Kabewa cake a multivarka: girke-girke, musamman dafa abinci da kuma sake dubawa

Don mamaki bisa ga abke, sun ragu a ziyarci abokai daga cikin talakawa, ba dole ba ne je kantin sayar da tsada m delicacies. Don yin wannan, tambaya isasshen shayi dadi kabewa cake, da girke-girke na wanda za a gabatar a yau labarin.

Janar shawarwari

Ya kamata a lura da cewa shirye-shiryen da wannan desserts ba ya bukatar lokaci mai yawa, kuma kokarin. Bugu da kari, a cikin kowane gida kusan ko da yaushe suna samuwa mafi yawan sinadaran. Domin sun juya daga m da kuma dadi wuri, amfani kawai sabo ne, high quality-kayayyakin.

Don ƙirƙirar wannan wuri ne kyawawa don amfani mai haske cikakke kabewa ɓangaren litattafan almara da ya ƙunshi babu fiber jijiyoyinmu. Fi dacewa, ka so su dauki kayan lambu girma a nasu lambu. A babu irin wannan yiwuwar ya kamata a ba fifiko ga zaki iri gwada.

Soso cake da soya cream

Pastries, dafa shi a wannan girke-girke, shi dai itace sosai da dadi da kuma m. A uninitiated mutum zai taba tsammani cewa abun da ke ciki na yanzu kek kabewa. Kafin ka fara aiki tare da kullu, ya kamata su gudanar da wani duba na naka kitchen, da kuma sayan duk m sinadaran idan ya cancanta. Akwai bukatar ya zama:

• 180 grams na gari.
• Uku kaza qwai.
• 200 grams na sukari.
• Teaspoon na yin burodi foda.
• 300 grams na kabewa puree.
• Rabin teaspoon na kirfa, da kuma gishiri.

Don your iyali sun iya yaba da gida cuku da kuma kabewa cake, sama jerin kamata a supplemented da sinadaran zama dole don ƙirƙirar wani cream. Za ka bukatar:

• 150 grams na powdered sukari.
• Biyu tablespoons na taushi da man shanu.
• 200 grams na gida cuku nauyi.
• A bit na peeled walnuts.

Description of aiwatar

A wani zurfin tasa a high gudun Amma Yesu bai guje kwai yolks. Sa'an nan kuma kara musu rabin gilashin sukari da kuma kabewa puree. All sosai zuga har da cikakken rushe lafiya hatsi.

A wani raba ganga, hada da sauran sukari da kuma pre-dukan tsiya kwai fata. A sakamakon taro ne gauraye da kwai yolks. Sa'an nan kuma akwai aka gabatar a hankali sifted gari, da yin burodi foda, gishiri da kirfa.

A sakamakon kullu da aka yada a kan wani yin burodi takardar liyi tare da takardar, ya aika cikin tanda. Gasa biskit gaba kabewa a 180 digiri na minti ashirin. Shirye cake da aka canjawa wuri zuwa wani tsabta tawul, ninka da yi da kuma yarda su kwantar. Rabin awa daga baya da shi bude, a hankali cire takardar takarda da man shafawa da cream sanya daga cakuda niƙe sugar, man shanu da kuma gida cuku nauyi. Sa'an nan kuma ya sake rauni a cikin wani yi da kuma ciyar da tebur.

Suman chiffon cake

Kafin shirya wannan kayan zaki ka bukatar ka bincika abinda ke ciki na da kansa ma'ajiyar kayan abinci da kuma cika samar da abinci idan ya cancanta. A cikin firiji da kuma kitchen kabad dole ba:

• 300 grams na gasa kabewa puree.
• Biyu tablespoons na cornstarch.
• 240 grams na gari.
• Biyar sabo kaza qwai.
• 150 grams na sukari.
• 100 milliliters na kayan lambu mai.

Don gasa wani dadi da kuma m kabewa biskit, sama jerin kamata a dan kadan mika. Bugu da kari, an yi shi da daya da rabi tablespoons na yin burodi foda da grated orange kwasfa.

Kwai yolks rabu da sunadaran da shafa tare da mutum ɗari da grams na sukari. A taro samu aka kara kwasfa man fetur da kuma kabewa puree. Dukan da aka gauraye da kyau da kuma haɗa ta sieved gari, wanda gaba zuba sitaci da kuma yin burodi foda. A karshe kullu samu aka gudanar a raba allurai kwai fata Amma Yesu bai guje cikin wani barga kumfa ne m da kuma sukari sharan.

Future kabewa biskit baza a wani nau'i liyi tare da takardar takarda, da kuma aika a pre-mai tsanani tanda. Gasa da shi a 180 digiri na rabin sa'a. Sa'an nan, aka cire daga makera da kuma sanyaya a raga. A request na ƙãre kayan zaki, yafa masa powdered sukari.

Suman cake a multivarka

Don gasa da sako-sako da kuma a lokaci guda m kayan zaki mai kirki nema don zuwa kantin sayar da samarwar kayayyakin. A cikin kitchen akwai dole ne:

• Uku sabo kaza qwai.
• 100 grams na kabewa.
• Daya da rabi kofuna na gari.
• Bakwai tablespoons na kayan lambu mai.
• Daya da rabi kofuna na sukari.
• Rabin teaspoon na yin burodi soda.

Plus, za ka bukatar vinegar da kirfa. Number na karshe bangaren dogara a kan sirri ake son shugaba da kuma iyalinsa.

Pre-wanke da kuma brushed da kabewa da aka niƙa zuwa m grater da kuma yayyafa da kirfa. A taro samu aka aika zuwa man fetur. Yana da muhimmanci cewa shi ne odorless.

A raba tasa a matsakaici gudun doke da qwai, gauraye da sukari da kuma aika su zuwa ga grated kabewa. A karshen cikin tanki da aka kara soda, vinegar, quenched, da kuma ci gaba da sifted gari. All sosai kneaded har sai m. Sa'an nan, sakamakon kullu baza a cikin wani kofin Multivarki baya greased da margarine da kuma kunna "Baking" Yanayin. Game da sa'a guda daga baya ƙãre cake za a iya bauta tare da shayi. Idan dole, zai iya zama mai cikakken tushe ga wani iri-iri da wuri da kuma pastries.

reviews matan aure da

Mafi yawan mu compatriots sau da yawa isasshen shirya soso cake da kabewa puree. Wannan kayan zaki ne mai kyau da cewa ga halittarsa ba ya bukatar wani tsada ko bai isa ba, aka gyara. Saboda haka, ana iya dafa da sauri a cikin taron da wani m zuwa na abokai. A muhimmanci irin rawa da gudun da kuma sauki daga cikin fasaha. Tare da irin wannan tsari na yin burodi da cake sauƙi jimre ma wani novice dafa.

Ya kamata a lura da cewa wadannan Popular desserts ne a tsakanin matasa iyaye mata da suke kula da 'ya'yansu ta rage cin abinci. Suna jayayya da cewa su yara, wanda shi ne kusan ba zai yiwu a samu hadiye akalla wani yanki na gasa ko Boiled kabewa, farin ciki ya ci wannan cake.