Abin da ka dafa daga lemu: candied 'ya'yan itãcen marmari a gida

Wannan rana Citrus 'ya'yan bayyana a kan mu shelves a kaka da kuma na dogon lokaci teasing ganinki da kamiltaccen taso siffar da haske launuka. Bugu da kari ga sabo amfani, shi ne sau da yawa amfani da dafa abinci. Kamar yadda ka iya gane, muna magana ne game da wani m, kuma m lemu. Wannan shi ne wani gaske musamman samfurin cewa ba kawai dadi, amma kuma malokalorien, kuma mafi muhimmanci, da amfani. Saboda haka, idan tambaya ya tashi a kan abin da ka dafa daga lemu, sa'an nan ku tafi zuwa ga adireshin.

Cũta, kuma contraindications

Rashin orange candied ne rashin lafiyan dauki tun da Citrus kwasfa ne mai karfi da allergen. Saboda haka, bayar da bi da yara bukatar kula na musamman.

A babban abun ciki na carbohydrates sa a yi candied high-kalori, don haka mutanen da fafitikar da kiba, kamata kuma ya kasance m da adadin upotreblonnoy sweets.

Bugu da kari, candied lemu (kuma ba kawai) suna contraindicated ga mutane da ciwon sukari.

Yadda za a shirya candied orange a gida

Idan ka shiga cikin etymology na wani dadi kalma, fassara daga Latin sucus - ruwan 'ya'yan itace. A Italiya aka kira su succada, Jamus zukkade, Rasha da kuma kawai maye gurbin da kalmar a cikin Jamus harafin "d" to "t".

Saya candied 'ya'yan itace ne ba matsala, amma iyawa ba su ma kusa da kama da na gida Goodies. Modern zaƙi sau da yawa bushe, m-fibered, kuma sugary-dadi. Bayan suspiciously haske launi candied nuna kasancewar wani babban yawan dyes.

Duk da haka, akwai hanyoyi da yawa na yadda za a yi candied orange da kansa. A cover fi dacewa bukatar jiƙa a ruwa, har kwana uku da kuma a kalla sau biyu canza ruwa a kullum. Sa'an nan 'yan more kwana a dafa a syrup: kawo nauyi ga tafasa, tafasa, sanyi da kuma sake aika zuwa kwano. Ga wasu matan aure da mahara zafi magani na Citrus - a real duhu, amma sakamakon a cikin wannan yanayin ne kawai ban mamaki.

Amma akwai wani tabbatar Hanyar cewa ya dade rare a cikin dafuwa forums.

Saboda haka, domin yin candied 'ya'yan, kana bukatar ka cika a shirye orange kwasfa da ruwa da kuma aika shi zuwa kwano. Tun da ruwa dole ne tafasa minti 10 zuwa tafasa cover, ninka a cikin wani colander da sanyi, a ruwan sanyi.

A cikin mataki na biyu na shirye-shiryen bukatar sake cika Citrus ruwa, amma da Bugu da kari wani teaspoon na gishiri. Maimaita wannan hanya ga mataki na farko.

Sake zuba ruwa, zo a tafasa, tafasa minti 10, mun an jẽfa baya a colander da kuma ta kasu a ruwan sanyi. Shirye orange kwasfa ya kamata a yanke siddan.

A mataki na gaba, kana bukatar ka dafa da syrup: narke a cikin gilashin ruwa da rabi kopin sugar. Irin wannan adadin zai zama isa kwasfa 5 lemu. A cikin ruwan syrup bukatar nutsad da Citrus kuma Boiled har kusan cikakkiyar danshin daga cikin ruwa. A kan talakawan, da aiwatar da daukan minti 30. A karshen kana bukatar ka ƙara tsunkule na citric acid, ko candied lemu zai juya a sickly-dadi.

A karshe mataki na bukatar yi wa magudana. Kula da ɓawon burodi - su ne kusan m, amma tare da wani haske ƙanshi. Da zarar da syrup sharan "otkapal" Yada da candied 'ya'yan kan wani lebur surface da kuma barin dehumidified. Da zarar sun bushe fita, suna iya mirgine a powdered sukari ko yashi.

Candied orange peels a multivarka

Bayan bayyanar da banmamaki kitchen devaysa da yawa matan aure da janye isa ya jefa dukan sinadaran a cikin kwano, saita ake so yanayin da mãsu fakowa kansa a kan kansa kasuwanci.

Abin da ka dafa daga lemu a multivarka? Hakika, candied 'ya'yan itãcen marmari. A tsari da kanta ne haske, kuma tsaya a matsayin previous version, kusa da kuka ba zai yi.

Don shirya Goodies siddan yanka 300 g orange peels, cika su da ruwa da kuma tsabta domin 3 days a cikin firiji, kada ka manta a kalla sau daya a rana don canja ruwa. Saka da shirya sinadaran a Multivarki kwano, zuba karamin adadin na ruwa, saita yanayin "steaming" kuma da mai židayar lokaci na minti 20. Bayan da sautin murfin a wani colander da kuma kwano kurkura ruwa kanta. Sake Sauye sinadaran a multivarku, zuba 450 g sugar, zuba 300 ml na ruwa da kuma Mix. Shigar "Pilaf" ko "Cooking Express" da kuma dafa har sai da sauti sanarwar.

Bayan da orange kwasfa siginar zama dole don sa fita a kan wani lebur surface, da kuma bayan 2-3 hours yi a powdered sukari.

Duk abin da zai kasance a cikin cakulan

Ga bayani a kan yadda za a shirya candied orange peels gargajiya da kuma m hanya, muka koya, yanzu je mataki na gaba - kokarin da dama dadin dandano na Citrus cakulan Goodies.

Yanke kwasfa biyu lemu a kan tafarki ratsi. Saka su a cikin wani kwanon rufi da kuma zuba 300 ml na ruwa. Zo a tafasa, lambatu cikin ruwa, zuba sabon da kuma maimaita hanya. Bugu da ari ɓawon burodi ya kamata a dafa shi a wani syrup (300 g sugar + 300 g na ruwa) a kan sa'a daya. Shirye candied bukatar yada fitar a kan sanduna haddi ruwa drained. A wannan lokaci, narke a cikin wani ruwa mai wanka mashaya da cakulan. A karshe mataki na kowane tsiri tsoma a cikin dumi taro, yada a cikin takarda, da kuma ba da damar sanyaya.

Candied orange ɓangaren litattafan almara

Duk da lokaci-cinyewa tsari da kuma dafa abinci lokaci, sakamakon da daraja da qoqarinsu da kuma lokaci.

Mataki na 1.

6 a hankali wanke lemu narkar da ruwan zãfi, sa'an nan a yanka a cikin cubes 'ya'yan haka cewa kowane yanki ya ba fiye da 1.5 cm Layer na ɓangaren litattafan almara.

Mataki 2.

Don cire haushi tafasa da 'ya'yan sau da yawa tare da ruwan zãfi. The fasaha ne kama da na baya hanyoyin. Bayan da dama narkewa m lemu kishingiɗe a cikin wani colander zuwa gilashin da wuce haddi ruwa, da kuma kadan bushe.

Mataki na 3.

Don dafa wani syrup dole cika 3 kofuna na ruwa 400 g sugar, 2 g citric acid, da kuma optionally kayan yaji: vanilla ga m zaƙi, kirfa da Dittany ga kayan yaji da haske astringency. Bayan 1.5 hours of dafa abinci, a lokacin da lemu zai zama m, shi wajibi ne don cire su daga zafin rana da kuma barin a cikin irin wannan hanya don kwantar da hankali gaba daya, sa'an nan kuma lambatu.

Mataki na 4.

Duk da yake candied kadan damp, suna bukatar su mirgine a powdered, sa kowane yanki, a cikin takarda, kuma aika zuwa bushe don rabin awa a 100 digiri.

Abin da ka dafa daga lemu sauri da kuma dadi

Domin wadannan girke-girke za ka iya shirya babban drinks, cikakke ga ci abinci ko sada zumunci da samun-togethers.

Abin da ka dafa daga lemu a cikin hunturu? Hakika, Warming mulled ruwan inabi. Recipes dafa shi da yawa, amma da zaɓi na lemu ne mafi mashahuri da yawa reviews "jin dadi".

Don dafa tukunya, zuba cikin ruwa (60 ml) da kuma ƙara cloves (5 inji mai kwakwalwa.), Nutmeg (tsunkule), bushe Ginger (1/2 h. L.), Cinnamon (2 sandunansu) da kuma cardamom (3 inji mai kwakwalwa.) wadannan ƙara sliced rabin lemu (2 inji mai kwakwalwa.) tafasa ruwa da kuma tafasa don wani 2 da minti. Dama sugar (2 tbsp. L.) Kuma ci gaba da aiwatar da har shi dissolves. Zuba ruwan inabi (380 ml), stirring kullum, to 70 ° C dumi sha da kuma ka tuna cewa a wannan mataki mulled ba zai iya zo a tafasa. Shirye sha zuba a cikin tattalin tabarau, ado da orange yanka, kuma ku bauta zafi.

refreshment

Me za ka yi na lemu a lokacin rani? Fans of halitta juices aka sadaukar domin da wadannan sha girke-girke da dandana ba ya bambanta daga shagunan analog.

Don dafa shi kana bukatar ka zuba tafasasshen ruwa a kan 4 lemu cire haushi daga 'ya'yan itace da kakin zuma, shafa bushe da tsabta ga wani dare a cikin injin daskarewa. Kashegari da 'ya'yan don gungurawa ta da nama grinder. Citrus cika nauyi tare da 3 lita na tace ko sanyi Boiled ruwa da kuma barin zuwa infuse minti 10. The ruwa magudana ta colander, sa'an nan akai-akai ta lafiya sieve. The ruwan 'ya'yan itace zuba wani 6 lita na ruwa, ƙara 1 kg na sukari da kuma 30 g citric acid. Stirring har rushe zaki lu'ulu'u, zuba a cikin shirye kwalabe da kuma cire hour jiko.

Citrus kvass

Wani zabin yin amfani da Citrus a lokacin wani zafi zafi rana - orange daga. Don shirya wani shakatawa sha dole kara 2 tare da orange kwasfa. Add to shi 10 g yisti, 300 g sugar, 1/3 ch. L. citric acid, da kuma sosai shafa taro. Zuba 3.5 lita na ruwa da kuma cire wani yini a cikin wani wurin dumi. Sa'an nan tace da abin sha, to kwalban da kuma sa a cikin firiji.

A amfani da candied orange kwasfa

Yanzu da yake mun san cewa za a iya sanya daga lemu da peels, yana da lokaci so koyi game da abũbuwan amfãni daga wannan Tsayayyar Citrus 'ya'yan.

Farko, kuma farkon amfani da aka hada. Zai yiwu wani mutum a duniya da aka yin amfani da orange peels sabo. Saboda haka, candied 'ya'yan - shi ne ikon saturate jikinka da amfani da abubuwa, da ikon zuwa yãƙi colds.

Bugu da kari, orange kwasfa yana dauke da wani kyakkyawan antidepressant, da inganta yanayi da kuma sauqaqa danniya.