Sauka a hankali ciyar da albasarta

Duk wani shuka yana bukatar kulawa, da kuma wani kula da su ne shãyarwa, weeding, hoeing kuma barbarar. Wannan kuma ya shafi albasa da. Saboda haka, miya albasa - wannan shi ne wani muhimmin mataki a kula da su. A cikin wannan labarin, za mu nuna maka yadda da kuma lokacin takin albasa, da kuma ba da tukwici da shawara.

Sau nawa don ciyar da baka?

Kullum, da albasarta ne receptive taki. The yawan amfanin ƙasa na shuka dogara a kan yadda yawa na gina jiki da zai dauki daga ƙasa. Saboda haka, ƙasar ya zama m, sako-sako da kuma hasken da ka baka iya amince a ciyar daga gare ta. spring albasa barbarar ne da za'ayi sau biyu, sake shi da aka yi a cikin rani da kuma a cikin fall bayan girbi takin kasar gona.

A farko aikace-aikace na takin

A kowane mataki na ci gaba ya zama dole takin da shuke-shuke. Saboda haka da farko saman miya da albasa da aka gudanar bayan da harbe bayyana, kuma gashinsa kai game da 10 cm a tsawon. Wannan shi ne matakin farko na ci gaba, don haka a wannan mataki ne a kan nitrogen taki girmamawa. 10 grams na taki da aka diluted da 10 lita na ruwa da aka kuka da kansa kamar 1.5 murabba'in mita na ƙasar. Duk da haka, idan shuka ya dubi lafiya, yana da ƙege da haske koren launi, da abinci ba dole ba ne. A gaskiya, shi duka dogara a kan ƙasa. Idan ƙasa ne matalauta, to shi ne zama dole takin da shuka a kowace hanya.

Na biyu hadi

A na biyu ciyar baka yayi dace da biyu lokaci na da girma. Ya zo game da wata daya bayan dasa. A wannan mataki, ka baka ne ba a bukatar nitrogen, amma akwai bukatar for phosphorus da potassium. Don wannan diluted 20-30 g superphosphate da wannan adadin sulfate a 10 lita na ruwa da kuma shuke-shuke shayar.

uku hadi

Barbarar rukũ'i da uku lokaci ne da za'ayi a lokacin da kwan fitila da aka kafa cikakken, Ina nufin da diamita kai a kalla 40 mm. A wannan mataki na shuka ci gaba na bukatar karin alli, saboda dukan ikon fada wa maturation na shugaban kanta. A mafi kyau tushen alli - shi ne farar ƙasa, wanda damar ba kawai don girma a manyan albasa, amma a lokaci guda rage acidity na kasar gona.

kaka hadi

Mutane da yawa lambu bayar da shawarar zuwa takin kasar gona a fall kafin magani. Wannan ne yake aikata domin saturate ƙasa m lokacin bazara da kuma shirya shi domin spring shuka na albasa. Don yin wannan, amfani da kwayoyin da kuma ma'adanai. Kamar yadda Organic taki ne humus, da kuma takin. Ma'adinai takin aka haxa tare da kwayoyin da ya gabatar a cikin ƙasa. A wannan hanya ne da za'ayi a cikin bazara da dasa.

Tips for ciyar a bow:

• taki ne ko da yaushe wajibi ne don yin kananan rabo, kamar yadda wani karfi taro na gishiri ne cutarwa ga baka.
• taki aikace-aikace, musamman lemun tsami, shi wajibi ne, don su bincika ƙasa ga acidity, da kuma ma san ta inji tsarin da kuma siffofin.
• wuce haddi da lemun tsami iya kai wa ga misperception albasarta sauran takin.
• kaka digging ne da za'ayi tare da gabatar a cikin ƙasa zuwa zurfin takin albasa Tushen tsawon (kimanin 20 cm).
• spring rabin nitrogen taki amfani ga kasar gona da kuma tono su tare, da kuma sauran - tare da bayyanar da baka gashinsa.
• taba yin sabo ne Organic taki, mafi rotted.
• sabo taki za a iya amfani da kawai a diluted fom da ruwa, bayan da slurry settles akalla a mako a wani ganga.
• kwayoyin janyo hankalin wasu kwari don sarrafa su ta amfani da taba turbaya da lemun tsami ko itace toka da yashi.

Ga haka za'ayi miya albasa - daya daga cikin manyan matakai na kula da shuka.