Scallops. Yadda za a dafa a tasa na scallops

Sea scallop nama da ake amfani a dafa abinci da kuma richly ma'adanai, sunadarai, bitamin da kuma carbohydrates. Its din amfani yana da kyau sakamako a kan mutum kiwon lafiya: stimulates metabolism kuma qara overall jiki sautin.

Cook scallops da miya iya zama a kan irin wannan girke-girke. Scallop teku kana bukatar ka tafasa, yanke zuwa tube, rufe tare da kirim mai tsami miya da kuma tafasa don 'yan mafi minti. Sallama da shi, yafa masa greenery, shi za a iya mashed dankali, da shinkafa, da taliya ko kawai tare da dankali, dafa yanka.

A sa na kayayyakin: 300 g na teku scallop, guda miya tare da kirim mai tsami, gishiri da kayan yaji dandana.

Ana iya amfani da na dafa Hamburgers, ba kawai nama, da kuma scallops. Yadda za a dafa? Kazalika da saba burgers. A wanke da guga man da ruwa scallop nama grinder kara. Add to da sakamakon nauyi na albasa, farin burodi da ɓawon burodi yanke da tsomasu a tsanake cikin madara, barkono, man shanu, gishiri, da kuma duk aka gyara an gauraye a cikin wani nama grinder kara sake. A sakamakon cakuda da aka raba kananan katsin da ake sanya shi a cikin tsakiyar shaƙewa da kuma siffar Patties.

Minced shirya daga fari namomin kaza, pre-dafa shi, yanke zuwa tube, wanke, sa'an nan soyayyen a kayan lambu mai. A sanyaya minced gauraye da man shanu cream, ganye da kuma amfani ga ciko. Dimbin yawa Patties dole ne farko mirgine a cikin gari na alkama, tsoma a cikin dukan tsiya kwai sa'an nan a burodi crumbs ga breading. Fat for frying meatballs ya zama mai yawa a cikin wani frying kwanon rufi.

Kamar yadda ado ga cutlets scallop dace eggplant, zucchini soyayyen, farin kabeji ko kore Peas.

A sinadaran for meatballs: 250-300 g teku scallop, farin gurasa - 'yan kananan yanka tururi kwararan fitila, gishiri, a spoonful da man shanu da kuma gari, barkono, rabin kofin kayan lambu mai, kwai.

Sinadaran ga shaƙewa: minced kore albasa - daya cokali, bushe namomin kaza - 2-3 guda 2 tablespoons man shanu.

Recipes Scallops ne mafi bambancin fiye da za ka iya tunani.
Alal misali, don cika za ta yi aiki scallops. Yadda za a shirya aspic tsoka Scallop kan abinci, gaya da wadannan girke-girke. Tsokoki scallop teku defrost, idan ya cancanta, kurkura sosai a karkashin yanã gudãna ruwa, ya sa a cikin ruwa tafasar da Salted. Wajibi ne a kiyaye rabo na ruwa zuwa nama 3: 1. Jira har sai ruwan da, kirgawa daga gare shi, tafasa don minti goma. Sea scallop nama a shirye yake ya sa a sieve ko wani strainer da kuma hana ruwa magudana, yanke nama yanka na 6-8 grams nauyi. A zurfin tasa zuba kadan jelly, a lõkacin da ta taurare, saman da Boiled nama scallop teku a cikin kudi na 2-3 yanka da bauta da kuma ado da ganye. All zuba sanyi amma ba tukuna daskararre jelly da kuma sa sanyi don kammala solidification. By mika wa tebur, jellies dole ne a yanka a cikin rabo na 20-25 grams na kowane kuma sa a kan wani yanki na burodi.

Aka gyara ta bautãwarku: 120 g na teku scallop tsoka, 100 g na jelly, ganye da kuma 150 g gurasa.

Ko da sauki don gina wani na farko sanwic, ta amfani da wadanda ba kifi abincin teku: squid, jatan lande ko scallops. Yadda za a dafa? Tsokoki scallop teku tafasa, da yanke, ya sa a kan burodi yanka da kuma zuba mayonnaise. Yana ba superfluous a yi ado da gurasa yanka tare da sabo kayan lambu (tumatir, kokwamba), latas. 100g dafa abincin teku bukatar daukar 80 grams na kayan lambu, 20 grams na latas, kamar wata spoonfuls na mayonnaise da kuma 200 grams burodi (zai fi dacewa alkama).

Good matsayin Starter scallops. Yadda za a dafa abinci? Very sauki. Sea scallop nama (200 g) da aka tsoma a ruwa to wanda ake kara gishiri, karas, barkono da faski. Tafasa na game da minti goma. Bar su kwantar da scallops a cikin wannan broth. A nama ne sai ya yanka a cikin yanka ba lokacin farin ciki, ya sa a kan wani farantin karfe kuma saka yawan thinly sliced lemun tsami (1/2 lemun tsami). Dace da scallops marinated kayan lambu (barkono, cucumbers, tumatir - 300 g). Gishiri, karas, barkono da faski broth don ƙara dandana.

Hakika, waɗannan girke-girke scallops ba iyakance zuwa, saboda ba za ka iya har yanzu soya, ɗanɗana, amfani a salads.