Abinci da abubuwan shaGirke-girke

Faransa salatin girke-girke na dukan lokatai

An yi imani da cewa salads - da sabuwar dabara na Faransa abinci, da cewa a cikin wannan kasa da suka samu a raba tasa, da kuma kafin cewa kawai dauke a matsayin wani Bugu da kari ga babban jita-jita. Na yi imani da shi a sauƙaƙe. Kusan duk wani girke-girke na Faransa salatin ne haske, sabo da sauki shirya. Ba za ka sami mai dogon jerin sinadaran a gare su. Kowane abun ne zaba bisa kasancewa da yanayi hankali. Wannan abin da dukan duniya da kuma son salads Faransa abinci - girke-girke sauki, m sinadaran da kuma iyawa ne cikakken kuma dace to kusan duk wani tasa.

babban aka gyara

A gaskiya, da asali girke-girke na Faransa salatin dogara ne a kan wata cakuda daban-daban ganye, ganye da kuma kayan lambu. Idan kana so, za ka iya ƙara nama, kamar kaza ko turkey, amma wani m bangaren da shi ba. Dukan sinadaran aka haxa da kuma sauƙi yafa masa man zaitun, ruwan inabi vinegar, yayyafa da gishiri da barkono. A request, kara mustard. Babban abũbuwan amfãni ne gudun shiri na salads da kuma versatility.

Majalisar

Idan kun kasance m isa a cikin wannan hauka duniya, kana da kadan kayayyakin lokaci - yi wa kanka. Ado teburin, samun abin sha da kuma kunna wasu m music. Delicious salatin zai zama mai dadi Bugu da kari.

girke-girke

Don fara, la'akari da Faransa salad, da girke-girke na wanda ya yi daidai da tushe, kawai aya daga cikin takamaiman aka gyara:

  • latas (katako 2);
  • zaki baka (1 pc kananan size.).
  • tafarnuwa (2 cloves).
  • Dijon Mustard (2 tbsp.).
  • Mint (kananan katako).
  • ruwan inabi vinegar (1 ko 2 tablespoons, kawai a kan dandano.).
  • man zaitun don MOTA KE SHAN MAI;
  • gishiri da kuma barkono.

Mint, albasa da tafarnuwa yanke, hawaye latas. Mix da sinadaran da kuma ƙara cakuda mai, vinegar da kuma mustard. Gishiri da barkono dandana. Yana ba a hana ƙara yanka na salted kifi ko jatan lande. Vinegar za a iya maye gurbinsu da lemun tsami.

Girke-girke Faransa salatin tare da alayyafo:

  • alayyafo (400 g).
  • tumatir (0.5 kg).
  • Boiled qwai (2 inji mai kwakwalwa.).
  • lemun tsami (rabin).
  • Marjoram (low katako).
  • man zaitun don MOTA KE SHAN MAI;
  • gishiri da barkono (idan kana so ka je ga gusto - Black barkono za a iya maye gurbinsu da ja).

Alayyafo dafa shi a salted ruwa da kuma yanka a cikin yanka. Sara Boiled qwai da kuma tumatur. Break marjoram. Duk da mix, matsi da lemun tsami, ƙara kadan man zaitun, gishiri da barkono, saro sake. A palate, ba za ka iya ƙara man zaitun da kuma zuba a kan ƙãre salatin tare da Yesu bai guje cream.

Faransa girke-girke salatin tare da lemu :

  • latas (katako 1).
  • lemun tsami (rabin ko full, dangane da kuka fi so).
  • tumatur (2 inji mai kwakwalwa.).
  • Orange (1 pc.).
  • sabo cream (50 gr.).
  • gishiri, fari barkono (ƙasa).

Orange kwasfa da raba cikin segments, yanka a cikin yanka. Idan kana da karin lokaci, shi zai iya zama pre-kowane daya daga gare su, to share daga cikin fim, idan ba - kar a damu, da dandano abinci, da suka ba za a shafa. Yanke latas da tumatur. Duk da mix, ƙara lemun tsami ruwan 'ya'yan itace, gishiri da barkono da kuma zuba cikin sabo cream.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ha.unansea.com. Theme powered by WordPress.