Pink kifi a cream: Recipes

Red kifi ne da taimako sosai ga jikin mutum, don haka ya kamata har yanzu bayyana a mu rage cin abinci. An yadu amfani da dafa abinci. Daga wannan samfurin ya cika da dadi da kuma gina jiki da abinci. Bayan karanta yau bazawa, za ka koyi yadda za kifi gasa a cream.

A classic version

Dish dafa da wadannan sharuddan sayen magani, wani mamaki m, kuma m. Tare da wani kayan yaji da yawa, shi ne exceptionally dandano. A wannan lokaci a cikin kitchen suna da za a samu:

• Whole tsuntsu ruwan hoda kifi.
• Rabin lemun tsami.
• 400 milliliters na cream 20% m.
• A tablespoon na man zaitun.

Kamar yadda kayan yaji da yawa yi amfani da na kowa gishiri, oregano, dill da faski.

A algorithm

Pre defrosted kifi an wanke a ruwan sanyi, shãfe gani da takarda tawul din, a yanka a cikin rabo da kuma yalwa shayar ruwan matse daga rabin lemun tsami. Bayan da cewa shi yada a wata mai tsaurin tsari, greased da man zaitun, da ƙara wasu gishiri, barkono da kuma barin for minti ashirin.

Bayan wannan lokaci, zuba cream m kifi, yayyafa tare da yankakken ganye da kuma aika shi a cikin tanda. Gasa da shi a ɗari biyu da arba'in digiri a kusa da minti. Ku bauta wa wannan kifi da Boiled kayan lambu.

Option da broccoli yakan

Wannan girke-girke zai zama ainihin Boon ga matasa matan aure, mamaki yadda za a ciyar da iyali. Kamar wancan shirya iya ciyar da kifi abincin rana ko abincin dare. Sai dai itace ba kawai sosai m, amma kuma wuce yarda da amfani. Don kifi gasa a cream, kawai samu a kan tebur, kana bukatar ka pre-sayan duk dole sinadaran. A wannan yanayin, za ka bukatar:

• A kilo na kifi.
• 300 grams na Broccoli.
• 250 milliliters na 10% cream.
• A tsunkule na bushe Rosemary.
• Gishiri da kuma barkono.

Bugu da kari, a tabbata cewa a daidai lokacin a hannun akwai wani bit na man zaitun. Yana bukatar sa mai da mold, wanda za a gasa kifi a cream.

Description of aiwatar

Kamar lura cewa da shiri na da jita-jita za a iya amfani da su kawai fillets amma kananan steaks. Pre defrosted kifi an wanke a ruwan sanyi, shãfe gani da takarda tawul din, gishiri, barkono da kuma yafa masa thyme. Tattalin a cikin wannan hanya m kifi baza a siffar, kasan wanda karamin adadin pre-lubricated da man zaitun, da kuma cire su gefe.

Broccoli Boiled a ɗauka da sauƙi salted ruwa, dogara a colander da kuma aika zuwa kifi. Duk da wannan zuba cream da kuma kokarin da dandano. Idan dole, kara gishiri zuwa da tasa da kuma rufe tare da tsare. Gasa kifi tare da cream a cikin tanda, preheated zuwa da ɗari biyu da digiri. Aƙalla rabin awa daga baya kifi tare da broccoli yakan iya kawo wa tebur.

Option tare da namomin kaza

A cewar wannan girke-girke na iya zama wani gwada da sauri da kuma sauki dafa wani sosai da dadi tasa cewa zai ƙawata kusan duk wani hutu tebur. Domin sun juya daga m kifi a cream, kana bukatar ka kula da cewa duk da ake bukata gyara su ne ba a cikin kitchen. A wannan yanayin, kana da a hannunka akwai dole ne:

• Rabin kilo na kifi fillets.
• 250 grams na namomin kaza.
• A biyu daga matsakaici-sized shugabannin da albasarta.
• 100 milliliters na cream.
• Sweet kararrawa barkono.
• 150 grams cuku wani durum.

Don kifi a cream miya, toya cikin tanda, ba su samu sabo ne da kuma m, shi wajibi ne don kari sama jerin kowa gishiri da kuma baki barkono.

A shirye-shiryen da fasaha

Da farko, kana bukatar ka yi tare da kifi. Ta yi wanka cikin ruwan sanyi, a shafa bushe da takarda napkins da kuma yanke a kananan guda. Tattalin a cikin wannan hanya m kifi sanya shi a cikin wani mold wanda kasa lubricated wani kayan lambu mai, ƙara wasu gishiri da barkono.

A saman kifi an sanya sliced albasa rabin zobba, guda na kararrawa barkono da kuma namomin kaza. Duk da kayan lambu suna dole yayyafa kadan gishiri da kayan yaji. Sa'an nan ya zuba cream tsari da kuma aika a cikin tanda. Gasa kifi tare da kayan lambu a zazzabi quire darajõji ga minti goma sha biyar. Sa'an nan, aka cire daga murhu, yafa masa grated cuku da kuma sake yin fa'ida. kifi a cikin cream a game da minti goma, ya rufe tare da wani kyakkyawan zinariya Brown, ya nuna cewa da tasa za a iya bauta wa tebur.