Yin burodi da kirim mai tsami: girke-girke daban-daban guda biyu jita-jita

Yin burodi na gida kirim mai tsami ko da yaushe itace sosai da dadi da kuma m. Lalle ne, wannan wata kiwo samfurin bambanta musamman mai abun ciki da kuma caloric darajar. Duk da haka, shi ne ya kamata a lura da cewa domin shiri na gida desserts bukatar saya ba kawai kirim mai tsami, amma sauran kiwo sinadaran.

Yin burodi da kirim mai tsami: girke-girke na biyu daban-daban jita-jita

1. Chocolate Cheesecake da gida cuku

Sinadaran:

• Sugar - 150 g;
• koko foda - 4 manyan cokula.
• rustic sabo ruwa cream - 300 ml.
• powdered sugar - 1.6 kofuna.
• da yin burodi soda da vinegar - rabin cokali.
• kaza qwai matsakaici - 6 inji mai kwakwalwa.;
• Alkama gari - 130 g;
• rustic m cuku - 200 g;
• duhu cakulan ba tare da kwayoyi - 2 tiles.

Shiri:

Yin burodi da kirim mai tsami, da girke-girke na wanda muka duba yiwuwar aka sanya na biskit kullu. Don shirya wannan cake dole Mix 4 kaza qwai tare da sukari da kuma daya manyan cokali na koko foda. Next, kana bukatar ka ƙara a kansu da yin burodi soda da vinegar da kuma gari. Samun kayan yau da kullum kana bukatar ka gasa a cikin tanda, sai huce a cikin iska a mike a cikin zurfin form.

A halin yanzu, ya kamata a fara shirya cika. M rustic gida cuku ya kamata a gauraye da wani lokacin farin ciki da m cream. Bayan haka, to kiwo kayayyakin kana so ka ƙara powdered sugar, 3 manyan tablespoons na koko foda da kuma 2 kaza qwai. Bugu da ari sinadaran zama dole ga duka tare da mahautsini ko blender, sa'an nan zuba su shredded zuwa kwakwalwan kwamfuta 2 tiles duhu cakulan. Tattalin taro da ya kamata a zuba a cikin mold a saman na ƙãre biskit cake, wanda kana bukatar ka aika da shi a cikin tanda sake.

Yin burodi da kirim mai tsami, da girke-girke na wanda ya shafi yin amfani da kawai kauyen kiwo kayayyakin, ya kamata a shirya game da minti 20 a cikin tanda. Bayan wannan kayan zaki dole ne samu da kuma kwantar da su sanyi iska. Bauta a dadi tasa zuwa ga tebur tare da zafi kofi ko shayi.

2. Baking tare da kirim mai tsami: banana cake girke-girke

Dole sinadaran:

• manyan kaza qwai - 2 guda.
• m rustic - 500 ml.
• alkama gari - har sai m substrate.
• sugar - 1 kofin.
• kefir 1% - 1 kofin.
• yin burodi soda - 1 kananan cokali.
• cikakke ayaba - 5 inji mai kwakwalwa.

Yin burodi da kirim mai tsami: girke-girke na mai laushi da kuma dadi kullu

Don yin irin wannan wani sabon abu tasa, kana bukatar ka dumama kan matsakaici zafi kefir, sa'an nan sãka shi a kananan spoonful na yin burodi soda. Bugu da ari, kafuwar ake bukata don ƙara dukan tsiya qwai, sugar, kirim mai tsami da kuma gari. A sakamakon haka, ya kamata ka samu wani na roba kullu, mai kyau sharar gida na hannu.

Da zarar tushe ne shirya, ya kamata a rabu biyu halves, wanda ake bukata don mirgine fitar da seams. Daya takardar kullu Dole ne a sa a kan kwanon rufi, sa'an nan zuwa ga rarraba kan bãyan tẽkun, ayaba yanke netolstym da'irori. A saman cake kamata rufe sauran tsarin da kuma sanya a cikin tanda, don 37-40 minti.

Bayan wani lokaci da zafi kayan zaki na bukatar a hankali yanke, ya sa a kan wani platter da kuma bauta tare da shayi.