Cake da prunes da kuma walnuts: girke-girke. Amai cake da prunes da walnuts

Ko da yake da'awar cewa babu lissafin kudi ga dandani, irin mai hade kamar kwayoyi da kuma prunes, kamar kowa da kowa. Kada mu ƙara wadannan biyu sinadaran a cikin Amma Yesu bai guje cream, ice cream, souffles, ko suna sanya na cake - duk wadannan desserts za a gane su gaisuwa. Amma tare da pastries dandani na mutane sãɓawa jũna. Wani son taushi cake, wani ba fumfuna shortcrust irin kek, da kuma wani - a crispy puff. Kasa shi ne mai zabin gasa girke-girke inda daya daga cikin manyan sinadaran aiki walnuts da kuma prunes. Sun bambanta daga juna ta hanyar kneading kullu da kuma creams. Za ka iya zabar your cake girke-girke. Cake da prunes da kuma walnuts zai yardar da ku masõyansa da kuma mamaki baƙi.

kirim mai tsami kullu

Biyar qwai, ta doke har sai fari da gilashin sukari da kuma vanilla kwafsa. Ƙara 300 g kirim mai tsami, takaice madara jar, cokali soda. Mix da kuma zuba uku da kofuna waɗanda gari. A sakamakon taro ne mafi kyau ga raba a biyu. A daya bangare na uku spoons tsoma baki koko foda. Gasa da wuri a tarnaƙi (rabin awa a daya ɗari da casa'in digiri). Kowane daga cikinsu an yanke kashi biyu. Don fatattaka cream kofin walnuts nucleoli da kuma 200 grams na steamed prunes pitted. Rabin lita na kirim mai tsami, ta doke da sugar (shi ne kara wa dandana) har sai Fluffy. Add da kwayoyi da kuma prunes, knead. Tattalin ta impregnation. Tafasa kopin karfi kofi, ƙara biyu tablespoons na brandy. Yanzu tattara kirim mai tsami cake da prunes da kuma walnuts. A girke-girke umurci yi ciki ga duk wuri da kuma sa mai da su tare da cream. Alternating fari da kuma duhu yadudduka. Chocolate cake ya zama a saman. Top kayayyakin icing da kuma ado da saura a cream.

shortcrust irin kek

Wannan ne mai matukar asali girke-girke. Domestic cake da datsa da kuma irin goro hada da zagaye cookies, ciki da akwai sinks, maimakon cika da kashi walnuts. Margarine (ɗari uku grams) da aka ƙasa da gilashin sugar, ƙara uku qwai da kuma whisk. Saka a spoonful da vinegar sõmammu soda da kuma fara zuba cikin gari. Yana iya dauka hudu kofuna wa knead na roba kullu. Raba shi da talatin m bukukuwa. Saka berries a cikin kowane daga cikin pre-soaked prunes, da muka riga muka sa a kwata na nucleolus irin goro. Yin burodi carpeted oiled takarda, beads decompose. Gasa a preheated tanda a ɗari da casa'in digiri. A lita na kirim mai tsami, ta doke tare da biyu kofuna na sukari. Dip sanyaya shortbread a cikin wannan cream da suya a wani dala siffar. Don yin zane na kwanciyar hankali da muke gashi tarnaƙi na cake da sauran kirim mai tsami da kuma zuba cikin melted cakulan.

Tattali girke-girke: "Pancho" tare da prunes, kirim mai tsami da kuma walnuts

Farawa tare da cewa shi ya hada da tanda. A wani babban kwano, duka da kwai, kopin sukari da kuma wani fakiti na vanilla. A kofin yogurt bice rabin teaspoon soda. Zuba a kwai taro. Sa'an nan, ta doke da mahautsini. Zuba rabo kofuna waɗanda sifted gari. M kneaded kullu katako spatula, wielding shi shakka sama. A tsari a cikin abin da gagarumar wuta za bukatar man shafawa, sa'an nan kuma kadan foda da gari. Akwai mu zuba mu kullu. Sa'an nan a saka cikin siffar a cikin wani zafi tanda da kuma gasa for game da ashirin da biyar minti at 180 C. Duk da yake curdling biskit a kan wani raga, bari mu cream. Zaparov ɗari biyu grams na prunes, yantar da shi daga kasusuwa, za mu yanke yanka. Vzobem hudu grams na mai kirim mai tsami da rabi kofuna na sukari. Add prunes. Soso cake yanka a cikin biyu da wuri. Daya daga cikin su yanka a kananan cubes kuma knead da cream. Dome-dimbin yawa kwano barjat maƙale fim. Saka da cream. Top sake kamanni dukan Korzh. To, kana bukatar wani abu to kunsa da samfurin daga sama (misali, abinci kunsa) da kuma refrigerate for shida hours, ko na dare. Tolchen mirgina fil irin goro kernels. Yayyafa sãsanninsu, kuma saman samfurin. Cake da prunes da kuma walnuts girke-girke da shawara a yi ado da cakulan.

Soso "truffle"

Hudu rub da gwaiduwa na ɗari da hamsin grams na sukari. Sunadaran guda whisk cikin kumfa. Narke ɗari biyu grams na madara cakulan. Yana saka fakitin man shanu, laba. A cakulan taro shigar da yolks da ɗari grams na yankakken kwayoyi da kuma prunes. Mun Mix, na cika sama da ɗari da hamsin grams na gari da kuma wata jaka na foda biscuits. Hankali gabatar da dukan tsiya kwai fata. Liquid biskit kullu aka zuba a cikin kyawon ustelennuyu takarda. Mun sanya a cikin wani zafi tanda da kuma gasa for rabin awa a 180-200 C. A sanyaya cake a yanka a cikin biyu cakes, ciki ga kofi tare da brandy. Mai tsanani gilashin madara narke a cikinta da ɗari grams na cakulan da kuma zo a tafasa. Uku yolks da sukari Rub da cokali da tsunkule na vanilla. Ƙara dintsi na gari. Mix da kuma zuba cikin madara-cakulan taro. Mun sa a kan wani karamin wuta kuma dafa da custard. Lokacin da ta cools saukar, mun shiga zuwa rabin kofin yankakken almonds. Soso cake da prunes da kuma walnuts girke-girke yayi ado truffles.

Amai cake

A zahiri wannan cake ka bukatar shirya a gaba. Yana dole tsaya a cikin firiji for akalla shida hours. Don gasa a cake da prunes da kuma walnuts girke-girke yayi gauraye a gilashin tukunyar na zuma, biyu qwai, mutum ɗari grams na man shanu, da ɗari biyu da grams na sukari da kuma wani spoonful na soda, ya sa shi a cikin wani ruwa mai wanka. Wajibi ne a saro kullum taro. Bakwai minti daga baya, a lokacin da shi ne m, shi wajibi ne don cire saucepan daga zafin rana, gabatar da ɗari uku da hamsin grams na gari. Mix da kullu da kuma sa a cikin firiji. Kafin yin burodi ba shi ne ya zo dakin da zazzabi. Carpeted siffar takarda, sa mayar da uku ko hudu tablespoons na sakamakon kullu. Sa'an nan rarraba su a fadin dukan diamita. Gasa cake kowane minti biyar a 180 C. Yanzu tattara zuma cake da datsa da kuma irin goro. Recoat cakes kirim mai tsami, wanda ƙara yankakken kwayoyi da kuma prunes. Top Medovikov ado takaice madara ko Amma Yesu bai guje cream, kuma tarnaƙi - crumbs.

Cake da prunes da kuma walnuts "Alamar Pincher"

Yadda za a dafa shi tare da asalin sunan? A dintsi na prunes tsomasu a tsanake cikin ruwa tare da Bugu da kari na uku spoons na brandy. Smetana knead da kullu kamar yadda a cikin girke-girke a sama. Gasa da cake na farko. A sauran kullu ƙara koko. Gasa da. Lokacin da cakulan cake shi ne sanyi, a yanka a cikin cubes. Beat rabin lita na kirim mai tsami tare da gilashin powdered sukari. Mix tare da yankakken prunes da dintsi na murƙushe kwayoyi. Don gabatar guda na cakulan cake. Next, za mu ci gaba kamar yadda a cikin girke-girke "Pancho": carpeted kwano da maƙale film, yada cream, rufe da fari Korzh. Mun ciki ga ya barasa ruwa sauran daga prunes. Mun aika a cikin firiji for rabin awa. Kau da da kuma cire fim. Na gida cake da prunes da kuma walnuts ado da icing ko kirim mai tsami tare da gelatin.