Semi-ƙãre kifi:-daban da kuma abun da ke ciki. Storage da Semi-ƙãre kayayyakin daga kifi

A halin yanzu, zamani fasaha matakai da kuma masana'antu da hannu a samar da abinci, sa rai sauƙin ke dafa da kuma matan aure. A lokaci ciyar a kan dafa abinci, ya zama kadan, da kuma dandano na tasa - m. Shin ba cewa abin da manufa na yi da ku, shirya su abincin dare?

Semi-ƙãre kayayyakin - abinci, wanda suke da sauƙin mu dafa abinci, yin aiwatar da sauki da kuma sauri a kan lokaci. Yau za mu yi magana game da Semi-ƙãre kifi.

Su ne daya daga cikin rare kayayyakin abokan ciniki kungiyoyin. Yadda aka halitta su, yadda suka kamata a adana yadda ya kamata da kuma cewa shi ne zai yiwu daga wadannan Semi-ƙãre kayayyakin dafa a cikin kitchen? Bari mu bincika.

Kifi Semi-ƙãre kayayyakin

Duk wani Semi-ƙãre kifi - a dafuwa "samfurin", wanda yake shi ne a wani karewa shiri. Precooked kifi an kullum yanka gawa a hanya ta musamman, bã tãre da kashi da inedible sassa. Akwai kuma wani Semi-ƙãre kifi cutlet da kuma hada knelnuyu nauyi, kananan-sized kuma a la keken shanu abinci.

Simple da hadaddun Semi-ƙãre kifi za a iya haɗa a daya babbar jerin. Babban bukatar shi ne, ba shakka, da jin dadin kifi, bã tãre da kashi da kashi fillets, wanda shi ne m shirya. Ne Popular dafuwa cutlets, dumplings, minced kifi, kuma haka zrazy. D.

Babban abũbuwan amfãni

Kamar yadda ka sani, wani abinci samfurin yana da nasa dafuwa isa yabo da demerits, masana'antu da fasaha ribobi da fursunoni. Haka ya shafi Semi-ƙãre kayayyakin.

• Plus ga masana'antun - irin kayayyakin za su kasance kullum a cikin babban bukatar abinci.
• Shiri na hadaddun Semi-ƙãre kayayyakin daga kifi ko nama muhimmanci rage jimlar dafa abinci lokaci, wanda shi ne babban da ga m matan aure.
• Abinci alaka da Semi-ƙãre kayayyakin, ko da yaushe kasance m ko da kuwa da kakar.
• Dafuwa yayi ma ba su da irin kayayyakin da wani sakamako.
• Domin masana'antun kuma mai amfani da wadannan kayayyakin ne da cewa su ne free to zabi: don ƙirƙirar a samar da kewayon Semi-ƙãre kayayyakin daga kifi hadaddun ko sauki form. Kowane manufacturer iya zabi wani tsari da zai samar da wani riba.

defrost kifi

Kifi wanda daga baya za a yi amfani da shiri na tsaka-tsakin, shi ne machined. Domin samar da daskararre kifi da ake amfani da mafi sau da yawa. Kafin ka fara jiyya, wajibi ne a defrost. Wannan ne yake aikata a hanyoyi biyu. Na farko, da kifi za a iya thawed a cikin iska. Abu na biyu, a cikin na musamman girma da ruwa baho.

Yawancin lokaci, iska da ake amfani da defrost kifi a manyan briquettes. An sanya a kan iska, rufe musamman m film, domin rage adadin danshin da kuma sakamakonsa na ruwan 'ya'yan itace. Amfani da polyethylene fim zai kawar da nauyi asara abin da kyakkyawan zai bi aiwatar a irin wannan defrosting kifi.

Ruwa ana amfani ga thawing mutum kifi carcasses. A kifi an sanya a kan wani musamman ƙarfe raga a cikin nau'i na kwanduna. The mai shigowa ruwa wanke gawa, gudanarwa da su defrosting, sa'an nan leaks cikin lambatu bututu. A tsawon lokaci na defrosting tsari zai dogara ne a kan yawan kifi (kg). A lokacin dukan tsari ne da za'ayi sau da yawa da yawan zafin jiki ji. Da zarar shi ne game da -1 digiri gawa unfreeze - ka shirya don ci gaba da aiki tare da ita.

Idan muka kwatanta da hanyoyi guda biyu, da wasu masana'antun yin amfani da wani tsari na girma fiye da akai-akai. Da fari dai, a cikin kifi ya kasance mafi girma zai yiwu adadin gina jiki. Abu na biyu, da aiwatar daukan kasa lokaci. Kuma uku, a lokacin da defrosting da samfurin hasarar iska zuwa goma cikin dari na ta taro, wanda ba shi ne ba tare da ruwa.

The aiki kewaye

Da zarar kifi ne thawed, shi ne tsabtace Sikeli, fins an cire, ware kai da kuma cire cikunna. Da zarar duk wadannan muhimmanci ayyuka da za'ayi, kifi gawa wanke karkashin ruwan famfo da kuma sa a kan wani musamman Grid. A samar da muhimmanci sosai a hankali kifi aiki. Shiri na Semi-ƙãre kayayyakin, a cikin wannan yanayin ne sosai sauki, sauri da kuma sauki.

iri da Semi-ƙãre kayayyakin

Dangane da yadda za ka ci gaba da yin amfani da Semi-ƙãre kayayyakin daga kifi, dukkan su za a iya raba da dama kungiyoyin.

• Don dafa abinci. Amfani da dukan kifaye ko mutum raka'a (guda). Portioned guda domin dafa abinci na iya zama tare da ko ba tare da kasusuwa. Domin ya hana nakasawa a lokacin dafa abinci, soki kowane yanki na kifi ko wani incision a wurare da dama.
• Domin pripuskaniya. Matsayin mai mulkin, wannan hanya na dafa kifi ne mafi sau da yawa amfani na manyan jam'iyyun da banquets. Kifi pripuskayut (Warming) a cikin ruwa, ko a miya. Yana amfani da kifi Semi-ƙãre kayayyakin a cikin nau'i na dukan carcasses ko raba guda ba tare da fata da kuma kasusuwa. A fata a matsayin kananan incisions.
• Domin frying. Wannan shi ne babban Semi-ƙãre dafa abinci da kifi. Akwai iya zama amfani links, dukan kifi, portioned yanka, fillets ba tare da ƙasũsuwa da fata.
• Akwai kuma wani kifi semifinished kayayyakin za a iya dangana, kuma Salted kifi da kuma pickled guda dabam.

Breading

Shiri na Semi-ƙãre kayayyakin daga kifi breading da tabbacin ba kawai wani m zinariya Brown da kuma kintsattse dandano, amma kuma matsakaicin adana gina jiki da kuma ruwan 'ya'yan itace.

View breading kifi zai dogara ne a kan irin frying. Da aka fi amfani gari breading. Yana yana amfani da mafi girma sa gari, mafi yawan alkama. Har ila yau, akwai wani ja da fari crumbs. Red - shi ya bushe fari gurasa, rusks izmoloty ga talakawa. White - yana da baki, kamar yadda mai mulkin, stale gurasa, izmoloty tare da wani sieve zuwa jihar murƙushe Peas.

Kuma shi ne na musamman shiri na Semi-ƙãre kayayyakin sanya nama, kifi. Fannoni - a Semi-ƙãre kayayyakin, wanda ake amfani da breading murƙushe almonds, masara flakes da kwakwa flakes. Saboda haka cewa breading da mafi damƙarSa ce, a samfurin, kifi kafin shi ne tsoma a kwai cakuda. Qwai iya zama gauraye da madara, ruwan ko zama a tsarkake form.

Breading iri Semi-ƙãre kayayyakin

Iri semifinished kayayyakin daga kifi iya bambanta ba kawai aiki hanya, amma Hanyar da breading. Akwai sauki da kuma biyu breading Hanyar.

Simple breading aka fi amfani da na al'ada frying, wanda su ne batun Semi-ƙãre kayayyakin daga kifi. Rabo ko dukan akwati na kifi seasoned da gishiri, barkono da aka kara da cewa, birgima a burodi gari ko wata cakuda crumbs. Idan an shirya wani babban tsari da Semi-ƙãre kayayyakin, sa'an nan da gari mai laushi garwaye da gishiri da kuma nan da nan ya rushe yanka a cikin wannan cakuda da gwargwado yake uniform.

Biyu breading ne amfani a lokuta idan akwai gaba zurfi frying. Akwai kullum biyu daban-daban iri iri na breading da kwai abun da ke ciki. Farko guda marmashe a cikin gari, sa'an nan tsoma a kwai cakuda sa'an nan a karo na biyu marmashe a ja ko fari breaded.

frying semis

Sauran fiye da na al'ada dafa abinci, akwai Semi-ƙãre kayayyakin for zurfi frying a kan gasa a kan wani tofa, da sauransu. N.

Kifi for Grilling (raga) yawanci aka dauka a yanki daya. Har ila yau, amfani da rabo, da warware daga cikin ƙasusuwansa da kuma fata. Guda iya pre-marinated a lemun tsami ruwan 'ya'yan itace da kayan yaji, gishiri, ja, ko baki barkono, ganye.

Semi-ƙãre kifi dafa a kan tofa - da links na sturgeon da kuma sauran m nau'in kifi. Portioned guda ana zira kwallon (wajen adana juiciness bayan dafa), gishiri, barkono, ƙara da kayan yaji, da bushe ganye. A wasu lokuta, marinate. Sa'an nan dress a kan skewers.

Dumplings da meatballs

Har ila yau, yana nufin Semi-ƙãre kifi knelnaya da cutlet taro. Mafi sau da yawa amfani dafa kifi wanda ya ƙunshi wani kadan adadin kashi. Wannan na iya zama Grayling kuma Pike, perch da kuma kifi, catfish, ko ta azurfa hake. Domin starters, kifi da aka sarrafa da kuma raba fillets daga shi riga aka shirya domin taro dafa abinci cutlets ko quenelle.

Cutlet taro za a iya amfani da a matsayin semifinished kayayyakin don dafa kifi, da kuma sau daya kunsasshen for sale. A cutlet taro kuma yi amfani da kayayyakin, irin su madara, kwai, alkama burodi.

Me za ka yi da shi daga

• Cutlets.
• Zrazy.
• Meatballs.
• Kifi Rolls.
• Meatballs.
• Kifi burodi.
• Illolin.

Knelnaya cutlet taro daban-daban daga cewa a lokacin da shirye-shiryen kai fiye da friable da kuma taushi tsarin. Kifi ga irin wannan Semi-ƙãre samfurin da aka wuce ta musamman sosai lafiya grating a cikin wani nama grinder. Har ila yau kara da cewa ga sharkaf burodi a cikin madara da kuma kaza raw kwai. A mafi tsada versions knelnoy cream taro na high quality ake amfani maimakon madara.

A mafi rare iri na kifi semis

Kifi Semi-ƙãre kayayyakin - mai Popular samfurin a yau abinci kasuwar. Saboda kifi ƙunshi mai yawa na gina jiki, bitamin, polyunsaturated m acid, da sauransu. Da dai sauransu ga jikin mu. Ta taba jinkirta daga cikin kitchen.

Mafi mashahuri ne:

• Bayar m guda na boned kifi, kifi, ko fillets.
• Musamman sabon kifi - gutted, da warware daga ƙasũsuwa, fata, kai da viscera gawa.
• Yankakken nama da kifi (Semi cutlet).
• Semi-ƙãre tin. Wadannan sun hada da ba wai kawai burgers, meatballs da zrazy amma kifi da sandunansu.
• Kuma, ba shakka, duk da kuka fi so, kuma mafi sau da yawa amfani picnics da holidays a cikin yanayi steaks. Wannan kifi guda ciwon kauri daga daya zuwa uku da santimita. Su ne sosai dace domin dafa a kan gasa.

Storage da Semi-ƙãre kayayyakin daga kifi

Mutane da yawa matan aure da ake sha'awar batutuwa kamar ajiya na Semi-ƙãre kayayyakin daga kifi. Mai zaton cewa injin daskarewa kifi iya adana kowane yawan hours, kwanaki, watanni. Hakika, ba wanda ya yi musu da cewa Semi-ƙãre kifi ba deteriorate, saboda ana rufe da wani lokacin farin ciki Layer kankara. Amma ya kamata a gane cewa, irin wannan, wata mudda ta daskarewa za kawai kai ga cewa za ka ci abinci marar kuma kaucewa bã tãre da bitamin samfurin.

A mafi tsawo shiryayye rayuwar kifi kayayyakin a cikin injin daskarewa ne rabin shekara. Kuma kifi fillet za a iya sa a can ne kawai don uku zuwa hudu watanni, kifi mince da ma kasa - game da biyu zuwa watanni uku. The karami da shiryayye rayuwar kifi dumplings - wata daya.

Whole kifi gawa, tsĩrar daga shugaban da viscera, don ci gaba da biyar - watanni shida. Idan ka ci gaba da kifi semifinished kayayyakin a zazzabi of 0 digiri, da ajiya lokaci ne kawai 24 hours. Amma ka tuna, da sauri ka cinye abinci sabo kifi kayayyakin, da tastier kuma mafi amfani da shi zai kasance.

Tip 1: Idan kana so ka dan lokaci mika shiryayye rayuwar kifi semis, sa'an nan kafin aika su a cikin injin daskarewa iya zama kadan da gishiri da. Kawai ya kamata kai wannan tuna lokacin da ka fara ka dafa su. A karo na biyu zuwa gishiri da tasa ba ya cancanta.

Tip 2: Da zaran ka kawo gida mai kifi samfurin, kawai kubutad da shi daga wani polyethylene film Layer, a cikin abin da aka cushe. A karkashin irin wannan "makamai" Semi-ƙãre kayayyakin hawa daidai, amma gaba daya bã tãre da iska. Dogon lokacin da ajiya a wani roba jakar an kuma ba da shawarar. Shi ne mafi alhẽri saya musamman "breathable" kwantena da kuma sanya kifi a gare su, sa'an nan kuma aika shi don ajiya a cikin firiji ko injin daskarewa.