Cake da takaice madara kunna shayi a kananan hutu

Takaice madara - quite wani m samfurin a tsakanin biyu yara da kuma manya. Bugu da kari, shi ne m, shi yana da yawa amfani bayanai. Duk da haka, amfanin to jikin takaice madara iya kawo, amma idan aka yi tare da dukan bukatun da daga halitta madara. A zamanin yau, ba shakka, da wuya a samu irin wannan samfurin, amma har yanzu zai yiwu. Kuma idan amincewa a kera ba, za ka iya dafa da wannan delicacy a gida. Domin wannan kwanon rufi da wani lokacin farin ciki tushe (mafi Kazanok) don sa tsakiyar man shanu, sa'an nan zuba a cikin 3 lita na madara da kuma zuba lita jar sugar, saro da kuma tafasa a zafi kadan har sai da ake so daidaito (1.5 zuwa 4 hours). Kada ka manta su mõtsar da katako, cokali.

Takaice madara - wani samfurin na duniya: shi ne zai yiwu in ci a bit of sugar da abin sha, za a iya amfani da ga ciko ko matsayin sashi don yin burodi. Cake da takaice madara yana da wani m dandano da kyau kwarai ƙanshi, da kuma cake, wanda aka yi amfani a matsayin cream takaice madara, ko da wani talakawa yamma shayi jam'iyyar juya a cikin wani karamin biki. Ga wasu rare da sauki--da- shirya girke-girke da takaice madara.

Cake da takaice madara

Sinadaran: Gari (250 g), sugar (50 g), yin burodi foda sachet, madara (100 -120 g), kwai (4 inji mai kwakwalwa.), Takaice madara (200-300 g), walnuts (200-300 g) wasu zabibi.

Shiri. Zuba 100-140 g na takaice madara a cikin wani kwano, whisk da qwai da kuma fitar da wani yawa na mahautsini. Raraka gari da kuma Mix tare da yin burodi foda da kuma sukari, da kuma cakuda kara wa qwai da kuma ci gaba da doke har da rarrabuwa. Gyada yin amfani da guduma yi manyan crumbs. Zabibi zuba tafasasshen ruwa ga 7-10 minti kuma magudana. A zahiri zuba duk zabibi da rabin irin goro crumbs, duk mix kyau.

Baking tasa greased da man fetur da kuma gari ko pritrusit sa musamman takarda yin burodi, zuba batter da kuma gasa a cake da takaice madara game 35-40 minti. Baking zazzabi 190-200 digiri.

Milk dumama (amma ba tafasa), zuba a sweetened takaice madara (50-80 grams), Mix sosai. Ana cire da cake da takaice madara daga tanda, alhãli kuwa shi ne har yanzu zafi, zuba cikin tattalin cakuda. A cakuda ya kamata gaba daya rufe saman cake. A saman cake da kuma yayyafa tare da crumbs walnuts da kuma barin zuwa jiƙa for 2-3 hours.

Sai dai itace sosai m Milky dandano. Zaka kuma iya shirya wannan kek tare da takaice madara. Yana zai sa dandano aukaka kuma ba na musamman da dadi kamshi.

Saffron cake da takaice madara

Sinadaran: Gari (4 tbsp.), Amai (2 tbsp.), Qwai (3-4 guda dangane da size.), Sugar (1 st.), Butter (125 -150 g), gishiri, yin burodi soda. Domin cream: man shanu (250 g) da kuma takaice madara (dangane da dandano fifiko - 0.5-1 jar). Impregnation (dama): zuma da kuma dumi ruwa a m rabbai.

Shiri. Make wani ruwa mai wanka. Margarine, zuma da kuma sukari dama a cikin wani ruwa mai wanka. Da zarar da sukari an narkar da zuba rabin teaspoon na yin burodi soda, Mix da kyau. Bayan wani lokaci, da taro ya kamata a karu. Cire cakuda daga ruwa wanka da kuma kafa ga 'yan mintoci a kananan wuta. Bari sanyi.

Kwai whisk ta cikin Pavilion ko da mahautsini da kuma zuba a cikin sanyaya taro, Mix sosai. Ƙara kananan rabo na pre-sifted gari da kuma knead da kullu. Rufe da wani zane da kuma barin for awa.

Daga kullu yin tsiran da kuma yanka a cikin yanka (daya yanki = daya cake). mirgine fitar da kullu guda ta amfani da mirgina fil cikin zagaye da wuri da ake so diamita da kuma sa'an nan a hankali ta amfani da mirgina fil, mu matsawa su da kwanon rufi. Gasa 'yan mintuna a cikin rijiya-mai tsanani tanda, (180 digiri).

Bayan yin burodi, a yanka da cake, sa farantin (haka duk wainar da za su zama guda size). Trimming ajiye don ado. Idan so, zuma cakes ciki ga impregnation.

Domin yi na man shanu cream, ta doke da mahautsini for 3-5 minti, sa'an nan a hankali ƙara spoonful na takaice madara. Cakes man shafawa da cream saman da kuma lubricates tsami da kuma yayyafa tare da crumbs.