Cutlets daga minced cod: girke-girke

A kasar mu, burgers suna dauke daya daga cikin mafi m jita-jita. Sun zo daga nama, kifi, da ko da kayan lambu. Suna gasa a cikin tanda ko soyayyen cikin wani kwanon rufi. Bayan karanta yau labarin, za ku koyi yadda za ka dafa burgers sanya daga minced kifi gida.

Option daya: jerin sinadaran

Don ƙirƙirar wannan dadi, Hearty da sosai lafiya tasa ne mafi kyau Fit cod. Ya ƙunshi wani isasshe manyan adadin gina jiki zama dole ga al'ada aiki na jikin mutum. Tun cutlets minced cod dauke da wani m kitse, su ne manufa ba kawai ga manya amma kuma ga yara menu. Kafin ka fara da tsari, ya kamata ka tabbatar da cewa ka kitchen yana da:

• Daya babban kifi talakawan.
• Fresh kaza kwai.
• Biyu yanka na fari burodi.
• Albasa kwan fitila.

Kamar yadda ƙarin aka gyara na gishiri Za a yi amfani, kayan lambu mai, gari, barkono, dill da faski.

A shirye-shiryen da fasaha

Don samu ba kawai dadi amma kuma da amfani sosai cutlets daga minced cod, kana bukatar ka a fili tsayayya da sama rabo daga cikin kayayyakin. Saboda a cikin Stores sayar musamman daskarewa kifi, shi wajibi ne a gaba don samun shi daga cikin injin daskarewa da kuma wuce a kan shiryayye daga cikin firiji.

Bayan haka, gawa aka tsabtace Sikeli, wanke a ruwan famfo da kuma cire daga innards, wutsiya da fins. Tattalin a cikin wannan hanya da kifi an yanka a cikin fillets da kuma duba shi ga gaban kananan kasusuwa. Cod sake wanke obsushivayut da takarda tawul, kuma haƙĩƙa, sun shige ta da nama grinder.

Don wannan ya kara da cewa murƙushe minced albasa, yankakken ganye, kwai, gishiri da kuma barkono da Mix sosai. Bayan nan, ga sakamakon taro na marmashe gurasa, da kuma aika da sake kulla. Daga cikin sakamakon minced nama Patties form, marmashe su a cikin gari da kuma toya a garesu a kan wani zafi frying kwanon rufi, greased da kayan lambu mai.

Option Biyu: wani sa na kayayyakin

A cewar wannan girke-girke za ka iya shirya dadi da kuma wuce yarda da amfani cutlets daga minced cod a cikin tanda. Kafin ka fara da tsari, tabbatar da duba, shin, ka yi a hannunka duk da zama dole aka gyara. A cikin kitchen ya kamata:

• 450 grams na ƙãre nama.
• Biyu albasa kwararan fitila.
• Tablespoon cornstarch.
• Fresh kaza kwai.
• Biyu tablespoons na oat bran.

Don bi iyalinsa appetizing kuma flavorful tasa, sama list, yana da kyawawa don kari sesame, dill, oregano, cumin, gishiri da kuma barkono.

Description of aiwatar

Cẽwã kunã da, a da gaske da amfani da kuma gina jiki burgers shirye minced kifi cod, tabbata a kula da shawarar rabo na gyara. Da farko, akwai buƙatar ka kai babban sashi. An sanya a kan wani m colander cire wuce haddi da ruwa.

minced sa'an nan a hade a wata guda tasa da pre-tsabtace, wanke da kuma sarrafa a kan wani m grater da albasarta. Akwai kuma aika kwai, oat bran, gishiri, barkono da kuma masara sitaci. All saro da kuma ajiye su gefe, don haka da cewa sakamakon taro na lokaci bane girkawa.

Bayan kwata na sa'a guda, fara da nunawa Patties na minced cod. A samu preform yafa dill, cumin, marjoram da kuma sesame da kuma aika zuwa tandã pre-mai tsanani to da ɗari biyu da digiri. Game da rabin awa toasty tasa za a iya bauta wa tebur.

Option Uku: gyara jerin

Wannan girke-girke za a iya shirya a wani wuce yarda da flavorful kuma m burgers sanya daga minced cod da semolina. Kafin mu fara, ya kamata ka je mafi kusa babban kanti yin duk dole sayayya. Jerin kamata hada da:

• Rabin kilo na kifi fillets.
• 80 grams na semolina.
• Fresh kaza kwai.
• 60 ml na 20% misfit cream.
• Albasa kwan fitila.

Bugu da kari, a cikin kitchen akwai dole ne a kananan adadin gishiri da fari barkono.

jerin ayyuka

Kafin ka dafa da cutlets, kifi ya kamata a magance. A gabãnin thawed, wanke da kuma obsushennoe fillet aika zuwa blender, kuma suna kasa har wani taro yi kama. A sakamakon minced baza a cikin wani kwano, da ta hada da yankakken albasa da kayan yaji.

A cikin wannan kwano aika semolina raw kwai da kuma cream. All gauraye sosai da kuma aika a cikin firiji. Minti goma sha biyar daga karshe nau'i na minced cutlets, paneer su a cikin semolina kuma toya a garesu har sai da kyau zinariya Brown.

wani zaɓi na hudu

Wannan girke-girke ne mai ban sha'awa a cewa shi ne ba a cikin soya. Kamar yadda a duk gabata lokuta, kafin dafa abinci, yana da kyawawa da za su gudanar da wani duba na ta firiji kuma saya duk da zama dole aka gyara. Bai zama tilas ya katse aiwatar da gudu a kusa da shopping, tabbatar da cewa kana da a cikin sauki ya hada da:

• Rabin kilo na cod fillet.
• 250 grams cuku.
• Fresh kaza kwai.
• Manyan albasa kwan fitila.
• Hudu yanka burodi.

Bugu da kari, kana bukatar wani gungu na ganye, lemun tsami ruwan 'ya'yan itace, da kayan lambu mai, gishiri, barkono, da kayan yaji domin kifi jita-jita. The adadin wadannan aka gyara dogara da keɓaɓɓen dandano fifiko shugaba da kuma iyalinsa.

A baya can thawed, wanke da kuma obsushennoe fillets yafa masa lemun tsami ruwan 'ya'yan itace da kuma barin for' yan mintoci. To, shi ne haƙĩƙa, sun shige ta da nama grinder, tare da pre-soaked guda na abinci. A sakamakon minced kifi kara kwai, barkono, gishiri, da kayan yaji, da yankakken ganye, pureed ta hanyar sieve shoplifter soya da soyayyen da albasarta. Dukan ya gauraye da kyau da kuma siffar Patties.

Paneer preform sanya tare da gari, ko breadcrumbs kuma aika a kan wani zafi frying kwanon rufi greased. Bayan da Patties daga minced cod browned, aka zuba a cikin tank ruwa kadan ko broth, an rufe shi da wani murfi da bice a wuta a mafi bakwai minti. Da ƙãre tasa za a iya bauta tare da mashed dankali, taliya ko daban-daban hatsi.