Aunawa kofin - daidaici a dafa abinci

A mafi "m" art - dafa abinci. Kuma shi kunshi biyu main maki - daidaito da wahayi. Kuma shi ne daidaito daga cikin mafi muhimmanci a farko. Yarda ka dafa "da ido" iya zama wani gogaggen mutum yin da wasu aiki sau da dama. Sabon shiga Cooking bukatar girke-girke littafin yana dauke da ainihin adadin da dama sinadaran. Kuma a sa'an nan ya zo da taimakon daban-daban na'urorin, mafi muhimmanci daga wanda yake shi ne ma'auni kofin.

Aunawa kofin da aka tsara don auna zama dole adadin da shiri na kayayyakin abinci. Shi ne dole ba a kitchen kowane iyali, da kuma aunawa daga milliliters grams daban-daban taya da daskararru. Aunawa da kofuna waɗanda ne sosai bambancin a cikin bayyanar, da kayan ƙiren ƙarya da kuma k. Wannan zai iya zama mai girma tulun zuwa 1.5-2 lita girma ko kananan beaker a 20-50 ml. A duk ya dogara a kan abin da kuma inda kayayyakin amfani.

Very muhimmanci abu daga wanda ya yi beaker. Yanzu shi ne mafi yawa roba. Akwai ma articles sanya na gilashi, karfe da tukwane. Babban abu a lõkacin da zabar kayan - sauƙi na amfani (bayyanannu, kuma m samun digiri), karfin (ba zato ba tsammani zamewa daga hannayensu?) Kuma da ikon yin tsayayya high da kuma low yanayin zafi (a lokacin da auna daga cikin zafi samfurin ko sa a cikin injin daskarewa). Ga tsanani dafa, a saba da aiki da sauri kuma daidai, shi ne wani muhimmin dũkiyar gilashin "je hannu."

A fadi da dama daban-daban na aunawa kayayyakinsa bisa ga Hanyar su amfani. Domin taya yawanci amfani da wani ma'auni kofin tare da bayyana grading na milliliters. Its mafi kyau duka size - 250-500 ml. Sau da yawa a gefen rufi jita-jita da naúrar na daskararru - grams, milligrams. Irin wannan gilashi ne a duniya. Tare da taimakon ku yi awo da ake bukata adadin da ruwa girma kayayyakin, da kuma shi zai zama kawai ake buƙata volumetric iya aiki a cikin kitchen.

A cikin shirye-shiryen da daban-daban cocktails amfani da ma'auni kofin da biyu kwantena na daban-daban masu girma dabam (20 kuma 40 g), bonded tare bottoms. Shi ne ake kira "jigger" (jigger), kuma shi ne wani muhimmin tsayarwa a cikin ma'aikacin bar.

Kwanan nan, mu matan aure da mafi kamar zo daga kasashen waje, aunawa da kofuna waɗanda hadisin ikon yinsa, daga cikin daban-daban kayayyakin ( "kofin"). Wannan ma'auni ne ma ba a cikin girke-girke na daban-daban na kasashen Turai da Amurka da abincin, sai m ke dafa dole a arsenal girma sa na kofuna na daban-daban masu girma dabam. A girma daga cikin misali Amurka kofin - 240 ml, Turai - 10 ml more. Saita kagaggun hada daya misali kofin da uku karami - 1/2, 1/3 da 1/4 kofuna.

Aunawa kofin ga dukan dandani ake wakilta a kasuwannin cikin gida da kuma yadu bambanta. Wannan, a sama da dukan, jita-jita na Rasha masana'antun ( "Polimerbyt" et al.), The samfurin daga kasar Sin da kuma Italiya (Regent Inox), Turkey (Ucsan) da kuma Netherlands (Rosti Mepal).

Daidaito ko wahayi? Wannan ne ya sa a cikin na farko wuri, kowa da kowa hukunci a gare kansa kadai. Yana da muhimmanci a cika tare da ma'aunin da wannan rabo. Saboda haka, wani ma'auni kofin m, a wani hali, duk abin da da zabi.