Mayonnaise: girke-girke

Mayonnaise - ba cewa wasu, kamar yadda "real" ko "daraja" sanyi miya, da muhimmanci sassa na wanda suke qwai da kuma kayan lambu mai. Mayonnaise an dauki daya daga cikin manyan abubuwan al'ajabi na dafuwa arts. Haka kuma, shi ne mai matuƙar samfurin, shi ne kuma ga dukan abin da ya inganta sauki narkewa, wanda aka kara. Saboda haka, an quite gaskiya dauke su wani makawa dace da zuwa daban-daban jita-jita, wanda zai iya da gaskiya da za a dauke wani kasa rare fiye ketchup da mustard.

Duk da haka, da ban sha'awa cewa sunan "mayonnaise" san cikakken kowane mutum, amma mutane da yawa ba kawai cewa ya taba kokarin da shi, don haka har yanzu, kuma ba a taba ganin sake. Kuma idan kana da kullum a rayuwata ganin kuma ku ɗanɗani real mayonnaise girke-girke wanda za a iya saukin samu a Internet, ba za ka taba dame shi da wani Milky farin abu da ake kira "mayonnaise", wanda aka sayar a kasar mu Stores ga mabukaci a da dama ta bambance-bambancen karatu, kuma iri. Amma duk da Stores a cikin zamani "mayonnaise" a cikin abun da ke ciki, bayyanar da dandano, da kõme ba su yi tare da shahararrun miya.

Bayan gargajiya mayonnaise miya girke-girke an rage kawai ga wani man zaitun emulsion diluted a raw kwai gwaiduwa da kananan Bugu da kari na gishiri, sugar, lemun tsami ruwan 'ya'yan itace. A gaskiya ne kuma zai yiwu Bugu da kari na finely ƙasa da kayan yaji (nutmeg gyada, baki ko ja barkono, lemun tsami kwasfa , da sauransu). Hakika, duk ya dogara da dandano da fifiko daga cikin mutum. Shi ke nan. Kuma lura, babu madara, da kuma cikakken rashi na ruwa. Saboda haka, a cikin bayyanar da wata halitta mayonnaise - mai laushi translucent jelly-kamar daidaito da launuka ne sosai haske zuma, wanda yana da wani dadi m dandano.

Matsayin mai mulkin, da mayonnaise da ake amfani a da yawa jita-jita, musamman ba tare da shi ba zai iya yi jita-jita a kan hutu tebur. Kuma abin da kuke yi idan kana bukatar yin azumi? A gaskiya, kome wuya. Tun da mayonnaise - a miya, akwai hanyoyi daban-daban domin shirye-shiryen da Bugu da kari daban-daban sinadaran. Saboda haka yana da sauki dafa ramammu mayonnaise girke-girke ne musamman sauki, saboda yana dogara ne a kan canji na kayayyakin yarda da Orthodox Church.

Saboda haka, mayonnaise meatless. A girke-girke da aka jera a kasa ne ya fi kowa. Saboda haka kana bukatar wadannan sinadaran:

• Man zaitun (iyakar 4 tablespoons.).
• Gari (rabin kofin).
• Ruwa (rabin kofin).
• lemun tsami ruwan 'ya'yan itace (1.5 tablespoons.).
• Mustard (har zuwa 2 da rabi tablespoons.).
• Sugar (. 1 tablespoon).
• Sol (ba fiye da 1.5 hours. Spoons).

Bayan tattara dukan zama dole aka gyara, shirya mayonnaise, da girke-girke dole a lura sosai tsananin. Ya kamata a fara da sieving ta lafiya sieve na gari, to wanda aka sa'an nan kuma kara ruwa, sosai kara (don kauce wa clumps). Next, kana bukatar ka saka shi a kan zafi kadan, kuma kada ka manta da duk lokacin da stirring. Heat zuwa reflux. Cire daga zafin rana da kuma shakka sanyi.

Sa'an nan Mix mustard man zaitun, a cikin taro kuma ƙara lemun tsami ruwan 'ya'yan itace da Mix har sai m. Add sukari da gishiri. Ta hanyar duk da mahautsini sosai da kuma kadan (kankanin rabo) ƙara brewed gari. Whisk game da minti biyar har wani lokacin farin ciki taro.

Muhimmanci sosai: a lokacin dafa mayonnaise a emulsified da stirring kawai madauwari, don haka kamar yadda ba su yi kafa a cikin taro iska kumfa wanda kasance a cikin miya, kuma ta haka ne ma rage shiryayye rai saboda ya karu hadawan abu da iskar shaka. Saboda haka qualitatively mayonnaise kumfa kada ta kasance.

Ga kuma shirye mayonnaise girke-girke ne mai wuce yarda da sauki, kuma lalle zã ku gani cewa.