Salatin 'Neptune' ne tsada -

Salatin "Neptune" - abinci na alloli. Yana da tsada (a zahiri hankali na kalmar), shi ya sa hankali domin raba yardar da mafi tsada mutum. Idan ka da ka zaba daya kamar dandano na cin abincin teku, tuna cewa wannan salatin - cikakken tasa ga wani romantic abincin dare.

Akwai karin gina jiki (shinkafa), kuma, a akasin haka, m (tare da kayan lambu) bambance-bambancen karatu na haduwa da kayayyakin da kai ne free to zabi wani fi so girke-girke. Latas mai taken "Neptune" kullum tushen dauke da Boiled shrimps, squid nama, crabmeat, caviar. Salmon (kifi) ya kara da cewa zuwa sama jera kayayyakin a nufin, Boiled qwai (kaza ko quail), da naman da krill, kaguwa da sandunansu, cuku, tsiren ruwan teku, tumatir, cucumbers da sauran kayan lambu. Tufanta tasa mayonnaise.

Salatin "Neptune" - ainihin girke-girke (tsada)

Wannan wani zaɓi ne mai kyau na manyan iyali taron (bukukuwan aure, anniversaries, Sabuwar Shekara ta Hauwa'u), saboda fitarwa zai samu wata babbar salatin tasa. Idan ka yi mãkircin wani romantic abincin dare biyu, rage yawan kayayyakin da a sau hudu.

Saboda haka, za ka bukatar: 1 kg na jatan lande, 1 kg na squid, 200 gram banki gwangwani kaguwa nama, 200 gram banki gwangwani krill nama 100 gram Bank of ja caviar, 250 g na kaguwa da sandunansu, 250 grams na salted ja kifi (kifi, kifi), qwai 8 inji mai kwakwalwa., 30-45% m mayonnaise.

shirye-shiryen

A salted ruwan zãfi jefa daskarewa jatan lande, sake jira ruwan kuma tafasa don 3 minutes. Cool, bawo, yanke. A salted ruwan zãfi drop daskarewa gawa na squid, kuma jiran tafasa da kuma tafasa don ba fiye da uku ko hudu da minti. Cool, bawo, sara da tube. Qwai Tafasa, sanyi, yanke zuwa tube ta amfani da wani slicer. Optionally gina jiki sara cikin cubes da kuma grate da gwaiduwa kuma yi amfani da matsayin ado. Kaguwa da sandunansu yanke zuwa cubes, nama na krill da kaguwa Mash da cokali mai yatsa, a yanka da kifi a cikin kananan guda. Dukan sinadaran (fãce ja caviar), Mix sosai, ya kara da mayonnaise. Wannan salatin da aka saba ba salted. Ado da surface na gwaiduwa, caviar, jatan lande da tasa a shirye - shirye da za a yi aiki.

Salatin "Neptune" tare da croutons da kirim mai tsami a cuku kwandon

Wannan tasa ne dace da tebur kayan ado. Cooking kwanduna 300 grams cuku zuwa uku a kan wani grater. A zafi kwanon rufi yada biyu tablespoons na grated cuku, shafa a lokacin da suka narke, za cire sakamakon spade "fanke," na cikin kwanon rufi, da kuma sanya shi a kan inverted juye kwano. Sanyaya sauka, da cuku yakan mallaki siffar wani kwandon. Cika sakamakon cuku kwanduna salad, ado da faski Sprigs. Shiri na letas laban jatan lande tafasa, kamar yadda a baya girke-girke. A wannan mataki ne da za'ayi da rabi kilo squid. Bari sanyi, tsabta yanke. Biyar quail qwai decoction, mai tsabta, za a yanka a cikin halves (ko bariki). 100 grams na salted kifi yanka a cikin tube. Daya tumatir wanka da yanke zuwa cubes. Dukan sinadaran aka haxa ta ƙara 100 grams na 15% kirim mai tsami. Fakitin crackers ƙara zuwa sosai karshen dafa abinci. Salatin kakar da gishiri ne ba - shi ne isa m sinadaran.

Salatin "Neptune" tare da shinkafa da tsiren ruwan teku

Wannan tasa ne mai arziki a cikin aidin saboda tsiren ruwan teku da kuma gamsarwa saboda da Bugu da kari na Boiled shinkafa da gwangwani masara. A girke-girke na mai son, don haka ba dace da festive tebur, amma domin ya sarrafa da kullum rage cin abinci na a fan of abincin teku jita-jita - mai girma zabi. Glass shinkafa tafasa a cikin salted ruwa. Ya dole ne samun fumfuna. Wanda bai san yadda za ka dafa kintsattse shinkafa, bari shi saya groats a sashi fakitoci kuma bi shawara a kan shirye-shiryen da marufi. Ga salatin za bukatar correspondingly 1 kunshin na samfur. Za ka iya tafasa 250-300 grams na daskararre squid (tsabtace da kuma yanke zuwa tube), amma za ka iya kawai bude wani kwalban gwangwani (da suka riga an yanke, kamar yadda ake bukata). 200 grams na kaguwa da sandunansu sara cikin cubes. A wata wuya-Boiled qwai za Weld, Clean da kuma iya yanka. Add yankakken laminaria da masara (100 grams). Prisolit, barkono da mayonnaise (150 grams).

Salatin "Neptune" tare da wani haske rani kayan lambu

Daya kokwamba yanke zuwa tube, daya niƙa barkono tube, daya tumatir a yanka a cikin cubes. Salted kifi (200 g) a yanka a cikin tube. Jar na gwangwani squid bude, ci man fetur. Mix kayayyakin, ya kara da dill. Cika salatin da mayonnaise a saman da kuma ado da jan caviar.