Yadda za a dafa Czech dumplings: girke-girke na girke-girke

Dumplings - kamar katin kasuwanci na Czech da kuma Basulake abinci, a matsayin dumplings da cherries - Ukrainian da kuma kabeji - Rasha. Hanyar domin su shiri da akwai da yawa. A gaskiya, za ka iya yin mako-mako menu na wasu dumplings, ci su sau uku a rana, kuma ba maimaita wani tasa. Make su daga gari, dankali da kuma kabeji, nama da cuku, kawai daga burodi crumbs, albasa da kayan yaji. Make kaifi, yaji, zaki - da 'ya'yan itace, marmalade, jam kuma poppy iri. A Fed da farko darussa ko matsayin kai-bi. A takaice, da Czech abinci - a hakikanin yawan dumplings!

bayani dalla-dalla jita-jita

Duk da haka, ba kawai Czechs da Slovaks farin ciki yi amfani da su domin abinci. A kalla sane da wadannan kayayyakin abinci a Jamus da Austriya. An yi imani da cewa Viennese chefs ɓullo da farko prescriptions, bari shi kadai da Czechs su kyautata da kuma kawo "ga zuciya." Products aka sanya a cikin nau'i na gurasar ko katsin, tare da ko ba tare da ciko. Sun kasance a cikin taliya jita-jita, dafa shi a ruwan zãfi, ko steamed. Mene ne Czech dumplings, su girke-girke - duk wannan za ka karanta a cikin wannan labarin.

Dumplings da dumplings

A Slavic kitchen a cikin abin da muka kasance sha'awar delicacy ne "wa" - dumplings. Su ne sosai kama a abun da ke ciki da kuma sinadaran domin samar da fasahar. Kuma shi ne ma zartar da dukan lokuta da m baƙi ko cin abinci m aiki. Wannan shi ne musamman halayyar na Belarushiyanci abinci. Kamar yadda Czech dumplings, da girke-girke wanda kunshi nama ko dankalin turawa sinadaran, bauta tare da naman alade da kuma soyayyen albasa, da kuma Belarusians farin ciki da ci su tare da albasa miya ko sanya a cikin wani daban-daban soups. Duk da haka, bari mu samun Masana kusa da tasa!

dankalin turawa, dumplings

Wannan shi ne mai ban mamaki bi, Hearty da dadi, shi ne mai karye shirya. Yana da wani Czech dankalin turawa, dumplings. A girke-girke da aka tsara don 4-5 servings. Optionally, za ka iya ƙara yawan abinci da kuma samun da mafita kan stuff kayayyakin. A halin yanzu, kai 1-2 kofuna na gari (kullu ya zama sanyi, don haka idan dai yana daukan domin tabbatar - za ka iya yin hukunci da irin nisan da hadawa), 2-3 qwai, kadan da gishiri. Make da kullu, mirgine shi a cikin wani ball, bar na minti 20 a karkashin polotenechkom. Kuma rance har ciko. Haka ne, domin da Czech dumplings girke-girke na bukatar dafa abinci ne cushe!

Don yin wannan, 7-8 raw dankali da tsabta da kuma goga a kan karamin grater zuwa taro ya kasance m. Narke cikin naman alade man alade da kuma soya shi har sai da zinariya finely yankakken 2 manyan albasarta. Danna dankalin turawa, cakuda da Mix tare da zazharki, gishiri da barkono da kyau. Bugu da ari dumplings girke-girke ne kamar haka: a yanke guda na kullu, mirgine ba lokacin farin ciki yadudduka, a yanka su a cikin murabba'ai na daidaita size, kananan. Yana sanya toppings zascheplyaete da kuma dafa a ruwan salted ruwa ga 10-12 minti. Ku bauta wa da tasa tare da kirim mai tsami ko da shawarar da naman alade, tabbata a yayyafa da ganye. Kuma ƙasa baki barkono. Kamar yadda na da kyau kari girke-girke dumplings da shawara shirya salatin ko gwangwani tumatir da cucumbers ko kayan lambu qwai (sanyi).

naman kaza dumplings

Amma wannan shi ne gaskiya delicacy. Wannan tasa ba za ta daina kuma kokarin mafi fastidious gourmets. Bayan duk, namomin kaza da dankali - cikakken hade, musamman a cikin wannan irin kayayyakin abinci. Yadda za a dafa da dumplings Czech na wadannan kayayyakin? Za ka bukatar: Dankali - 1 kg namomin kaza - 500-700 grams, madara - 150-170 grams, 'yan spoonfuls na man shanu, a bit cuku (grated), 120-150 g na man alade (ko naman alade),' yan handfuls na kore albasa (finely yankakken ), kirim mai tsami don cika, 1-2 albasa, savory (pickled) cucumbers.

Abin da ya yi tare da duk wannan? Raw dankali, tsabta da kuma goga a kan karamin grater. Juice ne mai kyau latsa. Madara tafasa da kuma zuba a cikin grated taro. Namomin kaza dole ne a wanke, tsabtace da kuma finely yankakken, da kyau-soya ko Stew a man shanu. Dabam, soya da albasarta (ba kore!) A cikin kayan lambu mai har sai da zinariya launin ruwan kasa. Haɗawa tare da dankali, zazharku da kuma namomin kaza, kakar da gishiri, ƙara barkono, bushe ganye (seasonings), a bit na tafarnuwa pounded. Mix sosai.

Tafasa ruwa, gishiri. 2 spoons ko hannuwanku an kafa daga dankalin turawa, kullu zagaye ko m Czech dumplings da nutsad a ruwan zãfi. Cire tare da wani Slotted cokali a matsayin iyo. Domin cika tsami da kuma naman alade Yi fari miya, yayyafa a shi kore albasa, ƙara kadan dill. A tasa yana bauta mai zafi. Fi dacewa dace to shi crunchy marinated ko pickled cucumbers.

hanta dumplings

Abin da kuma zai iya faranta magoya ci dadi, tare da wani rai ba? A wannan yanayin, akwai Hanta Czech dumplings. Hotuna da abinci da kuma yin mafi m matan aure da farincikin mirgine up mu hannayen riga da kafa zuwa aiki. Bayan duk, da wuya a dafuwa ni'ima hadawa sauƙi na dafa tare da m dafuwa halaye.

List of kayayyakin: fari burodi (burodi) - 400 gr Gras (naman alade, da naman sa, kaza - to your dandano, abin mafi girma soyayya), 50-60 grams na mai, za a iya kyafaffen. Har ila yau, rabin ko biyu kwararan fitila, lemun tsami kwasfa, 250 g na madara, kwai 1-2, 80-90 grams na gari, 2 tablespoons dankalin turawa gari, gishiri, barkono, ganye dandana.

Technology of shiri. Hanta, gurasa, albasa, naman alade, faski mince da wani talakawan Grid. Gishiri, barkono, Mix da kyau. Milk-zafi, tsarma shi a cikin gari, qwai. Zuba cakuda a cikin wani shaƙewa, cover, da kuma ba da damar zuwa tsaya ga game da minti 20. Sa'an nan kokarin, idan ya cancanta, podsolite, sa da zest. Daga minced siffar dumplings, dankalin turawa yi a gari, ya sa a cikin ruwan zãfi, da tafasa a kan matsakaici zafi game da minti 15. Lokacin janye daga, sa a kan wani lebur farantin, yayyafi tare da melted man shanu, yayyafa tare da pounded walnuts, cumin da kuma ganye.

Dumplings ga kayan zaki

Kamar yadda aka ambata riga, da dumplings iya zama ba kawai babban shakka, amma kuma kayan zaki. Alal misali, idan aka yi daga gida cuku (300 g), 4 qwai, 100 grams na sukari, 50-70 grams zabibi. Yana kuma bukatar gilashin gari, lemun tsami ko orange kwasfa (Citrus 1), ƙasa kwayoyi (padding), kadan da gishiri. Da farko knead m kullu (gari, 2 qwai, gishiri). Na sauran gyara shirya pasty shaƙewa. A zahiri ana yi birgima cikin bakin ciki yadudduka, promazyvat cika, ninka a cikin rabin. Yanke kananan rectangles, zaschepit slicing baki. Dumplings tafasa a cikin wani ruwa mai zãfi a low zazzabi (game da rabin awa). Dauki fitar da wani Slotted cokali, yayyafa da kwayoyi. Ku bauta wa tare da kirim mai tsami, Amma Yesu bai guje da sukari da kuma vanilla.

A nan suna da ban mamaki - Czech dumplings!