Kirim mai tsami cake girke-girke - wani yardar!

  Girke-girke da kirim mai tsami cake ne sauki kisa, samuwan sinadaran da kuma da dama fillings. Dafa wannan cake - shi ne yardar! Korzhi cake iya, idan so, gasa, da kuma za su iya zama gina daga cikin ƙãre irin kek shagunan. The latest version na cake ba ya samun muni, shi kuma za ta zama mamaki dadi, kuma za ka ajiye lokaci mai tsawo.

Girke-girke da kirim mai tsami cake da 'ya'yan

Wannan cake ne mai kyau a hade tare da ayaba, cherries, strawberries, peaches, abarba, kuma blackberries. Duk da haka, da kuma tare da wani sauran 'ya'yan itace da berries ba zai zama mafi muni.

Dole domin shiri na kayayyakin: a fakiti na biscuits "Jubilee" (ko wani abu mai kama), rabin kilo na lokacin farin ciki m cream, 3 tablespoons gelatin, kopin sugar, wani 'ya'yan itace ko berries.

Jiƙa gelatin a 7 tablespoons na ruwa. Oiled yin burodi da kuza, da cika shi da murƙushe biscuits. A saman sa a Layer na biscuits 'ya'yan itace ko berries.

Bulala cream tare da sukari. A daɗin ci za a iya kara kadan lemun tsami kwasfa milled ko vanillin. Dan kadan dimi gelatin soke shi da sauri, kuma a hankali zuba a cikin cream. Saro da kyau. A sakamakon taro cika a cikin hanyar kai tsaye a saman na 'ya'yan itace da kuma sanya a cikin firiji for impregnation da kuma lokacin farin ciki. Kirim mai tsami cake da 'ya'yan shirye.

Girke-girke da kirim mai tsami cake da cherries

Yadda za a dafa kirim mai tsami cake asali? Amsar - a cikin wannan girke-girke.

Sinadaran: 3.5 kofuna waɗanda gari, 250 grams na man shanu, powdered sugar gilashi, kopin sugar, 900 grams na tsami, rabin teaspoon na yin burodi soda, pitted cherries kilogram, 20 g grated cakulan, bushe ceri Popular cake, gishiri, sitaci.

Dumi man shanu gauraye da sukari da kuma niƙa, ya ƙara da 200 grams na tsami, yin burodi soda, gishiri. Ƙara sifted gari ta samar da taushi kullu.

cherries mirgine sitaci. A na gaba mataki ne don kunsa da kullu berries. wani yanki na kullu da mirgina fil, mirgine a cikin wani bakin ciki tsiri a cikin tsakiyar wata sarkar na faduwa berries, ninka tsiri a yi da kuma gyara ta ƙare. Roll karkatarwa ga cochlea da kuma ajiye. Shi ne kuma ya yi tare da sauran na da kullu da kuma berries. Samun "slugs" sa fitar da kasa na mold domin yin burodi, pre-oiled. Gasa duk a cikin tanda at 180 digiri for game da minti 40.

A farko yanki na cake ya kamata ka bar rabin na da kullu da kuma berries. Sauran rabin nuna cikin siffar na farko cake a cikin cochlea sa'an nan gasa a cikin tanda for 40 minutes.

Duk da yake akwai gasa da wuri, za ka iya dafa cream. Domin wannan kirim mai tsami (700 g) tare da powdered sugar kidan. A cream sa a minti 20 a cikin firiji.

Lokacin da wainar ne sanyi, daya daga cikinsu sa a kan wani greased tasa da kuma kirim mai tsami. Sa'an nan, na biyu cover shi Korzh. A ƙãre cake saman da bangarorin na fluff cream. Domin impregnating da cake, sanya 'yan sa'o'i a cikin firiji. Sa'an nan kuma ka bukatar ado a cake tare da cakulan sprinkles da bushe cherries. Anyi.

Kirim mai tsami cake girke-girke -zhele

Don shirya zama dole kowane 'ya'yan itace (sabo ne ko kiyaye), da semifinished samfurin jelly hudu launuka na 200 grams na cream 15% m, 25 grams na gelatin, powdered sukari da kuma vanilla.

Yanke 'ya'yan da kuma sanya su a cikin kasa daga cikin form. Zuba 'ya'yan jellies daga cikin wannan launi, sanya daga daya jakar. Ya sa a cikin firiji.

Jelly uku launuka bukatar da za a shirya a wani tsari, to, shi ya kamata a siddan yanyanke.

Don ƙara kirim mai tsami icing sugar, narkar da gelatin da kuma vanilla.

Cire daga firiji da 'ya'yan jelly da kuma zuba wani ɓangare na jelly cream. Bar a cikin firiji sake. A wani daskararre cikakken fari jelly jelly yada fitar guda na wasu launuka, zuba kirim mai tsami taro da kuma sa a cikin firiji sake.

Don cire cake daga mold, tana bukatar 'yan seconds ya tsoma a cikin ruwan zafi da kuma kife a kan tasa. A cake a shirye!