Shawara game da abinci Additives. Inflicts cuta idan maltodextrin

Maltodextrin kira na ganye tsantsa, wanda ya hada da glucose, maltose da oligosaccharides. An enzymatically raba sitaci fara ta tsagawa a cikin esophagus a low gudun, wadda tabbatar karɓa mai ci na glucose ba ya haifar da ciki da rikitarwa (idan aka kwatanta da liyafar daga cikin wannan adadin glucose).

Saboda haka, maltodextrin (dekstrinmaltoza ko sitaci syrup), da kasancewa wani samfurin na m hydrolysis na sitaci zuwa dextrins (karami Kwayoyin) kuma bi da bi ana raba cikin glucose, da ake amfani ga jiki mai kyau tushen samar da makamashi. Maltodextrin ne foda na fari, ko cream tare da m zaki da dandano, shi ne sosai narkewa a cikin ruwa. Saboda da kaddarorin da aka yi amfani da ko'ina a cikin masana'antun sarrafa kayayyakin abinci da kuma magunguna a shiri na gina jiki garwayayye ga jarirai.

A high makamashi darajar da maltodextrin da ikon da za a iya samamme ta jiki damar ta fadi da yin amfani a wasanni abinci mai gina jiki. Bisa ta asali ayyuka (ga warke bayan jiki aikinsa, to normalize da na hanji microflora, hana maƙarƙashiya kuma dysbiosis, taimaka jiki samar da nasu "dama" insulin), masana'antun da wasanni kari amfani maltodextrin matsayin inert excipient.

A lokaci guda akwai wasu hasashe game da zargin hatsarori da maltodextrin. La'akari da ko da haddasa cutar da maltodextrin, kuma wanda daya. Daya daga cikin manyan zargin - amincewa da yankunan da tasiri na maltodextrin a kan zuciya da jijiyoyin jini tsarin. Don yarda da shi ko yi musu, shi wajibi ne don wakiltar daidai da abin da ayyuka suna yi da maltodextrin. Cutar da zuciyarsa daga likita ra'ayi, kome ya tabbatar, amma akwai hadari na wani irin.

Ability maltodextrin maye gurbin lamba abinci Additives (disintegrating jamiái, emulsifiers, thickeners) stimulates wasanni abinci masana'antun yin amfani da shi a cikin manyan yawa. Duk da haka, wasu masana'antun da'awar da abũbuwan amfãni, amma a zahiri maltodextrin matsayin carbohydrate daidai da saba cakuda glucose da sitaci.

Saboda haka abin da zai iya har yanzu ya kasance da hadari maltodextrin? Cutar da shi bayyana a cikin m, kuma immoderate amfani kamar yadda wani sukari canza. Abuse abinci Additives da wani babban abun ciki na maltodextrin take kaiwa zuwa wannan sakamakon a matsayin rikici da sauki carbohydrates -ozhirenie, ƙãra hadarin ciwon sukari. 'Yan wasan da immoderate amfani da Additives iya rufe tare da wani lokacin farin ciki Layer "auduga" tsokoki (a gaskiya shi ne - mai).

Ba mu kira su suyi watsi da irin wannan abin dogara da kuma araha hanyar replenishing da makamashi reserves na jiki kamata kawai ka tsakaita da kuma sarrafa ci daga kari dauke da maltodextrin. A lalacewar da karshen haka ne za a rage girmanta.

Bugu da kari ga sinadirai masu kari, 'yan wasa (da sauran' yan wasa) sau da yawa cinye makamashi sha. Suna ƙara zama rare cikin matasa, ba tare da su ba ya yi ba wuya wani daya jam'iyyar. A cikin 'yan shekarun nan shi ya kara ji da tambaya - ko cutarwa makamashi da kuma, idan haka ne, abin da daidai?

Makamashi sha (makamashi) - maras-giya cocktails, dauke da manyan yawa na roba maganin kafeyin da sauran stimulants, carbohydrates (glucose da sucrose), taurine, carbon dioxide. Wannan abun da ke ciki stimulates juyayi tsarin, ba a ji daga ƙarfi tide aiki, ya mayar tsoka sautin. Tare da bitamin da kuma stimulants, makamashi sha dauke da wani yawa na dyes, magungunan adana, fragrances da sauran sinadaran Additives, m tare da girmamawa ga jiki.

Masana'antun ikon injiniyoyi sun mayar da hankali a kan invigorating da kuma haramta motsa sakamako da kuma watsi da wata cũta, wanda da yawa matasa (main abokan ciniki) ba su ma san. A halin yanzu, daya Can na makamashi ƙunshi har zuwa 320 MG na maganin kafeyin (a kullum kudi na babu fiye da 150), daya-rabin zuwa cikakken kullum bitamin na kullum (Saboda haka da yin amfani da fiye da daya ganga da rana ne m daga likita ra'ayi), da kuma wata babbar adadin m "Chemistry" .

Tare da farko ban sha'awa da kuma haramta motsa sakamako, makamashi, kazalika da kofi a cikin manyan yawa zai iya haifar da ci daga cikin juyayi tsarin, tachycardia, rashin barci, gastrointestinal cuta (tashin zuciya, amai), iko cuta. Suna contraindicated ga mata masu ciki, reno iyaye mata da kuma mutane da cututtuka na juyayi tsarin.

Musamman m ne hade da makamashi sha tare da barasa, tun barasa haddasa hana ruwa guda sakamako, kuma samar da makamashi - wani aphrodisiac. Ƙarƙashin rinjayar ikon masana'antu da mutum ba zai iya mayalwaci tantance su da halayensu da kuma adadin barasa cinye, wanda wani lokacin take kaiwa zuwa unpredictable sakamakon.

A wasu m kasashen, ana haramta ga samar da makamashi da kuma sayarwa ko daidaita zuwa magunguna (a Norway, Faransa, Denmark) da kuma sayar kawai a Pharmacy.