Salatin "Seafood Cocktail" tare da jatan lande da squid. Yadda za a shirya salatin "Seafood Cocktail"

Kada ka tuna da salatin "Olivier" da "Herring karkashin wani Jawo gashi?" "Abin da wani bakon tambaya! Eh, muna da su a kwanan shirya! "- ka iya ce. Hakika, lokacin da duk holidays a kan mu alluna bayyana wadannan gargajiya da kuma dadi salads, kada ka wuce har abada. Amma da bambancin da festive tebur iya har yanzu zama mafi amfani da haske jita-jita. Daya daga cikin wadannan - Salatin "Seafood Cocktail", wanda aka shirya a da dama fassarori kuma, wata babbar dama samuwa kayayyakin. Wannan tasa ne ba kawai da amfani ga jikin mu saboda da abun ciki a cikin shi babban adadin gina jiki da kuma bitamin, amma kuma matukar dadi, Hearty da kyau. Saboda haka babbaka alkalama kuma rubuta saukar da girke-girke salads abincin teku.

Salatin "Seafood Cocktail" tare da prawns da squid

Yana da matukar gamsarwa da kuma dadi tasa da cewa shi ne ya dace ba wai kawai ga gala marece, amma kuma na yau da kullum samu-togethers tare da abokai. Saboda haka, nunarsa za mu bukatar:

• squid - 150 g;
• jatan lande - 150 g;
• mussels - 150 g;
• Rapana - 150 g;
• dorinar ruwa - 150 g;
• coli kaguwa - 150 g;
• Fresh kokwamba - 2 inji mai kwakwalwa.;
• zaituni pitted - polbanochki.
• kararrawa barkono (ja, rawaya, kore) - 3 inji mai kwakwalwa.;
• man zaitun.
• dill.
• lemun tsami ruwan 'ya'yan itace - 1 tbsp. l.;
• gishiri.

A kadan game da teku a haɗe

Idan ba ka so ka saya dabam kowane sashi, za ka iya saya a haɗe "Seafood Cocktail", wata siffa da abin da yake cewa duk kayayyakin ne riga mai tsabta, wanke da kuma yanke up. Matsayin mai mulkin, wannan hadaddiyar giyar hada da clams, jatan lande, mussels, squid, brine, dorinar ruwa, da yawa wasu teku tãlikai. Saboda haka wannan shi ne abin da ka bukatar ka cece ku lokaci. Idan ka yi hukunci sayan danyen kayayyakin, a can ya zama wasu aikin yi.

aiwatar da shirye-shiryen

Salatin "Seafood Cocktail" tare da prawns da squid "da aka shirya kamar haka. Don fara da duk na cin abincin teku dafa a ruwan salted ruwa da kadan. Ka tuna cewa duk abincin teku ya zama batun da mafi ƙarancin zafi magani, ba fiye da 2-3 minti, in ba haka ba za su zama m da kuma rasa duk ta amfani da kaddarorin. Saboda haka, da ruwa da aka drained daga mu dafa shi squid, mussels, jatan lande, rapanov, dorinar ruwa da kuma kwantar da su. A halin yanzu, shirya sauran sinadaran for mu ban mamaki latas. Don yin wannan, kaguwa da sandunansu yanka a cikin bakin ciki yanka, da zaituni - zobba, cucumbers da kuma peeled barkono - kananan ratsi. Mix dukkan sinadaran, gishiri, ado da man zaitun da lemun tsami ruwan 'ya'yan itace, yayyafa tare da m finely yankakken dill. All mu salatin "Seafood Cocktail" tare da jatan lande da squid shirye. Bismillah!

Salatin da squid "Delicious kalmarchik"

Next tasa na squid ne wuce yarda da dadi, da amfani da kuma kyau. Nunarsa muke bukata:

• squid - 400 g;
• coli kaguwa - 300 g;
• gwangwani masara - 1 tukunya.
• sabo cucumbers - 3 inji mai kwakwalwa.;
• ja, rawaya, kore barkono.
• zaituni, pitted.
• salatin - 1 bunch.
• dill, faski, kore da albasarta.
• man zaitun.
• lemun tsami ruwan 'ya'yan itace - 2 tbsp. l.;
• Tafarnuwa - 1 albasa.
• gishiri.

aiwatar da shirye-shiryen

Girke-girke salatin na squid "Delicious kalmarchik" ne quite sauki, to a fara a cikin wani kwanon rufi, zuba ruwa kadan, ƙara wasu gishiri, jiran ruwan, ya sa baya peeled abincin teku da kuma dafa for 3 minutes, babu more. Cire, suka bushe. Kaguwa da sandunansu yanka a cikin yanka, cucumbers da kuma barkono - julienne, da zaituni - zobba. Green salatin rvom, tafarnuwa wuce ta hanyar tafarnuwa masher. Mix da squid, kaguwa da sandunansu, kokwamba, barkono, da zaituni. Shirya cika. Don yin wannan, Mix man zaitun, lemun tsami ruwan 'ya'yan itace, tafarnuwa da kuma ado da mu abinci. Top hannu sake yayyafa da ganye. Kamar yadda ka gani, da girke-girke salatin na squid "Delicious kalmarchik" sosai sauki. Bismillah!

Yadda za a shirya salatin "Seafood Cocktail" tare da mayonnaise

Wani babban zabin abincin teku jita-jita cewa zai faranta har ma da pickiest sukar lamiri. Nunarsa muke bukata:

• squid - 150 g;
• mussels - 150 g;
• Rapana - 150 g;
• jatan lande - 150 g;
• coli kaguwa - 150 g;
• Qwai - 4 inji mai kwakwalwa.
• mayonnaise.
• Gwangwani tsiren ruwan teku - 150 g;
• ganye.

aiwatar da shirye-shiryen

A wani saucepan zuba ruwa kadan da kuma ƙara wasu gishiri, tafasa da kuma jira har sai da muka sanya a can mu abincin teku. Cook for 2-3 minti. Cire, tsabtace, a yanka kuma bushe. Cook qwai da kuma yanke su a cikin kananan faranti. Tare da crabsticks ci gaba a cikin wannan hanya. Mun Mix mu abincin teku da kaguwa da sandunansu, qwai, tsiren ruwan teku, mayonnaise, yayyafa da ganye a saman profusely. A nan kana da wani "Seafood Cocktail". Salatin mayonnaise da kuma abincin teku a shirye. Bismillah!

Salatin "Seafood Cocktail" da ceri tumatur

Kamar yadda babban sashi a cikin wannan tasa abubuwa teku platter. Saboda haka, nunarsa za mu bukatar:

• tẽku platter (squid, brine, mussels, jatan lande, dorinar ruwa).
• kore salatin.
• wuya cuku sa - 200 g;
• ceri tumatir - 5 inji mai kwakwalwa.;
• zaituni pitted - 1 banki.
• Tafarnuwa - 2 cloves.
• mayonnaise.
• soya miya.
• ganye.

aiwatar da shirye-shiryen

Bayyana marufi da cin abincin teku da kuma ba tare da defrosting, su jefa su a cikin kwanon rufi drizzled tare da man zaitun. Soya for 4-5 minti. Dauki fitar, ta bushe. Tumatir a yanka 2 guda, cuku grater goga a kan talakawan, da zaituni yanke zobba, salatin rvom. Tafarnuwa wuce ta hanyar tafarnuwa masher, ka ƙara kansa kadan soya miya da kuma mayonnaise, dama. Yanzu mun yi fitar da mu m gidan cin abinci. A farko, za mu sanya wani farantin daga tsage latas, sa'an nan bushe abincin teku, zuba miya, yada ceri tumatir , dõminku zaitũni da sake, zuba miya, yayyafa tare da cuku da kuma ganye. Shi ke nan, mu salatin "Seafood Cocktail" tare da prawns da squid shirye. Bismillah!

Hot salatin tare da squid da kuma gasa kayan lambu

Wannan dadi da salatin na squid, wani photo na wanda za ka koyi a kasa, ya dace ba wai kawai ga m biki, amma kuma ga wani romantic abincin dare tare. Nunarsa muke bukata:

• squid 200 g;
• zucchini - 150 g;
• tumatir - 150 g;
• Albasa - 1 pc.;
• Bulgarian barkono - 2 inji mai kwakwalwa.;
• kwai zuwa batter - 1 pc.;
• kore da ja lettuces.
• man zaitun.
• ganye.

aiwatar da shirye-shiryen

Tsabta squid, a yanka a cikin zobba da kuma toya ga 4-5 minti a kwai batter. Dauki fitar, ta bushe. My kayan lambu da kuma yanke zuwa zobba. Add wasu gishiri, zuba man, kunsa a tsare da kuma sa a tanda, na minti 20. Yada a kan wani farantin pre-wanke da kuma bushe ja da kore salads, sa'an nan soyayyen tempura squid, kuma a saman sanyaya kayan lambu. Zuba man shanu da kuma yayyafa da ganye. Shi ke nan, mu squid salatin shirya. Bismillah!

Kamar yadda za a iya gani, "Seafood Cocktail" yana da wata babbar dama daban-daban zažužžukan. Kuma mafi muhimmanci, shi ne Ya sanya daga samuwa da samfurori da kuma da kadan lokaci ciyar, don haka ya zo kwatsam, baƙi za su tafi ba tare da abinci. Ka ji dãɗi da hutu tafi tare da abokai!