Kamar yadda ya bukaci da moonshine don samun daraja sha

"Kada mu yi da 'yan wasa, ba cyclists,

da kuma artists mu kuma bootleggers!

Kuma muka sha,

kuma lalle munã fitar,

da kuma al'adu na samar da zai inganta!

Kuma taimaka mana ko da yaushe, sugar, yisti da ruwa "

Yuri Nikulin "Bootleggers" (ba kunshe a cikin film version of The Goonies lyrics)

Kana so ka yi mai daraja sha na moonshine ba duka ado? Kuma inda za ka samu mafi kyau daga? Hakika, a zamanin yau za ka iya saya ba tare da wata wahala ba. Amma sai ka gudu da hadarin saya ba quite da ingancin ko babu ingancin sayar da giya. Tabbacin inganci ba wanda zai ba ka, kuma ka yi imani kowace maganar da mai sayarwa.

A sakamakon haka, a takaice dai gani akwai wani marmarin, don samar da mafi tsoho Slavic sha a gida. Kuma da zarar ka fara neman bayani a kan yadda za a fitar da moonshine, inda ya fara, abin da mai gida-brewed giya da vodka nace a kan wani abu.

Yadda za a fitar da moonshine a gida

Dalili na zamanin] aular an fara sarrafa giya da moonshine. Daga Mash ya dogara a kan abin da ya faru daga. Amma ko da ba tare da na'urar a cikin wannan harka shi ne bai isa ba. Moonshine ba wani hadadden tsarin, shi za a iya sanya da hannayenku, kuma bayanai game da shi ya kasu yanzu shi tirelessly.

moonshine barasan fasahar ba kamar yadda wuya kamar yadda ta iya ze farko duba. Ko da yake a nan, kamar yadda a wani kasuwanci, akwai tausasãwa kuma, ba shakka, ba ba tare da muhimmanci kwarewa. Mash maturation aiwatar iya wuce daga 5 zuwa 14 days, dangane da girke-girke, wanda ka zabi ka yi amfani da.

Cikakke gida-brewed giya da aka zuba a cikin tanki na moonshine, wanda aka a haɗe zuwa nada na sanyaya naúrar. Lokacin da ruwan Mash barasa vapors tashi sama da matsawa tare da tube nada inda tururi cools kuma liquefies a cikin barasa-dauke da abin sha.

irin moonshine

1.Pshenichny

Domin Starter Mash dole ne a yi ta 1 kg na sukari, 100 g yisti, 3 lita na ruwa da kuma 4 kg na ƙasa alkama hatsi. Tunzura 5 kwana a wani wuri dumi, sa'an nan kuma ƙara 18 l na ruwa, mafi 5kg sukari da kuma yisti 300gr. Sake sanya a cikin wani wuri dumi kwana a kan 7. Kuma a lokacin da brewed giya zai zama haske da zai samu wani m dandano, iri da kuma distilled. Daga cikin sharar gida bayan da iri za a iya saka wani Starter, don haka kada ku nemi hanzartawarsa zuwa jefa kuma ƙara zuwa 3kg na sugar, 150 grams da yisti, da kuma guga na ruwa. Amma wannan Braga ta Portugal za ta mamaye sau biyu domin daukan hotuna digiri. All za ka iya duba wa girke-girke da kuma ganye a kan wanda ya nace. Moonshine an samu tsarki a matsayin hawaye, wanda wajibi ne ga daraja yanã shã.

2.Samogon "Medoc"

A 27l na ruwa wajibi ne don 3kg na zuma da 300g na yisti. Domin fermentation tsari Dole a saka Braga ta Portugal a wani wuri dumi for a mako. A lokacin barasan, akwai game 7 lita barasa-dauke da abin sha.

3.Karamelny

A 20 lita na dumi ruwa ta soke da caramel alewa tare da ciko (5 kg) da kuma ƙara 300g na yisti. Sanya a cikin wani wuri dumi for 9-10 kwana. Lokacin da barasan an samu 5l ingancin sayar da giya.

Fine drinks ko kamar yadda ya bukaci da moonshine

1. Moonshine Absinth

Kada ka so ka dafa a gida absinthe? Duk a duk, shi wajibi ne ya dauki 300g na anisi, sabo ganye tarragon 200gr da kuma zuba moonshine (10l). Nace makonni biyu da kuma kwace sake.

2. "Kedrovochka"

Siberians sun dogon nuna godiya da wannan abin sha da kuma kira shi "da elixir na kiwon lafiya." Shirya "Kedrovochka" ne mai sauqi qwarai. Uku lita na moonshine bukatar biyu handfuls na Pine kwayoyi da kuma zabibi, da kuma 2-3 tablespoons na yankakken oak haushi. Nace makonni biyu, zuba a cikin wani akwati mai tsabta da kuma za a iya cinye.

3. barasa №1

Akwai da yawa girke-girke na brandy na moonshine. Ga daya daga cikinsu. Lissafi na da sinadaran a kan uku-lita gilashi. Dauki 3 albasa toho, 6 sabo lovage ganye, 3 tbsp. Cokali Hypericum furanni, 2 teaspoons nan take kofi da kuma 2 teaspoons busassun baki shayi. Sa duk abin da a kan wanda nace vodka cikin wani gilashi da wani abin sha da kuma barin zuwa infuse kamar wata kwana. Sa'an nan ku zuba a cikin wani akwati mai tsabta.

4. Brandy №2

Wannan girke-girke na dafa barasa bukatar for Mataki na ashirin da 3. spoons kofi wake oak haushi da kuma shredded rabin nutmeg da albasa toho 5 lita uku daga. Nace mako, sa'an nan iri. A sha ne a shirye! Amma wannan ba wani real barasa. Idan ka yi ambaliyar ruwa a itacen oak ganga da kuma jiƙa a cikin cellar ga a kalla shekaru 15, don haka zai kasance a gaskiya, daraja barasa!