Baba tare da barasa. Form ga baba

A Soviet sau, daya daga cikin mafi dadi ya kuma nemi bayan delicacies ya baba tare da barasa. Wannan Butter da kuma sosai dadi Bun ya ci gaba da snow-farin sukari hula. Kuma ma shi da aka dauke sharkaf da syrup. Yau, da rashin alheri, wannan Bun ne sosai rare a cikin kasuwar. Amma kowace mace iya kokarin dafa shi a gida, saboda a gaskiya wannan tsari ba kamar yadda rikitarwa kamar yadda ta iya ze farko duba. Saboda haka muna bayar da shawarar da ka gwada.

List of sinadaran

Idan ka saya kaya a cika, kamar yadda da shawarar a girke-girke, ya kamata ka yi 16 mata Rum, kuma aka sani da suna "wainar a tins", tare da wani nauyi (ya yi ciki) na game da 50 g

Saboda haka, kai da kullu:

• alkama gari / s - 212 g;
• ruwa - 147 g;
• instantons bushe yisti - 5 g

da ake bukata domin gwajin:

• dafa shi kullu.
• alkama gari / s - 200 g;
• man shanu ko margarine 82% - 103 g;
• Sugar - 105 g;
• qwai - 82 g (a manya-manyan daya ko biyu sosai kananan).
• gishiri - ¼ tsp.;
• vanilla sugar - 1 sachet (ko vanilla ainihi - 'yan saukad).
• zabibi - '52

Za ciki ga syrup:

• ruwa - 240 g;
• sugar - 240 g;
• fragrances - zaki ruwan inabi, brandy, giyan rum jigon (dama).

Zaki zai kunshi:

• sugar - 500 g;
• ruwa - 160-170 g.
• lemun tsami ruwan 'ya'yan itace - game 1 tsp

kneading kullu

Shiri fara da baba soso. Wajibi ne a Mix da gari tare da yisti. Sa'an nan a hankali ƙara dumi ruwa da kuma haka kulla m kullu. A zahiri ya kamata a taso keya, murfin kuma barin a dumi fermentation for game da 3-4 hours. Akwai hanyoyi biyu na yadda za a ferment da daga. Farko - wannan fuskantarwa ga wani lokaci. Kuma na biyu - jiran farkon sedimentation gwajin. Me kuke nufi? A fermentation tsari yana farawa da cewa kullu ƙaruwa a juz'i, da kara. Amma sai ta surface za a rufe da yadda nake alfaharin fa kumfa cewa zai nuna baya motsi. Wannan shi ne, a cikin na farko wuri ne nutse tsakiyar. Kuma wannan zai zama wata ãyã daga shiri, ko, kamar yadda suka faɗa, ga balaga soso.

kullu

Lokacin da shirya baba Gost, sa'an nan kneading da kullu da ake bukata a cikin wadannan hanya: to ƙãre daga ƙara kwai gauraye da gishiri, vanilla sugar (jigon), sugar, gari da kuma knead haka cewa kullu ya taushi. Yana bukatar ya zama hybrids for 2-3 minti, sa'an nan vmese man shanu (tausasa). Kamar yadda sakamakon ne mai taushi da kuma quite dabba ba a kanta kullu.

Next, yada shi a kan wani bushe (ba tare da ci abinci) tebur da knead da kyau har sai ta samu wani uniform jihar. Irin wannan kullu daidaito da cewa shi ne m, dadi Knead amfani Faransa fasaha, wanda shi ne kamar haka: kullu aka tsince maximally ja da shi, sa'an nan ya ƙara sama da kife, Picks sama sake, ja, nadawa kuma mirgina. Wannan hanya ya kamata a maimaita for 5-7 minti. Lokacin da kullu a shirye yake ya shiga tsakani zabibi a cikinsa.

Dan kadan lubricates tasa kayan lambu mai, yada shi kullu hašawa ball siffar da kuma sa a cikin firiji ga sa'a daya. An hour daga baya muka samu a kullu, yada a kan tebur, saro ga 1-2 minti a cikin wannan hanya taso keya, murfin kuma sake sa a kan wani rabin awa a cikin firiji. A kullu a shirye.

ulla Rolls

A kan tebur, ɗauka da sauƙi yafa masa gari, yada kullu a shirye. Mun raba shi, shan la'akari da ƙara na kyawon tsayuwa. Idan akwai wani kitchen sikelin, yana yiwuwa a raba shi bisa ga shawarar nauyi, game da 50 g (as mai mulkin, da tsari ga baba - rabo Control ne mai misali cake kwanon rufi). Ya kamata ka sa game da 16 daidai sassa.

Kana bukatar bayar da wani taso siffar kowane kullu yanki. Maiko da kyawon tsayuwa da man shanu ko man fetur. Amma idan ka har yanzu zai yi amfani da man shanu, shi ne har yanzu da shawarar a saman yayyafa tare da gari. Wannan shi ne saboda gaskiyar cewa man shanu ƙunshi mai yawa na ruwa.

Kulli saukar decompose kullu. Baje kuma compacted. A sakamakon haka, da kullu kamata dauki ba fiye da 1/3 na mold. Bayan haka, rufe da cupcakes a tins da kuma barin a wani wuri dumi for game da rabin sa'a, da kullu ya zo sau biyu. Kafin yin burodi, mai m lubricates Baba dukan tsiya kwai zuwa kullu ba zaunar.

Baba da brandy gasa a cikin tanda at 210 digiri har sai da zinariya. Bisa ga dokoki, da yin burodi lokaci ya zama kamar minti 45. Amma kana bukatar ka duba fita domin Rouge gwajin saboda lokaci za a iya rage muhimmanci saboda da fasaha halaye na your tanda.

Lokacin da ya gama yin burodi, cupcakes bukatar ba kadan sanyi a cikin tins. Sa'an nan kuma muka samu su ne daga cikin siffofin kafa kunkuntar gefen saukar har sai da sanyi (game da 2-4 hours). Bugu da ari kife Baba up kunkuntar gefe da kuma barin zuwa bushe for 4-8 hours.

Shiri na syrup

Kamar yadda muka ce, baba sharkaf da brandy syrup dole. Kuma shi yana shirya domin shi sosai sauƙi. Don fara, zuba a cikin wani saucepan da sugar, ƙara ruwa. Wajibi ne cewa sugar ne gaba daya narkar da. Sa'an nan cakuda da aka kawo a tafasa da kuma dafa for 2-3 minti. Cire daga zafin rana, kuma ba su kwantar gaba daya. Lokacin da syrup ya sanyaya, ƙara dandano, msl brandy. Domin mafi alhẽri impregnation yiwu kafin soaking syrup dumama zuwa mai dadi zazzabi.

dafa dadi

Baba da brandy janyo hankalin ba kawai domin ta m dandano, amma kuma wani m view, wanda aka samu da godiya ga mai kyau Fudge.

Don shirya shi, ƙara sugar a raba saucepan, ƙara da hakkin adadin ruwa. M dumama da kuma stirring vigorously, mun isa cikakken rushe sugar (ba su guda crystal na hagu). Lamari ne mai muhimmanci da cikakken rushe sugar kafin ruwan, saboda a lokacin da sugar bayani maruran, shi zai iya daina samun a cikin hanyar. A farko 2-3 minti, daga ruwan a m wuta kwanon rufi ya kamata a rufe da murfi. Next, cire murfi da kuma dafa da syrup da ƙwazo tafasar (game da 108 digiri da zazzabi). Add da lemun tsami ruwan 'ya'yan itace da kuma dafa har da zazzabi kai 115-117 digiri. Ko za ka iya yi a gwajin a kan wani m ball. Lokacin da syrup ne shirya, cire shi daga cikin zãfi, da sauri sanyaya zuwa da zazzabi wani wuri 60 digiri. A sanyaya syrup whisk amfani da wani mahautsini har da daidaito farin sukari fondant. Yana da muhimmanci kada su overdo da shi! Rufe tare da wani dadi, don a hana bushewa, da kuma yarda ka tsaya na dare.

A karshe mataki: da impregnation da shayar da lipstick

Cakes bushe da prick ɗan ƙaramin asawki bakin ciki part, Ina nufin su juya su har "tare da ƙafãfunsu". Ƙetare su kunkuntar gefe suna fuskantar ƙasa a cikin dumi syrup for 10 seconds. Impregnated Baba sa up kunkuntar bangare kuma ba tsayawar for game da 7 da minti zuwa ko'ina rarraba da syrup.

A halin yanzu, a hankali dumama a kan wani ruwa mai wanka don wani ruwa jihar dadi. Idan ma, shi za a iya diluted da dumi ruwa (a kananan adadin). Zaglaziruem impregnated muffins sugar mai dadi

Ga shirya, mu Rum baba. Girke-girke (photo na mu kyau a kasa) mai sauki, amma mai cin lokaci, na bukatar yarda da duk dole dokoki na dafa abinci da fasaha. Sabõda haka ka yi haƙuri, kuma sa'a!