Abinci da abubuwan shaGirke-girke

Abin da snacks domin biki tebur za a iya shirya a sauri

A shirye-shiryen da bikin a cikin gida yanayi, mafi matan aure da kula ne kawai da shirye-shiryen da kuma kisa na babban jita-jita. Amma snacks domin biki tebur suna wasa daidai da muhimmiyar rawa. Suna iya zaunar a tsakanin babban abinci. Bugu da kari, ya kamata dafa snacks hura ci ba ka damar ji dadin sauran dafuwa ni'ima zuwa cikakken. Saboda haka da muhimmanci sosai a biya musamman da hankali ga su shiri.

Festive babban jita-jita, ba shakka, dole ne dace ado. Wannan shi ne abin da na halitta da sosai musamman ji na bikin. Duk da haka, snacks kamata ma ba a iya amfani da tebur a wani m zane. Ku ciyar kadan lokaci da hasashensu. A sakamakon haka, ko da mafi banal abun ciye-ciye juya a cikin wani real dafuwa fitacciyar.

salatin yi

A dõmin su yardar da baƙi wani abu na asali, haske da kuma sabo ne, za ka iya amfani da tebur a nan shi ne ba quite na kowa tasa. Irin wannan yi tare da cika sosai wannan salatin da aka halitta wajen sauri, amma kamar kowa, ba tare da togiya. Ga shiri na abinci ga festive tebur, za ka bukatar da wadannan kayayyakin:

  • gari (5 tebur spoons.).
  • qwai (5 guda).
  • 100-150 grams na mayonnaise (haske za a iya amfani da);
  • madara foda (3 tablespoons.).
  • crabsticks (1 fakitin).
  • 3-4 wuya Boiled kaza qwai.
  • tafarnuwa (2 ko 3 cloves).
  • kayan lambu mai (2 tablespoons.).
  • 20 grams cuku m iri.
  • wani ganye.

Kamar yadda ka gani, sha ga festive tebur ba ya bukatar wani jari na wasu rare ko m kayayyakin. Dukan sinadaran za a iya sauƙi samu a cikin kitchen, ko a kan wani weekday.

Mu ci gaba da shirye-shiryen da abinci. Bari mu fara da shaƙewa yi. Grate a kan wani m grater, Boiled qwai da kuma cuku. Murkushe tafarnuwa. Wannan za a iya yi amfani da wani musamman inji ko kawai m yanke hakora. Tafarnuwa, da cuku ya kamata a gauraye da mayonnaise. Omelet sanya tare da gari, qwai da kuma raw madara zai zama dalilin wannan abun ciye-ciye. Holiday jita-jita da kuma a gaskiya bukatar duba bangaren. Omelet ya kamata su zama bakin ciki, ba lush. Ka ba shi wasu lokaci zuwa kwantar da hankali, sa'an nan a hankali yada shaƙewa cuku, tafarnuwa kuma mayonnaise. A gefen kana bukatar ka saka da guda na kwai, kaguwa da sandunansu , kuma kore ganye. Bayan haka, wani omelet, za ka iya mirgine up da kuma sa a filastik kunsa. Kafin bauta wa, ya kamata kwantar da hankali kamar wata hours.

Farshiruem qwai

Snacks domin biki tebur iya zama da yawa sauki. Daya daga cikin mafi rare zabi suna cushe qwai. Don shirya wannan tasa, kai da wadannan aka gyara:

  • tumatir manna (1 teaspoon).
  • mayonnaise (2.5 tablespoons.).
  • Bankin kananan sprats a man.
  • 1 tablespoon tare da nunin grated wuya cuku.
  • 10 qwai.
  • tafarnuwa (2 cloves).
  • barkono da gishiri.

Tafasa da qwai wuya-Boiled, tsabtace daga harsashi da kuma yanke zuwa biyu halves. Bayan haka, kai fitar da wani teaspoon na gwaiduwa m. Wajibi ne a Mix tare da mayonnaise, yankakken tafarnuwa (mafi yi amfani da wani musamman masher), gishiri, tumatir manna, barkono, man shanu da cuku daga sprat. Don samun wani taro yi kama, yi amfani da wani blender. Ta hanyar musamman confectionery sirinji ko wani jakar da manyan bututun ƙarfe extrude cika cikin tushe na Boiled qwai. Don sa abun ciye-ciye asali, sanya cibiyar taro na gwaiduwa na daya kifi daga sprats. Ku bauta wa a cikin zane na sabo ne letas ganye.

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