Abinci da abubuwan sha, Giya da kuma ruhohi
"Napoleon" (brandy): reviews. "Courvoisier Napoleon"
Akwai da dama abinci da ake kira "Napoleon". Barasa, wanda aka mai suna bayan da babban general, abu ne sananne a duk faɗin duniya.
Ta yaya shi duka ya fara
A tarihin barasa kasuwanci yana da kyawawan zurfin asalinsu. Daga 16th karni, a lokacin da shi ya zama dole su safarar dũkiyõyinsu zuwa yanzu bayan da kasar ta wineries an samar da wani musamman irin kayayyakin, wanda daga baya ya zama da aka sani da "barasa". Kuma da cikin karni na 19th shi ya zama quite da kyau a san da kuma mutunta mutane da yawa. Amma inda suke Napoleon? Barasa, ba shakka, yana mai fi so abin sha na sarki, amma ba shi ya batu. Just Bonaparte ko da yaushe ya zaɓi mafi kyau. Ya na da m daraja da kyau ruhohi da kuma iya daidai sanin abin da na kayayyakin miƙa ta da mafi ingancin. Akwai wani jami'in rarrabuwa na wannan irin barasa, amma sunayen wasu daga cikin drinks wani lokaci ana kara zuwa da kalmar "Napoleon". Barasa da irin wannan kyautatuwa yana da wani takamaiman fasalin. Gaskiyar ita ce, a cikin wannan harka muna magana ne game da tsufa. Asalinsu dauke mai kyau barasa, wanda shi ne akalla shekaru shida. The "Napoleon" wannan mashaya ne yafi hakan. Ga muna magana ne game da goma ko ashirin da shekaru.
tarihi bayanai
Napoleon son barasa da kuma ko da yaushe, za yaki, kai da isa yawa na zafi sha. Bayan tsanani fadace-fadace a wuya yanayi ko a lokutan tsanani gani gilashin kyau aromatic barasa ya ya iya taimaka gajiya, mayar da ikon ya taimaka da su yanke hukuncin. Yana wani asiri da mafi girma da zukatan wannan duniya ƙaunar abin sha, kuma ya yi haka nan da take mafi girma da yardarSa. Malaman tarihi sun rubuta cewa, a cikin shekaru na da Patriotic War of 1812 , Napoleon Bonaparte I, zuwa Rasha, ya dauki tare da shi 'yan kegs na kyau kwarai Faransa brandy. Amma yaƙi da aka rasa, da kuma babban kwamandan, barin kasar, na yi ba har duk suka wuce haddi da cewa ya hana tafi da sauri. An yi zargin cewa, a kan hanyar da ya binne ba kawai sata Jewels, amma kuma ganga da suka fi so abin sha. A nan ne mafita soma Napoleon. Barasa ne mai yiwuwa har yanzu adana wani wuri a karkashin kasa. Ko da yake babu wanda ya zuwa yanzu ya kasa samun shi.
Evaluation da Sarkin sarakuna
A farko brandy, wanda karbi mafi yabo na sarki, ya "Courvoisier Napoleon." Yana duk ya faru kwatsam. A shekarar 1811, kamfanin "Courvoisier" har yanzu wani m, kuma ba su sãɓã ba daga wineries a sauran larduna. Nan da nan, akwai jita-jita da cewa shuka yake faruwa a ziyarci monarch kansa. A cikin shaguna fara tsoro. Kowane mutum na kokarin kawo cikakken tsari. Saboda haka da yawa don haka, da cewa ko da ya fara wanke kowane kwalban. The masu yanke shawarar nuna Bonaparte mafi kyau drinks, amma akwai wani abin mamaki bane taron. A lokacin ziyarar Napoleon, wucewa tsakanin layuka na ganga na ruwan inabi, ba zato ba tsammani ya tsaya kusa da daya daga cikin su. Akwai aka adana mafi tsufa samfurin na barasa. Yana da m abin da ya sa Sarkin sarakuna ya dauki wannan mataki, amma i da ɗanɗanar da sha da kansa, ya zo da indescribable ni'ima. Tun daga nan, da kananan kamfanin ya zama na yau da kullum maroki na na sarki kotu, da kuma sha "Courvoisier Napoleon" An dauke da mafi kyau Faransa barasa.
Around a farashin
Saya mai kyau samfurin ne ko da yaushe wuya. Musamman lõkacin da ta je barasa. kantin sayar da shelves wadannan kwanaki suna gidan ya toshe hanyar m musanya. Kuma ba zato ba tsammani, akwai kuma wani real samfurin? Yadda za a zabi mai kyau sha wannan bambancin da ba za a kuskure? Da farko muna bukatar hankali karanta lakabin, wanda ya ƙunshi muhimman bayanai. A takamaiman hali na barasa kayayyakin, akwai biyu main dalilai to wanda ya kamata ka biya musamman da hankali ga:
1. A wurin girma inabi.
2. Cire ƙãre abin sha.
A kasuwar kasa da kasa brandy za a iya kira kawai samfurin samar da musamman fasahar daga raw kayan girma a cikin daya daga cikin shida "ƙungiya" (ƙasar yankunan), Faransa yankin na barasa. Wadannan excerpts jeri yarda da kafa rarrabuwa:
- VS - a kalla shekara biyu. Wannan ne mafi ƙarancin lokaci wanda dole ka rike a sha a itacen oak ganga, kafin in je sayarwa.
- Supertor - akalla shekaru uku.
- VSOP, VO, Vieux, Reserve - akalla shekaru hudu.
- VVSOP, Grande Reserve - akalla shekaru biyar.
- XO, Karin, Royal, suna Três Vieux, Napoleon, Vieille Reserve - a kalla shekaru shida.
A cewar wannan rarrabuwa iya tunanin nawa za kudin ka a gaskiya barasa "Napoleon." Price da daya kwalban da wani abin sha da irin wannan 0.5l jeri daga 45 zuwa 60 kudin Tarayyar Turai. A Collectible m kofe sayar a gwanjo for 10 dubu daloli.
Kazakh barasa
A cikin 'yan shekarun nan, da samar da giya da hannu tãlikai. Amma hakikanin Masters ruwan inabi-masu yi masu iya samar da irin wannan hadadden samfurin kamar barasa. A Jamhuriyar Kazakhstan tsunduma a wasu ruwan inabi kuma vodka Enterprises, amma kawai 'yan sarrafa to cimma da ake so sakamakon. Tsari na gaske mai kyau drinks nan ne kananan, amma akwai isasshen mai kyau samfurori. Alal misali, barasa "Napoleon". Kazakhstan samar da wani abin sha da uku-shekara da bata lokaci ba, da ya dace da kewayon VS samfurin yana da wani tsanani, mai haske dandano da m ƙanshi. Duk da haka, Kazakhs kansu fiye da alfahari da sauran halittun. Brandy "Alfarabi" za a iya kira wani rabo. Domin da samar da yana amfani da barasa samar da gargajiya da fasaha na samar da mafi kyau gonakin inabi na Georgia. abin sha tsantsa (6 years) ka damar kai wa kewayon Napoleon, kuma shi yayi magana game da ingancin samfurin. Masana sun ce ta m, velvety dandano da wata, tsattsarkar Fruity bayanin kula kuma mai taushi gama. Amma akwai wani ra'ayi zuwa cewa sakamako a wasu talakawa masu amfani da.
Production na barasa gidan "Camus"
"Camus" - barasa iri, wanda aka kafa a 1893 da kuma a cikin 'yan shekaru sami daraja da kuma fitarwa a duk duniya. Mai girma shahararsa ya ji dadin a Rasha. Kansa Tsar Nicholas II yana da wani rauni ga wannan ban mamaki sha. Ya ko da sanya hannu a kwangila da mai shi na kamfanin samar da kayayyakin zuwa kotu. A godiya, Gyustav Kamyu halitta ga sarki musamman barasa "Camus Napoleon." Bukatarsa ce da samar da dukkan bukatun da kuma iyawa fifiko na Rasha monarch aka ɗauke shi zuwa lissafi? A abun da ke ciki na saje da ya ce abin sha qunshi fiye da ɗaya da ɗari daban-daban alcohols. An tsince ta hanyar mai shi. A sakamakon haka ne a wajen rikitarwa asali bouquet. M dandano complements da m ƙanshi na 'ya'yan itace dried, wanda ya ba da abin sha musamman fara'a. Irin wannan brandy kusan bukatar wani abun ciye-ciye. Wannan shi ne gaskiya aikin fasaha na winemaking. Amma shi daraja kamar yadda wani fitacciyar duk, tsada sosai. Alal misali, yawancin Russia, kamar yadda a gabãnin haka, kuma wadannan kwanaki, da irin wannan yardar kawai ba zai iya iya. Amma akwai mutanen da suka iya har yanzu iya wannan sarauta sha.
"Kawo" daga Faransa
Ko da a cikin Soviet sau, shi da aka yi imani da cewa mafi kyau a duniya ruwan inabi samfurin - a barasa "Napoleon." Faransa ciniki gidan "Camus" kai shi zuwa kasar mu ga shekara talatin, tun shekarar 1959. A waɗannan shekaru, 'yan kaxan mutane gaske gane da abũbuwan shã. Zai yiwu shi ya sa Napoleon sharhin, an ɗauko dauka a matsayin sunan. Daga baya, da Dogayen sanda ya fara nuna m karkashin wannan sunan kuma na dogon lokaci da aka shigo da zuwa cikin kasar. Jabu da aka haske ado matt kwalban m lakabin. Wannan rikita da mai saye da kuma tilasta amince da cewa a hannunsa real high quality samfurin. Amma wannan abin sha ne da kansa kawai brandy (da cewa a cikin mafi kyau idan). Bayan duk, don samar da barasa bukatar wani irin innabi cewa an girma a wani takamaiman Faransa yankin. Sa'an nan, da samfurin bukatar musamman handling na hadaddun fasaha da kuma daukan hotuna na dogon lokaci da kuma a karkashin wani yanayi. Amma da Dogayen sanda kada Ka aza nauyi da kansu tare da irin wannan matsaloli, da kuma mu mutane na dogon lokaci shan m ruwa, mamaki ta m, kuma m iyawa.
fasahar Features
Kawai a gaskiya Faransa sha iya kira "barasa Napoleon." Exposure a wannan yanayin bai kamata kasa da shekaru shida. Name cikin babban kwamandan - wannan ba sunan abin sha, kuma da alama na amince rarrabuwa. A don cimma wani quality, da samfurin dole wuce a wajen rikitarwa hanya. Da farko, a shirya musamman barasa cakuda (saje) watanni biyu shi ne kaucewa sabon casks na itacen oak. A wannan lokaci, da ruwa daukan kan asali vanilla dandano tare da wani haske ƙanshi da kayan yaji da kuma halayyar launi. A sakamakon haka ne ake kira fari brandy. A na gaba mataki shi ne zuba a cikin riga amfani tsohon ganga, inda ya kiyaye da sauran lokaci. Yawancin lokaci barasa "Napoleon" category an shekaru 12-15 shekaru da kuma more. Irin wannan balagagge samfurin riga yana da wani hadadden bouquet da kuma dukan kewayon dadin dandano: kwayoyi, cloves da kirfa. A aftertaste wannan abin sha ne mai laushi, ya furta da kusan da ɗan bushe.
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