M cuku. Girke-girke na wani dadi karin kumallo.

Kowa ya san shi ne mai sauki, da dadi kuma da lafiya bi, don haka nasarar sayi up dalibai a makaranta canteens. Its m dandano, satiety da kuma ko da yaushe appetizing m fitarwa a farko line rating daga cikin rare kayayyakin na gari a cikin Bakeries da stalls kwarewa a yin burodi. Soya m, za ka iya tabbata shirya kanka ne kyawawan sauki, kuma su girke-girke kunshi kayayyakin samuwa. Kuma duk da haka, kowane shugaba samun wani musamman dandano na samfur. Kila, m cuku ayan zuwa sha wani abu daga wanda ya shirya su. Yadda za a dafa a gida m? Don wannan tambaya kokarin ba da wani cikakken martani ta hanyar la'akari da dama dafuwa zaɓuɓɓuka.

M cuku - gargajiya girke-girke

A zahiri an shirya ta amfani da wadannan hanyoyin fasaha: 2 kwai whisk tare da ¾ kofin sugar, ƙara da tausasa man shanu ko margarine a wani adadin na 100 grams, gishiri, yin burodi soda. A cikin workpiece bukatar game 4 kofuna na gari, amma ya kamata a lura da cewa kullu ya kamata a sami taushi da kuma m, in ba haka ba da samfurin ba saya da ake so dandano. A sakamakon adadin kullu ake bukata 200 grams cuku, gari (2 tablespoons) da kwai. Kullu yanke da'irori, kowane da'irar da aka sa'an nan kuma sanya a cikin soya taro, gefen da aka sosai tam rufe. Yana da muhimmanci cewa cika ba zai iya gudãna daga ƙarƙashinsu a kan gefen succulent, a tsakiyar wannan za a iya bar bude "aljihu" - a cikin wannan harka, da cuku zai kasance har ma tastier progrevshis a cikin tanda. A kauri daga cikin tortillas - 5-7 millimeters, yin burodi lokaci a kan wani greased yin burodi man - minti 10 a cikin wani tanda a 230 digiri. Kafin yin burodi sa mai m kwai samar da wata m ɓawon burodi. Duk abin! Yana yiwuwa a ji dadin!

Mini Juicy: girke-girke "Koyaushe kyau"

Bisa ga halitta na wannan girke-girke, shi ne kusan ba zai yiwu rikici up. To, bari mu sa wannan na farko hannu! Kullu bukatar uwar gida 150 g man shanu, shi wajibi ne don ƙara tsami - 50 g Sugar - 5 tablespoons gari - 3 kofuna waɗanda 2 qwai. Haka kuma an samarwa don amfani da grated lemun tsami zest (a nan shi ne, asiri ne na musamman dandano) da kuma yin burodi foda. Don sa kullu ya juya musamman taushi da kuma kawai narke a cikin bakinka, da sinadaran ƙara sama zuwa ga gari mix tare da mahautsini. The cika kunshi 300 grams na gida cuku, 100 g sugar, kwai fari da kuma - da hankali! - vanilla ainihi. Sake, da furotin da kuma sukari aka haxa shi da wani mahautsini, da kuma kawai sai ƙara grated cuku ta sieve. Roundels ga m dafa quite kananan - don haka da cewa cika ya tafi a bai cika teaspoon. Lubricates gwaiduwa - da kuma a kan yin burodi sheet. M - kamar wani idi ga idanu! Da kuma yadda sanyi ci sosai kyakkyawa a daya tafi!

M cuku: girke-girke da 'ya'yan cika

Yanzu mun sanya wani cuku a cika kuma dafa kullu daga shi. 200 g cuku Mix tare 3 qwai, 100 grams na man shanu. Add ¾ kofin sukari da kuma vanilla. Mun sanya gari don haka da cewa kullu ya ba sanyi. Shaƙewa za a iya dafa shi tare da apples, persimmons ko wani berries, yankakken 'ya'yan itace da Mix su da kadan sukari. A wannan yanayin, shi wajibi ne don Mould m kamar yadda pasties, ba kyale da cika su fita zuwa waje. All guda maiko kwai - kuma a cikin tanda for 20-25 minti.

M cuku: a girke-girke na azumi abinci

Too gaji rikici a kusa da kananan kofuna da kuma yada shaƙewa? Ba kome! M ne daban-daban - bari kira shi don haka shi ne mu'ujiza a cikin nau'i na gida cuku cake, wanda za a iya saukin yanka a cikin rabo. Kullu: man shanu (100 g) da kofuna waɗanda 2 gari, biyu tablespoons na tsami, rabin kopin sugar, soda. Mun mirgine fitar da kullu a cikin wani lebur cake, kashi na shi izni a kan posypku. Ga shaƙewa dauki wadannan kayayyakin: 500 g gida cuku, 3 qwai, kopin sukari. Abin da kyau ne wannan girke-girke - don haka yana da wani yawa na toppings, sabili da haka amfana more. A zahiri yana ƙasa a cikin kwakwalwan kwamfuta, da kuma mafi yawan shi yada a kan wani yin burodi sheet, sa'an nan - da soya, bi da - da sauran kwakwalwan kwamfuta samu daga gwajin. Gasa 40 minutes da kuma yanka a cikin yanka. A m wani zaɓi don wani babban iyali da kuma karshen mako.

Bismillah!