Salatin "kawo": girke-girke

Mutane da yawa mata a lokacin shiri na festive tebur a kan kula da cewa shi ne ba kawai dadi, amma kuma kyau. The lafiya abinci, wanda zai ba kawai kawata festive tebur, amma kuma da dama al'ada abincin dare a cikin iyali - Salatin "kawo." Yanzu kana bukatar ka damu, abin da yaba da abokai a cikin mai zuwa bikin. Akwai da dama bambance-bambancen karatu na wannan sabon abu salad, la'akari da wasu daga cikinsu.

Bambance-bambancen № 1

Salatin "Sabuwar Shekara ta kyauta" ne mafi mashahuri, kuma shi kunshi irin wannan sinadaran:

• naman maraki - 320 g;
• gwoza - 200 g;
• karas - 420 g;
• prunes - 1 tbsp.;
• Cuku - 170 g;
• kwayoyi - 120 g;
• qwai - 6 inji mai kwakwalwa.;
• mayonnaise, rumman.

aiwatar da shirye-shiryen

Kan aiwatar da shirya wani salatin sauki isa ya jimre da matsalolin da shi ko da novice dafa. Da farko kana bukatar ka dafa naman maraki, da kayan lambu da kuma qwai. Daya karas, wanda zai tafi a kan Popular, kana bukatar ka tafasa har sai da laushi. Don datsa zama taushi da kuma rabu da haushi, shi wajibi ne don zuba tafasasshen ruwa da kuma barin zuwa macerate 0.5 hours. Don fara yada wani salatin, akwai buƙatar ka kai da platter. A farko Layer - finely datsattsen naman maraki, da za a yada tare da mayonnaise. Next aka yanka a kananan guda bushe plums. Kwayoyi bukatar kara cikin gari, misali, ta amfani da wani kofi grinder ko blender sa'an nan ya sa a kan prunes, kuma a saman da mayonnaise. To, akwai wani grated a kan wani m grater gwoza, mayonnaise sake. Yanzu yana da lokaci zuwa grated cuku, bi da wani karas, wanda wajibi ne a gabatar da duka salatin daga dukkan bangarorin. Yana da muhimmanci a tabbatar da daidai square ko zagaye siffar. A yolks ya kamata a rabu da furotin da kuma ma grate. A na gaba Layer - yankakken kwai yolks, da kuma sunadarai kamata ƙara kadan mayonnaise. A sakamakon abun da ke ciki don sa dukan salatin. Yanzu dole mu yi ado da tasa don samun ake so sakamakon. Carrot, ku undercooked, shi wajibi ne don yanke bakin ciki tube cewa dole ne a sanya a cikin wani nau'i na kaset, kuma daga sama don yin baka. Bugu da kari, ƙara bayyanar jita-jita rumman tsaba.

Bambance-bambancen № 2

Wannan salatin ne a "kyauta" daga kaza so ba kawai kyau, amma kuma gamsarwa. Ga shi wajibi ne ya dauki wadannan sinadaran:

• kyafaffen kaza nono - 320 g;
• barkono - 2 inji mai kwakwalwa.;
• namomin kaza - 320 g;
• Albasa - 1 pc.;
• salted cucumbers - 4 inji mai kwakwalwa.;
• karas - 1 pc.;
• kwai - 6 inji mai kwakwalwa.;
• kokwamba - 2 inji mai kwakwalwa.;
• mayonnaise.

Yadda za a shirya salatin "kyauta"?

Yanke a kananan cubes bukatar nono, kararrawa barkono da kuma pickles. Namomin kaza da albasa bukatar sara da kuma toya har sai da zinariya launin ruwan kasa. Dafa karas da kuma qwai grate. Yada salatin zama dole a kan wani lebur farantin a cikin nau'i na zobba da diamita na game da 20 cm. Kowace Layer dole ne a lubricated mayonnaise. Saka salatin a cikin wadannan tsari: kaza, pickled cucumbers, karas, qwai, namomin kaza, barkono. Don yin kayan ado, a yanka a cikin bakin ciki faranti na kokwamba, ya sa su crosswise da kuma sa sabani baka.

Bambance-bambancen № 3

Wannan salatin ne a "kyauta" mafi m, a matsayin abincin teku da ake amfani da nunarsa. Wannan tasa shakka da dandana har ma da mafi wuya gourmets. Za ka bukatar wadannan sinadaran:

• jatan lande - 550 g;
• squid - 400 g;
• Qwai - 3 inji mai kwakwalwa.;
• zaituni - 15 inji mai kwakwalwa.;
• karas - 1 pc.;
• mayonnaise, da kayan yaji.

Yadda za a dafa

Kan aiwatar da shirya wannan salatin ba ya dauki lokaci mai yawa. Da farko kana bukatar ka wanke da kuma tsaftace squid, sa'an nan ya sa su a cikin wani ruwa mai zãfi, amma ba fiye da minti 3, sa'an nan kuma a samu, sanyi da kuma yanke a kananan cubes. Jatan lande ma bukatar tsabtace da kuma tafasa har sai m. Boiled kwai sara a kan wani m grater. Zaitun dole ne a yanka a cikin guda 4. A raba tasa, Mix da dafa shi sinadaran da kuma cika su da mayonnaise.

Sa'an nan, daga cikin sakamakon latas square ko da'irar siffar, mai kyau tamp. Domin ado buƙatar ka kai raw karas da kuma yanke shi a cikin bakin ciki yanka. Don sanya su mafi tausasa, cika su da ruwan zãfi, da wuri a kan matsakaici zafi. Da zarar ruwan ya fara tafasa, sa farantin crosswise, sa daga gare su, rukũ'i, kuma ado salatin. Bugu da kari ga kayan ado, za ka iya sara da kore da albasarta. A general, yi amfani da kwatanci.

Bambance-bambancen № 4

Wannan salatin "Present" da aka sanya daga wadannan sinadaran:

• jatan lande - 200 g;
• apple - 1 pc.;
• karas - 2 inji mai kwakwalwa.;
• Qwai - 4 inji mai kwakwalwa.;
• pickled namomin kaza - rabin tin;
• gishiri, barkono, mayonnaise, lemun tsami ruwan 'ya'yan itace,' ya'yan inabi.

Yadda za a dafa

Abu na farko da ya yi - dafa qwai, karas da jatan lande. Rarrabe a cikin yolks daga fata. A mataki na gaba - yanke a kananan cubes namomin kaza, sunadarai, jatan lande, apple da kuma inabi. Bayan haka, ƙara mayonnaise da Mix sosai. Yana da muhimmanci cewa sinadaran da scrapie, wannan sara su kamar yadda finely kamar yadda zai yiwu. Dauki platter da kuma gina salatin so siffar, kamar wani square ko da'irar. Carrot sa baka kamar yadda a baya version. Salatin "Gift" zai zama mai girma ado ga wani tebur da kuma lalle ne, abin mamaki duk da baƙi da kuma iyali. Wani mai ban sha'awa tasa shi ne cewa ba za ka iya gwaji ba ne kawai tare da ma'aikata amma kuma da ƙawa.