Dadi pastries - wata warkewa ga bakin ciki

A cikin m da wuya, da yawa mutane suna so su taimaka tashin hankali da danniya tare da taimakon wani dadi ci abinci. Bayan sãmun mu a yau yawa: a wurin aiki da kuma a bainar jama'a a kai, a cikin gida da kuma a kan titi, muna kullum tsayar da su a matsaloli. Kuma daya kawai abinci muka taba baƙanta, kuma fun. Wannan shi ne dalilin da ya sa shi ne don haka rare sukar lamiri pastries, wanda, duk da karin adadin kuzari, delighting idanunmu da kuma dulmuya mu.

Mutane bukatar delicacies kuma ta'addi iya gamsu da irin wannan hanyar a matsayin lafiya irin kek. Luxury da wuri, zato Rolls, m wuri - duk wannan ba a halitta domin gamsar da yunwa, da kuma kawo farin ciki da yarda.

Dadi wuri - girke-girke na "Madeleine" Faransanci irin kek

Wadannan cookies ne mai sauqi da kyau, shi ne manufa domin shayi tare da wani aboki.

Yi da wadannan kayayyakin: qwai (3 inji mai kwakwalwa.), Sugar (kadan kasa da rabin gilashin - game da 110 g), gari (150 g), man shanu (130 g), lemun tsami, sachet vanilla sugar ko vanillin, yin burodi foda (5 g). Whisk qwai da mahautsini. Add sugar, ci gaba da bulala up taro. Saka da vanilla sukari. Add nauyin gari (zai fi dacewa raraka) tare da yin burodi foda. lemun tsami zest, grate da kuma sanya kullu. All hankali ke motsa su. Narke kuma sanyaya man shanu, sannu-sannu ƙara da kullu.

A zahiri kana bukatar ka saka a cikin firiji for 2 hours.

Kuki masu saro cika 2/3 na kullu. Idan ba ka da da kyawon tsayuwa, yana yiwuwa ya sa da samfurin a cikin hanyar kananan muffins ga confectionery takarda.

Preheat tanda zuwa 220 darajõji, kuma gasa "madlenki" kamar 4 minti. Sa'an nan rage zafin rana zuwa 180 darajõji, kuma ci gaba da yin burodi ga wani 4 minti. Dadi cake ne gasa. Products bukatar yayyafa da powdered sukari.

Danish pastries

Just rabin awa za ka iya shirya dadi da abinci a kan puff-yisti-tushen, wanda za a iya amincewa dangana ga "dadi pastries" category.

A Denmark, daga puff-yisti kullu gasa kaya, zaki da 'ya'yan itace da kayan yaji, ko abun ciye-ciye zabin da ganye da cuku. Kamar yadda wani janar mulki, Danish pastries dimbin yawa envelopes, ƙafafun ko triangles.

Yi 225 g gari 150 g man shanu, 25 g margarine, 25 g finely ƙasa sugar, 7 g yisti (high gudun), daya kwai, tsunkule na gishiri.

Gari shafa tare da margarine. Kara yisti da gishiri. Mix kwai, ruwa (4 tablespoons) da kuma sukari. Gabatar a cikin gari cakuda. Knead da kullu, tabbatar da ganin cewa shi ne m. A zahiri an rufe kuma a yarda a je game da minti 15. Mirgine fitar da kullu a cikin wani nau'i na square (da girman da bangarorin 30 cm). Butter aka sanya a cikin wani roba jakar da birgima da mirgina fil a cikin wani nau'i na square (a kauri daga game da 1 cm da 12 cm dogon bangarorin). The man fetur da aka sa a cikin gwajin cibiyar da biyu tarnaƙi suna folded domin su gaba daya rufe da man fetur. Juya kullu da kuma ninka sauran bangarorin biyu. Mirgine fitar da wani mirgina fil cikin wani murabba'i mai dari da rabo daga sãsanninta ne 3: 1. Gasa a cikin wani zafi tanda, har sai da zinariya launin ruwan kasa kimanin 30 minutes.

cin ganyayyaki gasa

Idan abun da ke ciki na kayayyakin domin yin burodi bai hada qwai da nama, da cin ganyayyaki zai iya da kyau a ji dadin dadi irin kek. Ga wani girke-girke na gida Rolls.

Shirya kayayyakin: 1.5 kofuna waɗanda gari 1 Can na takaice madara, 100 g na jam ko marmalade (yiwu wasu dadi cika), gilashin yogurt ko yogurt, 1 teaspoon gishiri, rabin teaspoon na yin burodi soda, 2 tablespoons niƙe sugar. Kunna cikin tanda. Hada gari, yogurt, takaice madara, gishiri da kuma soda. A zahiri za su juya na ruwa.

Yin burodi yayyafa semolina. Zuba da kullu a cikin kwanon rufi da kuma santsi shi da wuka. Gasa for game da 12 minutes (har sai da zinariya launin ruwan kasa). Bada cake zuwa kwantar da hankali, kuma a hankali datsa da gefuna. Sa a kan cake jam kuma yi yi. Tare da kaifi wuka yanyanke a la keken shanu, da kuma yayyafa musu da powdered sugar.

Muna fatan kun ji dadin wadannan girke-girke.