zama mai sauqi qwarai, shi zai zama mai girma taimako ga matasa ke dafa. Waɗanda suka ya wadãtu da kansa a master wannan art iya zama, mafarki kadan, samun wani dadi maimakon abinci ko wani bi domin shayi.

Yadda za a dafa a fanke, a wani frying kwanon rufi

Idan mun yi la'akari da mafi sauki zaɓi, shi ne mafi kyau a zabi kullu a kan yogurt. Shirya shi ne na farko, kuma sakamakon haka ne m. The kawai drawback - wainar samun stale kyawawan sauri.

Da farko, shirya kullu. Ga shi, kai kopin yogurt, kwai, wani tablespoon na sukari, wani teaspoon na yin burodi soda da kuma kadan gishiri. Za ka kuma bukatar kayan lambu mai da kuma daya da rabi kofuna na gari. Idan duk kayayyakin ne a stock, shi wajibi ne don Mix su. Kwai whisk tare da gishiri da sukari, ƙara yogurt, wata biyu da cokula mai yayyafa soda da hankali gabatar a cikin gari ba a taushi kullu. Sai aka kasu kashi kananan guda, wadda aka yi birgima cikin siffar da'ira game da 5 mm m, soke tare da cokali mai yatsa a wurare da dama da soyayyen a man. Kamar haka dai itace sauki amma dadi tortilla a cikin kwanon rufi. A girke-girke za a iya supplemented da kuri'a na sukari, idan da tasa aka yi amfani a matsayin kayan zaki. Ku bauta wa da su da zuma, jam ko takaice madara. ko amfani da burodi.

Yadda za a yi wani cake a wani kwanon rufi da kayan lambu

Bayan ƙware da sauki girke-girke, za ka iya fara gwaji. Alal misali, a cikin wani asali da kuma quite dadi snacks iya zama a matsayin kayan lambu tortilla a cikin kwanon rufi. A girke-girke da ya shafi yin amfani da wadanda sinadaran da suke a hannunka, don haka abin da ya ba sosai m, da kuma damar daban-daban rashin daidaito da kuma maye kayayyakin.

A kwata kabeji dauki 2 karas, manyan albasa, a tablespoon na gari, 2 spoons na semolina, kwai, kazalika da dafa abinci mai, da gishiri da kuma barkono. Da farko, finely yankakken kabeji, karas tsabtace da kuma shafa a kan wani grater. Mixed kayan lambu, salted da ɗauka da sauƙi girgiza hannun. Sai suka ƙara barkono da kuma finely yankakken albasa. Waɗanda ba su son raw albasa, ba za ka iya bayar da shawarar a pre-soya shi a man shanu, ko aikata ba tare da ya ce sashi.

Next, cakuda aka aiko zuwa ga kwai, gari da kuma semolina, kokarin samu wani taro yi kama, wanda aka soyayyen a kan wani zafi frying kwanon rufi da man fetur, da kwanciya a kan manufa da cokali pancakes. Lozenges ciyar da irin wannan tare da mayonnaise ko cream. Su ne da kamar wuya da za a yi amfani da maimakon gurasa, maimakon - a matsayin mai raba tasa.

Tortilla a cikin kwanon rufi: girke-girke da cuku

Zai yiwu mafi nasara na duk zažužžukan, amma kuma mafi troublesome. Saboda haka fara shi ne mafi alhẽri samun kadan kwarewa. A rabin gilashin ruwa Take kofin gari, 100 ml ruwan tumatir, 150 grams cuku, gishiri, 2 tablespoons na kayan lambu da kuma man 2 - cream. Za ka iya bugu da žari amfani Boiled kaza, to, ku zo daga mafi dadi da kuma gina jiki cake a cikin kwanon rufi. A girke-girke ba ka damar gwaji tare da fillings.

A zahiri an samu custard da sosai m iyawa. Nunarsa ruwa ne gauraye da ruwan 'ya'yan itace da kuma kayan lambu mai, da aka kawo a tafasa da kuma sannu a hankali zuba wani gari, hadawa da kyau. Da zarar taro ya sanyaya dan kadan, shi wajibi ne don knead da hannunsa a ƙarƙashin tawul da kuma barin minti 10. A wannan lokaci, rub da cuku. idan akwai wani kaza, shi ma aka kasa. A zahiri ya kasu kashi 10 guda, da kuma thinly sheeted soyayyen a cikin zafi frying kwanon rufi ba tare da man fetur a hannu daya, shi ne to inverted, sanya shi a cikin tsakiyar cika da sake soya har da cuku narke. Sa'an nan kuma ninka a cikin rabin sake inverted da kuma cire. Bauta, greased da man shanu.