Delicious meatballs da shinkafa da miya

M, kuma a lokaci guda, Hearty meatballs da shinkafa da miya - kyau kwarai babban Hakika, wadda za a ji da biyu manya da fussy baby. Asiri na da shahararsa shi ne cewa kafuwar - minced nama - za a iya dafa shi ba kawai nama amma kuma kifi. Bari mu yi kokarin?

Classic meatballs da shinkafa da miya

Meatballs, kamar yadda irin wannan, za a iya dauka da yawa siffofin. Suna bauta wa a Elite gidajen cin abinci da kuma kindergartens, su ne wani ɓangare daga dama kasa abincin, canza da kuma adapting to dafuwa hadisai na kasashe daban-daban. Amma wannan labarin ne game da classic meatballs da shinkafa.

Saboda haka, da bukatar su:

• naman alade nauyi na daya kilogram.
• biyu kwararan fitila.
• kwai.
• hudu cloves da tafarnuwa.
• teaspoon gishiri da barkono.
• Ɓaure da adadin ɗari biyu grams.

Wannan jerin sinadaran da ake bukata don samar da meatballs. Domin da miya bada shawarar a Stock sama a kan:

• sabo dill da Basil.
• tumatir manna da gari - 2 tablespoons.
• biyu karas da wani kwan fitila.
• rabin teaspoon na sukari, wannan adadin na kirfa da biyu tablespoons na gishiri ne guda;
• kirim mai tsami - ɗaya da ɗari milliliters.
• lita na ruwa.

Yadda za a dafa da meatballs da miya, ta amfani da wadannan kayayyakin? Da farko, kana bukatar ka game da sa'a to jiƙa a ruwan zãfi for shinkafa. Muddin ya zo a cikin wani nama grinder karkatarwa biyu sau yanka a cikin matsakaici-sized guda na nama tare da albasa da tafarnuwa. Sa'an nan, sakamakon cakuda da aka hada tare da qwai, da kayan yaji, da shinkafa.

Guraben for meatballs na minced form kamar kananan beads, dan kadan karami a diamita fiye da ball ga tebur wasan tennis. Next, ci gaba da roasting cikin wani kwanon rufi a garesu har sai da zinariya launin ruwan kasa.

Lokaci guda tare da wannan tsari, za ka iya fara shirya miya. Don yin wannan, shredded karas da albasarta a wani ɗan man Stew har translucent jihar. Next zuwa gare shi ƙara gari da kuma Mix sosai, guje wa da samuwar lumps. Bayan da ya zo da nuna tumatir manna.

Don meatballs na minced nama da kuma miya juya musamman m lokacin dafa manna dole ne a kara hankali, kuma nan da nan zuba kirim mai tsami, yankakken ganye da kuma ƙara ruwa. All hankali Mix da kuma barin zuwa languish for minti biyar.

By tsari a cikin wata mai zurfi kwanon rufi zuba meatballs miya, stewed duk a cikin rabin awa, bayan da tasa ne domin a bauta masa.

Bambance-bambance a kan wani batu

Meatballs da shinkafa da miya - Popular tasa, amma saboda ba abin mamaki bane cewa ke dafa bayar daga lokaci zuwa lokaci don yin kananan canje-canje a cikin jerin sinadaran da dafa abinci tsari da kanta.

Saboda haka, da farko gyara shafi harsãshin shaƙewa. Yana iya maye gurbin nama, kifi, kaza ko gauraye. Wannan kawai da zarar daraja ambaci cewa pre nama nama wajibi ne a cire jijiyoyinmu.

Na biyu gyara ne zuwa ga wani tsari da shiri na meatballs, musamman a lokacin da ta je yara, ko abun da ake ci. Saboda haka, don a kawo su rabin za a iya steamed.

The uku gyara shi ne manufa ga waɗanda suka rayayye amfani da kitchen multivarka. Guraben for meatballs an kafa a wannan hanya kamar yadda a cikin gargajiya girke-girke, da kuma an canja a cikin kwano daga gare ta. Sinadaran ga miya m gauraye a wani zurfin tank, to waɗannan "Semi-ƙãre" zuba multivarku meatballs da kuma sa a cikin "quenching" yanayin ga wani rabin awa.

Wannan yadda sauki da kuma dadi ka iya ƙirƙirar wani dadi meatballs da shinkafa da miya.