Barasa "Maraschino» (Maraschino) - dadi ceri sha

Barasa a duniya haifar da wata babbar iri-iri. Kowane daga cikinsu shi ne daban-daban daga takwarorinsu, da halitta da kuma iyawa. Barasa "Maraschino» (Maraschino) - dadi ceri sha tare da kadan almond dandano, da gaskiya da daukan ta wurin daraja cikin dukan. Bugu da kari, ya lashe duniya shahararsa.

"Maraschino" barasa. taƙaitaccen bayanin

Wannan barasa - gaskiya, mai dadi, dadi sayar da giya tare da barasa abun ciki na 32%. Samar da shi daga murƙushe berries da wani maraschino ceri rami, wanda ya ba shi daidai rarrabe, da yawa fi so dandano na almonds. Musamman fasahar halin yanzu yana zuwa da za a ci Maraschino (infuse) ga akalla shekaru 3.

Menene maraschino cherries?

Haka kuma an kira Marasco (marasca) - a yankin view of ceri cewa tsiro, yafi a kan dalmatsianskom tekun kusa Zadar. Yanzu kuma horar da iri-iri a cikin Balkans da kuma a arewacin Italiya. Daga mai ceri barasa na wannan sunan kuma samar. Da farko an sanya gaba ɗaya na da irin wannan berries, amma a yau shi ne amfani da wasu iri. Birtaniya harshen ceri hadaddiyar giyar kira maraschino.

A zamanin Tito ta Italiya aka fitar daga wadannan wurare, da kuma ceri fara kiwo a Arewacin Italiya. Akwai kuma ya fara yin kanta barasa "Maraschino". Duk da haka, ya kamata a lura da cewa a daidai wannan lokaci shi sanya a {asar Yugoslavia. A kwatanta da wasu sauran iri maraschino ceri yana da karami girma na berries da kuma tart, dan kadan m iyawa. Saboda haka shi ya zo daga da kuma ta sunan (daga Italian amaro, daga Latin amarus - «m»).

A kadan tarihi

Barasa "Maraschino" daukan ta tarihi da baya ga 16th karni, kuma ya fara yin da Ruhbãnãwa haƙĩƙa sunã Zadar yankin. Sa'an nan kuma ya kasance daga cikin Venetian jamhuriyar. A wani zamani taswirar duniya ne Croatia. Maraschino samarwa a masana'antu sikelin da aka fara da baya a 1759 a shirin na F. Drioli.

Kuma a cikin 1821 wani shuka domin samar da sha, mai shi wanda ya Yahaya. Luksardo aka kafa. Cherry barasa ya haka dacewa da kuma rare a cikin 18th karni da ya kawo wa da yawa sarauta Tables a Turai. Yau wannan alama ƙera kayayyakin a PADUA karkashin lakabin Luxardo Maraschino.

abin sha Manufacturing

Production na "Maraschino" mafi kamar brandy samarwa daga halittar da classic barasa. A albarkatun kasa da aka tuhuma da wani dadi syrup sanya daga sukari da kuma tace bayan shafe tsawon daukan hotuna. A farkon sosai na aiwatar maraschino ceri milled cikin wani taro yi kama tare da kashi da cika cikin ganga ash Finnish. Maraschino dole nace akwai har zuwa shekaru 3. Sa'an nan da sakamakon sayar da giya zai tace da razolyut kwalabe.

da dama, girke-girke

A dafuwa hadisai na kasashe da dama na ceri barasa wajen rayayye amfani domin yin daban-daban desserts, ice cream, salads da kuma dadi 'ya'yan-tushen.

• Alal misali, shi ne samuwa, don gina wani dadi kayan zaki, wanda hada da kamar yadda wani sashi a ice cream da kuma "Maraschino". Kai da gwaiduwa na 8 qwai, rabin kofin sugar, a sanda na vanilla kuma a lita na madara. A dukan taro dumama m stirring a kan zafi kadan. Lokacin da cakuda fara thicken ice cream wajibi ne a iri ta hanyar sieve, ƙara da dama manyan spoonfuls na ceri barasa da kuma zuba formochkam. Sa'an nan kuma mu sanya ice cream a cikin injin daskarewa, kuma ku bauta a tebur tare da 'ya'yan itace.
  
• Cocktail "Champagne cobbler." Yana bukatar "maraschino", "Curacao", lemun tsami ruwan 'ya'yan itace, shampen da rabin wata peach. Ga daya rabo daga kowane daga cikin liquors (20 ml) a cikin wani gilashi mix tare da lemun tsami ruwan 'ya'yan itace. A bisa uku cika damar game da kankara. Top sa sliced lemo da kuma cika gibba tare da shampen.
• "Maraschino" tare da Rum ne ma na musamman sha'awa ga gourmets. Dauki daya yanki na ceri barasa da biyar sassa Rum Cuban, drip 'yan saukad da orange bitters, saro da kuma sa da orange zest. Ku bauta wa chilled ko kankara.

A m tsari,

Maraschino sha da kuma tsabta. Zai zama don amfani da shi a tare da kankara cubes. Original da kuma sabo ne, ku ɗanɗani abin sha za ta daukaka zuwa ga mafi kyau jima'i da maza. "Maraschino" yana da wani dandano na musamman. Saboda gaskiya cewa samar da abin sha ceri da ake amfani a tare da tare da kasũsuwa, ashe, "Maraschino" ya jinsin almond dandano fiye da kadan kama zuwa wani sanannen sha - "Amaretto", wanda aka sanya daga almond kwayoyi.

Maraschino hannuwansu

Hakika, a cikin halin yanzu da wuya tattalin arziki yanayi, ba kowane talakawan mabukaci ne samuwa barasa "Maraschino": da farashin ne wajen high (a Rasha, bisa ga manufacturer, shi jeri daga 1,500 zuwa 2,000 rubles da lita). Yana iya zama quite kokarin sa shahara sha kansa, a wani kitchen. Hakika, shi ba zai zama quite dama, amma ya kamata shakka samun wani dadi.

Dauki laban cherries, ceri gungu na ganye, biyu lita na da kyau vodka, kilo na sukari da lita na ruwa. Berries an bar tare da ƙasũsuwa da, alamar. Shirya syrup, ƙara da ruwa da yawa, ganye da kuma sukari (game da minti 15 a kan zafi kadan). Tace, ƙara vodka da tsunkule na citric acid (ko lemun tsami ruwan 'ya'yan itace ne daya). Mun nace a cikin wani duhu wuri. A gaskiya ma, 'yan kwanaki gida sayar da giya na cherries zai kasance a shirye. Amma shi ne mafi alhẽri ba da ita ga tsaya ga 2-3 watanni. Sa'an nan kuma tace da kuma zube a kwalabe. Wannan ke duk, yanzu ku iya dandana!