Salatin na Boiled kifi: da asali girke-girke

A bukatarsa magana game da amfanin kifi ga jiki. A wannan kuma saboda haka kowa da kowa ya sani. Domin shi ne dafa shi miya, soyayyen kifi, quenched, bushe, vyalyat, gasa. Kuma har yanzu yi burgers da pies. Salatin na Boiled kifi lokaci guda na asali da kuma tattali. Ya kuma shi ne sabon abu, saboda for starters, kamar yadda mai mulkin, yin amfani kyafaffen herring ko mackerel. Latas da kuma kasafin kudin saboda gaskiyar cewa ba dukan soyayya Boiled kifi a wani m tsari, kuma sau da yawa cire shi daga cikin miya. Ba tare da yawa kalmomi zuwa ayyuka.

Salatin na Boiled kifi "Royal"

Domin wannan tasa, yi amfani da rahusa maki, da ake kira "jama'a breadwinners" - pollock da hake. Rabin kilo na kifi Boiled har sai m, a salted ruwa da dama seasonings. The ruwa zai je da miya da kuma kafa da gawa cools. Cook wuya-Boiled uku qwai. Yanke albasa. Uku karas. Cire daga jar 300 g pickled fungi da fatattaka mafi manyan samfurori. Na sanyi kifi cire duk kasusuwa. Mun sa fitar da dukan sinadaran yadudduka, ba manta promazyvat kowane mayonnaise. Yadudduka ne a cikin wannan tsari: rabin kifi, karas, albasa, qwai, da kuma sauran Alaska pollock ko hake, namomin kaza. Saka salatin a cikin firiji ga sa'a daya.

Manzon Allah Sallallahu salatin na dafa kifi

Ba quite a kasafin kudin zaɓi kamar yadda yana daukan 200 grams na sturgeon a gare shi. Ba dole ne a yanka a cikin bakin ciki cubes da kuma dogon. Manyan dankali da kuma karas
Mun tafasa a cikin uniform, mai tsabta, a yanka a cikin kananan cubes. Tumatir da kokwamba shinkuem bakin ciki yanka. Kocheshok farin kabeji tafasa a cikin salted ruwa, sanyi, kwakkwance a cikin florets. Duk kayayyakin an gauraye, ƙara kamar wata spoonfuls na gwangwani kore Peas, mayonnaise, ado da greenery.

Winter salatin "Everest"

Takwas dankali da kuma hudu karas, Boiled a cikin jackets, tsabtace, a yanka a cikin tube. Haka fatattaka uku pickles. Kayan lambu, Mix, kakar tare da mayonnaise, sabõda haka sũ, ba su warwatse. Mun sanya su a tsakiyar wani babban platter da dukiyoyi. 300 g kifaye fillet tafasa, yanke a kananan guda. Mun sanya su a cikin "kafar" tare da yankakken pickled tumatir. Zuba a saman wani salatin na dafa kifi mayonnaise.

rani salatin

Wannan tasa ne mai kyau a dafa a lokacin rani ko kuma farkon kaka, lokacin da dominance na 'ya'yan can. Kai 350 g na apples da peaches dan kadan karami lambar, amma za ka iya gwaji tare da wasu 'ya'yan itãcen marmari. Za girbewa a kananan guda, cire tsaba, 'ya'yan kwalaye da kuma, idan ya cancanta, da kwasfa. A laban wani kifi fillet tafasa, ba wani sanyi, a yanka a cikin cubes. Mix dukkan sinadaran a cikin zurfin tasa. Salt dandana. Wannan kifi salatin na dafa kifi An tuhumi tare da cakuda daidai yawa na kirim mai tsami da kuma yogurt. Ado da sabo ne Mint ganye. Za ka iya sa abinci a kan tushe na latas ko Sin kabeji.

Celebratory tasa da kifi da kuma cuku "Feta"

Fillet tafasa tare da Rosemary kuma bay leaf a salted ruwa bakwai da minti. Idan akwai wani kifi, shige da wani sauran kifi tare da ja nama - kifi, chum kifi. Arugula, latas da Basil, ina za yaga hannayensu a cikin guda da kuma tasa liyi tare da su. Saka saman boned poached kifi. Cherry tumatir a yanka a cikin rabin. Sun tafi daga saman. Next mu tari tubalin "Feta", sa'an nan - sliced zaituni a rabin da kuma pitted zaituni. Gishiri da kuma ci gaba da shirye-shiryen da cika. Mix man zaitun, lemun tsami ruwan 'ya'yan itace da kuma balsamic vinegar. Kofi cokali na mustard zai ƙara yaji zuwa da tasa. Saro da kyau tare da cokali mai yatsa da kuma zuba miya latas da shi "Boiled ja kifi".