Cake da cakulan

Don lele kanka Butter cakes, ba dole ba ne don halartar dafuwa sashen, inda tastier kuma mafi m gasa da hannuwansu. Muffins, gida-dafa shi, to, ka fita fiye da m da kuma appetizing fiye da saya. Lokaci ga shirye-shiryen, suka bukatar a bit, da kuma yardar da ku samun babbar.

Muffins aka dauke su shugabannin a kullu yin burodi, suna da lafiya-textured da bambance bambancen kewayon dandano dangane da fillings. Muffins da cakulan, da 'ya'yan itace, candied' ya'yan itace, kwayoyi, zabibi, kuma ko da kayan lambu muffins shakka gamsar da ko mafi shiryayye palates. A daban-daban icing ko cream cakes yin wannan a cikin wani aiki na dafuwa art, wanda zai iya zama ba ko da a matsayin kyauta.

Da dama m girke-girke zai ba ka damar gasa kananan Masterpieces da ãdalci yarda da compliments. Babban abu ne ka tsaya a wani sarari halitta ba ya canja da jerin aka gyara sadarwa da kuma a takaice knead da kullu.

Yana da wuya a sami wani wanda ba ya son cakulan, ƙara da shi zuwa wani gasa kayan zaki yin wani win-win. Saboda haka cupcake da cakulan.

Don shirya, dauka:

• 200-250 gram cakulan.
• 200 grams na gari.
• 100 grams na sukari.
• 20 g yin burodi foda.
• 3 qwai.
• 100 grams na margarine ko man shanu.
• vanillin.

Triturate margarine (ko man) tare da vanillin da kuma sukari. A taro samu ne a hankali ƙara qwai da daya da kuma Mix da kyau. Gari, pre-sifted, gama da disintegrant da kuma cakulan, wadda fatattaka a kananan guda. Ya kamata ka sa da kullu sparsely, wanda yaɗu a siffar kamar uku bariki na girma. Cupcake da cakulan gasa na kimanin awa daya.

Idan cupcake da cakulan kana so ka yi, har fiye da m, kokarin da wadannan girke-girke, wanda ba cakulan kwakwalwan kwamfuta, amma za ka sihirce cakulan cika.

Za ka bukatar:

• 250 grams na gari.
• 10 grams na wani disintegrant.
• 130 g man shanu.
• 2 qwai.
• sugar 200g
• 100 gram na cakulan (zai fi dacewa baki)
• 100 g madara.
• 70 grams na cream.
• 120 grams mascarpone;
• 50 ml kofi barasa .
• 20 grams na koko.

Samun zuwa cikin shirye-shiryen. Zabi mu sugar da nauyi na jimlar (daya teaspoon), da saura aka triturated da man fetur. A hankali, daya bayan daya, ƙara da sakamakon taro na qwai, sifted gari tare da yin burodi foda, madara da kuma knead da kullu. Mun yada shi a kan kananan kyawon sa a cikin tanda minti 20 a zazzabi na 160 digiri. Rina sanyi, kuma a hankali dauki fitar daga kyawon tsayuwa.

Yayin da cupcakes aka gasa, yin fillings. Chocolate hutu a kananan guda kuma saka a cikin wani fireproof ganga. Cream aka kara a cikinta, kuma a baya jinkiri cokali da sukari. Narke cikin cakuda a cikin wani ruwa mai wanka, stirring ci gaba don samun wani taro yi kama. Mun gama cupcakes yanke fi, wanda ake yafa masa barasa. A ko'ina rarraba cakulan tsami, a saman sa kadan mascarpone da kuma rufe da na fi yanke. Kada ka manta su yayyafa cupcake da cakulan koko foda. Duk abin da yake shirya, kuma aka bi da mamaki da baƙi!

Wadannan girke-girke zai wuce duk tsammanin tare da m dandano da m ƙanshi. Cake da ayaba da kuma Rum ado da wani hutu tebur!

Ga shiri za ka bukatar:

• 2-3 banana (dangane da size).
• 50 grams na Roma.
• 200 grams na kirim mai tsami ko cream.
• 250 grams na gari.
• 150 grams na sukari, zai fi dacewa ruwan kasa;
• 1ch.l. kirfa.
• 0,5ch.l. cardamom.
• 1ch.l. koko.
• 3 qwai.
• 0.5 h. L. soda.

Sosai hadawa da ayaba da cokali mai yatsa a cikin wani taro yi kama, tare da Mix kirim mai tsami da kuma Rum.

Mun raraka da gari, ƙara koko, yin burodi soda, cardamom da kirfa da ke motsa yadda ya kamata. Sugar whisk ta soke tare da qwai, ƙara ɓangare na gari cakuda, saro. Bugu da ari, ƙara kirim mai tsami, ayaba, sauran gari cakuda da knead har kama. Siffar (zagaye ne mafi kyau dace da rami a tsakiyar, barin wani cake da propechsya) gashi da man shanu, zuba batter a cikin shi, kuma ya kafa domin 40-50 minti a cikin tanda. Cake da ayaba jũya vlazhnovatoy, mai-gasa da kuma sosai m!

Amma wannan girke-girke za ta daukaka zuwa ga magoya na 'ya'yan itatuwa Citrus da kwayoyi. Yi karin kumallo Muffin da kwayoyi, da kuma dukan rana gare ku, kuma ku masõyansa zai kasance a cikin wani yanayi mai kyau!

Za ka bukatar:

• 4 qwai.
• 150 grams na sukari.
• 50 grams na man shanu.
• 200 grams na gari.
• 10 grams na wani disintegrant.
• 50 grams na koko.
• rabin lemun tsami.
• 50 grams na walnuts.

Mun ware da sunadarai daga yolks da kuma sanya a cikin firiji. Da rabi na girma na sukari dauka kara da man shanu, sannu-sannu ƙara kwai yolks. A taro samu ne attachable yankakken kwayoyi, lemun tsami, grated da kwasfa gari tare da yin burodi foda da koko. To knead da kullu. Sauran sugar whisk a mai kyau kumfa tare da chilled sunadaran kuma daidai hašawa da gwajin. Saka da taro a shirye tsari da kuma gasa game da rabin sa'a. Shirye cake da kwayoyi, idan so, za a iya zuba cakulan.

Bismillah!