Irin kifi gasa a cikin tanda a tsare: mafi kyau girke-girke na fi so jita-jita

Karp - daya daga cikin mafi dadi kifi, tare da isasshen kasafin kudin da araha. Wannan yana nufin cewa shi ne cikakke ga m abincin rana ko abincin dare. Idan da saba girke-girke na soyayyen kifi gaji, ya kamata tunani game da yadda za ka dafa irin kifi a cikin tanda a tsare. Samun karin dietichnoe da kuma sosai appetizing tasa.

Cushe irin kifi a tsare

Za ka bukatar kilogram gawa na kifi da minced nama domin cika: daya Boiled kwai, mutum ɗari grams na dafa shi namomin kaza, 'yan tumatir, uku albasa, karas, kamar wata tablespoons na lemun tsami ruwan' ya'yan itace, mutum ɗari grams cuku, ɗari da hamsin grams na kirim mai tsami da kuma guda - mayonnaise. Gutted irin kifi, wanke shi da kuma Rub da gishiri da barkono. Yayyafa da lemun tsami ruwan 'ya'yan itace, bar shi na dare zuwa marinated. Albasa da tumatir a yanka a cikin cubes da karas da cuku grate, ƙara sama duk a cikin wani kwanon rufi da kuma kakar tare da mayonnaise, kirim mai tsami, gishiri da kuma barkono. Mince namomin kaza da kuma qwai, ƙara rabin da cuku da kuma kayan lambu toppings da nafarshiruyte kifi, sa'an nan kwance a ta sauran shaƙewa. Sa'an nan kawai gasa irin kifi a cikin tanda a tsare. Yana zai dauki game da arba'in minti. Za ka sami mai ban mamaki, m gasa irin kifi a cikin tanda. Hotuna da bi da girke-girke da shawara cewa, da tasa ne ma kyau sosai. Musamman idan kifi ado da lemun tsami yanka da kuma sabo ne ganye.

Irin kifi gasa a cikin tanda a tsare gaba daya

Kai kilogram gawa na kifi, 'yan tumatir, uku karas, da hamsin grams na seleri, albasa, hudu cloves da tafarnuwa, biyu tablespoons na finely yankakken ganye, rabin kofin na ƙasa walnuts, lemun tsami ruwan' ya'yan itace, gilashin farin giya da uku tablespoons na man shanu da kuma kayan lambu mai. Tsaftace kifi, zuba ruwan inabi da mashed tafarnuwa da kuma barin zuwa marinate for sa'o'i biyu. A sodium gishiri da kuma toya a kayan lambu mai. Albasa da karas da kuma seleri sara da kuma toya a man shanu, ƙara a karshen dafa sliced tumatir, walnuts da kuma ganye. Mix sosai. Zuba cikin cakuda a kan irin kifi, yayyafi tare da lemun tsami ruwan 'ya'yan itace da kuma man sauran bayan frying kifi. Irin kifi gasa a cikin tanda a tsare da kuma samun wata babbar tasa da cewa zai iya yi ado ko da kauri idi. A yin burodi bukatar kawai minti goma sha biyar. Ku bauta wa da kifi tare da mafi kyau gefen tasa dankali.

Irin kifi gasa da barkono

Saboda haka, kai wani kilogram kifi, biyu kararrawa barkono, kamar wata albasa, karas, lemun tsami, ɗari uku grams na namomin kaza, ghee da kuma dafa abinci mai, kazalika da sabo ganye. Grate gawa gishiri da barkono, daraja da kuma manna a cikin sakamakon ramuka lemun tsami yanka. A ciki sa wani uku kore. Yanke namomin kaza da tafasa a cikin salted ruwa, a yanka a cikin tube na barkono, albasa - zobba, da kuma karas - da'irori. Soya da kayan lambu a cikin narke man shanu. Sa da tsare a kan kayan lambu da kuma namomin kaza tare da sauran ganye da kuma sanya kifi a kan saman. Gasa irin kifi a cikin tanda a tsare har shirya, kuma ku bauta ƙawa da m namomin kaza da kayan lambu. Da kuma kifi, da kuma kayan lambu, shirya a cikin wannan hanya, za ka samu wani sosai m da kuma dadi. Sha'aninsu dabam to your dafuwa iyawa ba ya zama daya.