Borodino burodi girke-girke a cikin tanda (Sourdough)

Menene zai iya zama tastier fiye da freshly shirya gida da aka yi gurasa? Lalle ne, kome. Mai ban mamaki kamshi cewa wani sashe a kusa da gidan, ba za'a iya mantawaba dandano kintsattse da kuma m marmashi ne tabbatar da tattara dukan iyali mambobi a abincin dare tebur. Happy da kuma da-Fed, haƙĩƙa gode mahaifiyata-sihiri, wanda sake yarda da su dadi gida-yi da wuri.

Mutane da yawa mistresses zaton cewa shirye-shiryen da burodi - shi ne mai hadaddun da painstaking aikin da bukatar wani musamman da dabarun da ilmi. A gaskiya, duk abin da yake da sauki. Dafa shi akalla sau daya, za ka gane cewa yana da cikakken sauki ko da ga sabon hostesses. Saboda haka, mu labarin za a kishin girke-girke Borodino na gida gurasa, gasa a cikin tanda.

A 'yan kalmomi game Borodino burodi

Crispy ɓawon burodi, yafa masa kayan yaji, m, dan kadan zaki marmashi, mai dadi ƙanshi na coriander, kuma cumin - yana da Borodino hlebushek.

A tarihin ta asalin matsayin m kamar yadda ta mai ban mamaki da dandano. Domin da farko lokacin da burodi gasa a cikin memory na kare wannan Rasha Empire Aleksandre Tuchkove. 'Yan mutane san cewa baki burodi alama ce ta baƙin ciki, kuma kwantantuwa zafi da ya ƙaunataccen, kuma yayyafa tare da coriander - ma'ajiyar makamai sulusi da murabba'i.

A girmama na Borodino burodi da aka kirkiro da kyau labari, wanda ya gaya mana cewa Margaret da Alexander Tuchkov izuwa ƙaunar juna. Bayan mijinta ya mutu ta sayar duka ta kayan ado da kuma gina a kan site da mutuwar su ƙaunataccen Mai-cetonsa-Borodino Convent. Next zuwa wuri mai tsarki da aka gano, sun kuma wani gidan burodi, wanda shi ne na farko jana'izar gasa baki burodi da coriander.

A classic girke-girke na Borodino burodi a cikin tanda

Saboda haka, za a shirya irin wannan hlebushek, kana bukatar wadannan kayayyakin:

• hatsin rai gari - 500 g;
• alkama gari (zai fi dacewa Class II) - 60 g;
• hatsin rai malt ja - 45 g;
• ramammu man - 2 tbsp. l.;
• syrup (ba dole duhu zuma).
• Apple vinegar - 2 tbsp. l.;
• coriander a wake (padding).
• ruwa - 400 ml.

Borodino burodi girke-girke a cikin tanda shafi na farko shiri na yistin. Don yin wannan muna bukatar wadannan kayayyakin:

• hatsin rai gari - 120 g;
• alkama gari - 80 g;
• sugar yashi - L.; 2 h.
• Cuku - 50 g;
• ruwa - 1 kofin.

Yadda za a shirya yistin

A girke-girke na Borodino burodi a cikin tanda fara ferment. Ya kamata a shirya 2 kwanaki kafin yin burodi. Don yin wannan, kai mai kyau zabibi da rastolchom. Next, muna bukatar wani gilashi na iya aiki a wani rabin lita. Mun sanya a cikin mu mashed zabibi, ƙara sugar to shi (1 hr. L.) Kuma rabin kofin na preheated ruwa zuwa dakin da zazzabi. Akwai ma Zuba alkama (40 g) da kuma hatsin rai (60 g) gari. Duk mai kyau mix, m-kasancẽwa murfi da ya sa a cikin wani wurin dumi. Idan yi daidai, sa'an nan gaba rana da cakuda kamata fara ferment. Muddin wannan ya faru, za ka bukatar tace mu Starter kuma ƙara da sauran sugar da ruwa. Again, sa cakuda a wani wuri dumi, tam rufaffiyar murfi. Shirye-sanya Sourdough kamata sansana m da kuma rufe gaba daya da kumfa.

Shiri na da kullu

Borodino burodi girke-girke a cikin tanda nufin da kuma shirya kullu. Saboda haka, kai wani babban kwano da kuma zuba mayar da daya tablespoon na yisti. A hankali gabatar biyu-aji da garin alkama, da murfin da wani tawul da aka ajiye wa sa'a daya.

Duk da yake mu kullu shirya, zuba tafasasshen ruwa a kan malt (game da 1/3 kofin) da kuma rufe shi da wani murfi. Take cakuda zuwa 3 hours a wurin dumi.

Yadda knead kullu

Don mu na gida da wuri ya juya waje, da girke-girke Borodino burodi a cikin tanda Sourdough shawara knead kullu daidai. A saboda wannan dalili riga ya tashe daga ƙara kayan lambu mai, vinegar, duhu zuma, malt da kuma sauran cakuda shi ne hatsin rai gari. Wannan game da irin wannan jerin zai samar da wani sakamakon wani dadi, lush da m burodi. Saboda haka, a hankali knead da kullu har sai m saye da tsarin. Rufe da wani tawul da kuma ajiye su gefe har wani lõkaci.

Gasa burodi Borodino. A karshe mataki na shirye-shiryen

Dauki wani nau'i na abinci, man shafawa da shi tare da kayan lambu da kuma man ɗauka da sauƙi yayyafa da gari. Mun sanya a baya na mu kullu da kuma daidaita hannuwansa a fadin surface (mafi su yi shi tare da rigar hannun).

Sa'an nan kuma muka yayyafa mu nan gaba Khlebushek coriander da kuma gasa a preheated tanda na sa'a daya a zazzabi na 200 digiri. Shi ke nan, mu na gida da wuri a shirye! Girke-girke Borodino burodi a cikin tanda, kamar yadda za ka iya gani, quite sauki, babban abu a cikin wannan harka - don tsayar da rabbai na sinadaran. Bismillah!

Yadda za a dafa Borodino burodi a cikin tanda tare da yin amfani da yisti

Saboda haka gasa yisti burodi Borodino, muna bukatar wadannan kayayyakin:

• ruwa - 300 ml.
• hatsin rai gari - 300 g;
• Alkama gari - 180 g;
• Malt - 45 g;
• syrup (a duhu zuma) - 2 hr.. l.
• kayan lambu mai - 1 tbsp. l.;
• coriander a wake (padding) - 1 tbsp. l.;
• yisti (bushe) - 1 tsp ;.
• caraway (padding).
• gishiri da kuma soda.

Mataki zuwa mataki umarnin da shiri na

Saboda haka ta yaya za a gasa burodi Borodino a cikin tanda? Girke-girke da wani photo na wannan ban mamaki gida yin burodi, za mu tabbatar da kadan m, amma yanzu zaymomsya dafa abinci. Saboda haka, cika da wani ruwa mai zãfi (100 ml) da kuma ajiye malt da shi ga wasu lokaci zuwa goyi.

A raba ganga mix gari, yisti, gishiri, yin burodi soda. Add to su zuma, malt cakuda, man shanu da kuma knead da kullu. Ya kamata a yi danko sosai daidaito. Za mu sa mu kullu da tawul da kuma ajiye a cikin wani wuri dumi da tashi for 1 hour.

Da zarar wannan ya faru, za mu samar da mu hlebushek. Mould saki da kuma yada su ƙãre batter. Sake yãfe, shi domin minti 40 da tashi. Bayan haka, yayyafa surface na mu nan gaba burodi coriander da kuma cumin. Saka form a wani preheated tanda, don 40-45 minti at zazzabi na 190-200 digiri. Duk abin da yake shirya, mu dadi pastries. Borodino burodi girke-girke a cikin tanda a gida za a cikakken complied tare, idan ka bar ƙãre yin burodi wani 10-15 minti a cikin tanda da aka akshe. Bismillah!

Borodino burodi ƙunshi mai yawa bitamin da kuma ma'adanai, musamman idan aka dafa shi a gida, da kuma da dukan zuciyata. Dauki amfani da mu sauki shawarwari, sa'an nan tambaya ta yadda za a gasa burodi Borodino a cikin tanda, mafi za ka taba bayyana.