Abinci da abubuwan shaGirke-girke

Pie da gida cuku da kuma ceri: girke-girke da wani photo

Wanda ba ya son wuri tare da cherries? Kuma idan ka ƙara mai taushi, dab shaƙewa daga gida cuku, da janar ni'ima tabbas ne.

Neman daga waje, shi za a iya zaci cewa shirya irin wannan da wuya da kuma wannan aiki zai bukatar wasu fasaha, amma shiryar da girke-girke da kasa, za ka iya shirya wani dadi cake da cream cuku da kuma cherries.

Cherry Pie, kuma girma gwajin

A wannan girke-girke musamman da kyau cewa ba su da wani abu da ta girgiza up, saboda kek ba capricious, da kuma batun yawan zafin jiki gwamnatin za ta ci.

Shortbread kullu "crumbs":

  • m man shanu - 110 gram.
  • sugar - 60 grams.
  • kwai gwaiduwa - 2 guda.
  • gari - 350 grams.
  • soda - 1 tsunkule.
  • Vanillin - 1 tsunkule.
  • Gishiri - 1 tsunkule.

cika:

  • m manna cuku - 380 grams.
  • gwaiduwa - 1 yanki.
  • sugar - 50 grams.
  • m man shanu - 35 g;
  • vanilla sugar - 1 tbsp. cokali.
  • Masara sitaci - 15 g;
  • soda - 0.25 tsp ;.
  • lafiya semolina - 1.5 Art. spoons.
  • Cherry - 200 grams.
  • Kwai - 1 yanki.
  • dadi ceri jam - 100 grams.

Yadda za a dafa

samfurin jerin ne aka ba a cikin nau'i na 16 * 16 cm.

  1. Preheat tanda, to 180 ° C.
  2. A kasa siffar vystelit yin burodi takarda.
  3. Sara gari tare da mai ta samar da wani oleaginous crumbs.
  4. Sugar, vanilla sugar, yin burodi soda (bice vinegar) da kuma ƙara da gwaiduwa marmashi. Re-niƙa, ba kokarin haifar da wani yanki na kullu.
  5. Wajen da kwakwalwan kwamfuta, a wani yashi firiji ga sa'a daya.
  6. Domin cika Mix da ricotta tare da sugar, vanilla sugar, kwai gwaiduwa da kwai har sai m taro yi kama.
  7. Add da m man shanu, semolina da sitaci da soda, yayin da ci gaba da whisk.
  8. Mix da jam tare da cherries (idan daskarewa berries, sa'an nan pre-narke da lambatu ta ruwan 'ya'yan itace).
  9. Zuba a cikin wani mold rabin yashi crumbs, musamman ba tamping shi.
  10. A saman gwajin - cakuda berries da kuma ababen hawa.
  11. Cover ceri ko'ina soya cakuda.
  12. Yayyafa sauran crumbs a saman kullu.
  13. Saka da kek a cikin tanda da kuma gasa for rabin awa har a ko'ina da zinariya Brown kullu.
  14. Cire cake ya kuma bar shi sanyi domin minti 40 da nunawa.
  15. Bayan haka, da girma cake da cream cuku da kuma cherries bukatar janye daga daga mold da kuma kwantar gaba daya a kan wani waya tara.

A lokacin da bauta za ka iya yayyafa tare da powdered sukari.

Cheesecake a wani sabon hanyar

Mene ne Cheesecake a ra'ayin mafi yawan mutane? Zagaye yisti Bun tare da cuku. Haka ne, shi ne m, a, mai gamsarwa. Amma kamar yadda ya saba, da kuma wajen m. Me za ka ce game da Cheesecake a kan yashi, kuma yisti kullu da cherries, cream cuku da kuma mascarpone cuku?

kullu:

  • madara - 60 grams.
  • sugar - 35 grams.
  • Butter - 160 grams.
  • gwaiduwa - 1 yanki.
  • Vanillin - 1 kunshin.
  • gari - 150 gram.
  • gishiri - tsunkule.
  • yisti - 3 grams.

cika:

  • cherries pitted - 400 grams.
  • Koko - 1.5 tsp ;.
  • qwai - 2 guda.
  • kwai gwaiduwa - 1 yanki.
  • mascarpone - 160 grams.
  • m cuku - 350 grams.
  • sugar - 125 grams.
  • masara sitaci - 1 tbsp. cokali.
  • almond petals - 30 grams.

shirye-shiryen

Wannan cake da cherries da kuma cream cuku yana da matukar ban sha'awa akai: shi yisti, amma yana da dukan halaye na kullu.

List of kayayyakin amfani da siffar diamita na 29 cm.

  1. Don shirya kullu, zafi da madara ga mai dumi jihar, ƙara kadan sukari da jimillar adadin yisti. Bada zuwa tsaya ga 5 da minti. A kan madara zai kara ri hula.
  2. Add da yisti cakuda da sauran sugar, gishiri, kwai gwaiduwa, sugar, vanilla, man shanu da kuma gari. Kullu samun taushi, kusan jingina ga hannayensu. Saboda haka ya kamata ya kasance. Ka sanyã shi a cikin wani kwano, ya rufe tare da wani tawul da kuma barin for awa zuwa hawa.
  3. Wannan yashi cake da cherries da kuma cream cuku ba jure ɓarna, rigar cika. Saboda haka, idan ka yi amfani da daskararre berries, to, shi ne zama dole to pre-narke da lambatu da ruwan 'ya'yan itace.
  4. Ga shaƙewa ware daga gwaiduwa gina jiki.
  5. Yolks (jinkirtar da wanda aka saka a kan sayan magani), Mix tare da mascarpone, vanilla sugar, cream cuku, 75 grams na sukari da kuma sitaci.
  6. Protein whisk da tsunkule na gishiri da kuma sauran sukari karfi ganiya kuma dama a soya taro.
  7. Raba da shaƙewa cikin 2 sassa - 1/3 da 2/3.
  8. Saro a mafi yawan cherries a wani karami - koko. Pie da gida cuku da kuma ceri (hoton da ke ƙasa) zai zama kawai aukaka tare da kawai m bayanin kula da cakulan, don haka don Allah ba ƙetare wannan mataki.
  9. Saka kasa na mold yin burodi takarda kuma a ko'ina yada a kan kullu, forming zana hotunan.
  10. Saka kan cakulan toppings a saman shi - ceri.
  11. Yayyafa petals na almond.
  12. Bar cake a wani wuri dumi for 40 minutes.
  13. Preheat tanda, to 180 ° C.
  14. Gasa da cake for minti 40, sa'an nan bari kwantar gaba daya. All za ka iya yi wa kanka.

Cake da cherries da kuma cream cuku. Girke-girke a yisti kullu

A zahiri, wanda za mu bayar da ku a cikin wannan girke-girke, da sauki. Shi ne gauraye da dankalin turawa, broth. Yana iya ze m, amma da dankalin turawa da aka yi abubuwan al'ajabi da gwajin: shi ne mai taushi da kuma musamman airy. To, gida cuku da kuma ceri cika ne ko da yaushe mai kyau:

kullu:

  • dankalin turawa decoction - 125 gram.
  • yisti bushe - 3 g;
  • sugar - 30 grams.
  • Vanillin - 1 fakitin.
  • Gishiri - 0.25 tsp ;.
  • kirim mai tsami - 1 tbsp. cokali.
  • Mai ladabi man - 30 grams.
  • gari - 230 grams (watakila kadan more, shiryar da daidaito).

cika:

  • m manna cuku - 250 grams.
  • Kwai - 1 yanki.
  • gwaiduwa - 1 yanki.
  • Orange kwasfa - 1 tsp ;.
  • sugar - 50 grams.
  • vanilla sugar - 1 fakitin.
  • masara sitaci - 25 g;
  • Cherry (zuwa Cherry Pie da cuku da aka ba Cleckley, lambatu da ruwan 'ya'yan itace mafi alhẽri) - 300 grams.

Mataki-mataki

kayayyakin jerin aka nuna a wani madauwari siffar tare da diamita na 22 cm. Don fara ji dadin wani gwajin.

  1. Zafi da broth ji dimi, narke da yisti da shi.
  2. Saro a gishiri, sukari da kuma bayyana vanilla, kirim mai tsami. Mix har uniform.
  3. Just gari da kuma knead da kullu.
  4. Akalla ƙara man shanu, knead sake. A zahiri za su juya taushi, supple da kuma silky.
  5. Saka shi a cikin wani kwano, murfin kuma bar a wani wuri dumi je 1-1,5 hours.
  6. Ga cuku cika , Mix har sai m duk kayayyakin, fãce ga berries. Da zarar kullu a cikin wani kek tare da cuku da kuma ceri kwat da wando, kunna tanda, to 180 ° C - ko da zafi.
  7. A kasa siffar vystelit yin burodi takarda.
  8. Knead kullu da kuma mirgine fitar a cikin wani da'irar da diamita na 28 cm.
  9. Place a cikin wani nau'i a layi daya zana hotunan kafa tsawo na game da 3 cm.
  10. Zuba rabin na batter a cika, matakin.
  11. Top ko'ina sa fitar cherries da kuma zuba sauran batter.
  12. Sanya wata siffar da kek a cikin tanda for 30-35 minti.
  13. Cire kayan zaki, bari sanyi da kuma cire shi daga mold, motsi da ƙungiyar.

Ku bauta wa dan kadan dumi ko sanyi.

Yaji cake da cream cuku da kuma wani ceri a kan puff irin kek

Kada ku kasance m da kuma sa cika, kamar yadda aka bayyana a cikin girke-girke, saboda dandano na ƙãre tasa duk lokacin da kuma kokarin zai biya kashe.

kullu:

  • Man shanu na da kyau quality - 200 gram.
  • vinegar 6% - 0.5 tsp ;.
  • ruwan sanyi - 250 ml.
  • Gishiri - tsunkule.

Yaji berries:

  • Cherry - 200 grams.
  • ja ruwan inabi - 120 grams.
  • kirfa - 1 itace;
  • 1 tare da orange kwasfa.
  • lemun tsami zest 1;
  • orange ruwan 'ya'yan itace - 3 tbsp. spoons.
  • allspice - 2 inji mai kwakwalwa.

Cottage cuku cika:

  • kirim mai tsami - 90 grams.
  • kama cuku - 250 grams.
  • sugar - 80 grams.
  • Kwai - 1 yanki.
  • vanilla sugar - 1 fakitin.

Cooking!

Da farko ji dadin wani ceri. Mix duk kayayyakin da yaji berries da kuma zo a tafasa da kuma barin ga dare.

A mafi wuya abu a nan - a kan kullu gaurayayyen cake da cherries da kuma cream cuku. Wannan girke-girke da ya dace ga wadanda suka yi free lokaci.

  1. Cire man fetur daga cikin mai sanyaya.
  2. Mix ruwa, vinegar da gishiri. A hankali vsyp gari, knead da kullu. Daya ya zama mai dadi, m kuma na roba. Mirgine a cikin siffar wani giciye. Wannan shi ne don tabbatar da cewa man fetur ne hermetically "cushe".
  3. fakitin man shanu yanke lengthwise cikin 2 yanka, ya sa a cikin cibiyar na samuwar da kullu.
  4. Rufe da kullu farko man, daga sasanninta, sa'an nan saman da kasa. A sakamakon haka shi da wani irin ambulan.
  5. Latsa kullu kewayen kewaye ga mafi ƙarfinsa.
  6. Mirgine fitar da workpiece, ba yawa latsa a kan mirgina fil. A tsawon da kullu da man fetur zai kara har sau uku.
  7. Idan wani wuri lura da wuce haddi gari - girgiza kashe su goga.
  8. Ninka da kullu sau uku.
  9. Wani yi sake.
  10. Re-Musulunci, fakitin a filastik kunsa da wuri a cikin firiji for rabin awa, sa'an nan a sake gwadawa "to mirgine-ninka" sau uku.
  11. A kullu a shirye. Raba shi a cikin 2 sassa - 2/3 da 1/3.
  12. Shirya nau'i na 20 * 20 cm.
  13. Preheat tanda, to 200-210 ° C.
  14. Mafi yawa daga cikin yi fita kullu da wuri a cikin siffar, forming bumpers.
  15. Berries ninka a cikin wani sieve.
  16. Ga cuku cika, Mix duk da kayayyakin har sai m. Saka da kullu a kan saman.
  17. Yada shaƙewa a kan berries.
  18. Gwada sauran uku yi, a yanka a cikin ratsi da sanduna sa a kan cake.
  19. Gasa har m Rosy launi (game da rabin awa).

Ku bauta wa chilled kayan zaki.

za a iya sanya, idan so, ba da cake da pies a la keken shanu.

Make a Layer cake da cherries da kuma cream cuku iya zama ta amfani da shirye-sanya puff irin kek.

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