Yadda za a dafa dadi dankali?

Daga matasa dankali za a iya dafa shi mai yawa daban-daban jita-jita. Yana iya zama da sauki ka dafa, yayyafa da man fetur da kuma yayyafa tare da dill m da kuma dadi wari zai tilasta gidaje kira zuwa ga teburin a karo na biyu! Kuma idan kadan mafarki, gasa dankali da namomin kaza, daban-daban ganye, kirim mai tsami, ko abin da wasu farkon kayan lambu, irin wannan tasa iya yi ado da wani hutu tebur da zai gamsar da ko mafi tsananin sonta take palates.

New dankali da Mint da lemun tsami

Duk da sauƙi na shirye-shiryen, sakamakon ne mai matukar aromatic kuma m-dandanawa gefen tasa ga kaji ko kifi. Bugu da kari ga dankali for MOTA KE SHAN MAI Take:

• 2 tablespoons cream (low-mai).
• 1 tablespoon mustard (zaki).
• 2 tablespoons mai.
• ruwan 'ya'yan itace da rabin lemun tsami tsakiya.
• 2 tablespoons yankakken sabo ne Mint.
• 3 kananan cloves da tafarnuwa.

Cooking bai dauki lokaci mai yawa. Dankali (kg) kurkura kuma tafasa a cikin salted ruwa. Sinadaran da aka jera a sama sa miya, gishiri da dandano. Don yada fitar da zafi dankali a kan faranti, zuba miya, kuma nan da nan bauta wa.

Sun dankali da kifi

Za a kan wani fikinik? Sa'an nan kokarin yin sauri da Kebab dankali da kifi. Products dole ne a dauki a kan yawan masu amfani da. Boiled dankali yanka a cikin yanka, yayyafi da man fetur na lemun tsami ruwan 'ya'yan itace, paprika foda da bushe baki (freshly) barkono. A kifi an yanka a cikin manyan cubes, dandano da barkono, prisolit, yayyafi tare da lemun tsami ruwan 'ya'yan itace da kuma man shanu. Zamar da dankalin turawa, yanka, da kifi a kan skewers, browned a kan garwashin 6-7 minti. Idan filin tafiye-tafiye m, sa'an nan za ka iya soya a cikin preheated tanda.

Gasa dankali da kirim mai tsami

Quick haske abincin dare na stewed sabon dankali da gida cuku da kuma caraway tsaba. Kananan tubers tafasa, zafi da man fetur a cikin wani kwanon rufi frying, soya da cumin, ƙara dankali. Ba shi da wani browned, zuba kadan gishiri kirim mai tsami da kuma simmer for 'yan mintoci. Tare da zafi dankali bauta gida cuku da ganye, flavored tare da lemun tsami ruwan 'ya'yan itace da kuma unsweetened yogurt.

Sun dankali a kan skewers

A sauki tasa domin dafa a kan wani campfire. Shiri bai dauki lokaci mai yawa. Mark kananan tubers, wanka, bushe, a nade a cikin bakin ciki yanka da naman alade, ko naman alade mai, yada on skewers da kuma toya a kan garwashin. Idan so, dankali a kan skewers za a iya supplemented da kananan namomin kaza. Akwai mafi kebabs zafi, seasoned da ketchup ko wasu miya, cucumbers, faski, Basil, dill fit da kyau.

Sun dankali da dill pickles

Delicious da kuma sauki salatin na gasa dankali. A wanke dozin tubers, bushe, sanya kowane tsare ne da kunsa da kuma gasa a wani zafi tanda. Yana zai dauki minti 40 sai da dankali an shirya yin MOTA KE SHAN MAI. A cikin wani kwano marmashe ja albasa, uku, ko hudu na pickled kokwamba, ƙara 2 tablespoons mustard, zuba da vinegar da man fetur, da dandano da baki barkono, prisolit. Dankali su kwantar da dan kadan, a yanka a cikin manyan yanka, don matsawa a cikin wani kwano, zuba miya, saro, kuma yayyafa tare da yankakken dill, kuma ku bauta zafi.