Shirya salatin, "kifin zinari", da iyali mamaki!

Kusan babu hutu ne cikakken ba tare da wani salatin. Kuma kowace mace a kan Hauwa'u na bikin wasanin gwada ilimi fiye da mamaki da baƙi. Sai ya zama Popular salads tare da cin abincin teku, wanda ake shirya rayuwar yau da kullum da wuya. Amma wannan abin mamaki ne ba ko da yaushe zai yiwu, saboda haka tasa ya zama ba kawai dadi, amma kuma asali layout. Babu salads ko kawai fito da: a camomile, a wasan kwallon kafa ball, wani zirga-zirga haske, sunflower, cub. Amma wannan wadata da mafi m, saboda, kamar yadda suka faɗa, a dukan da aka sani da karin magana: "Meet a kan tufafi ...". Mun bayar da ku dafa sabon abu da kuma ban sha'awa salatin "kifin zinari". Wonderful dandano da m bayyanar ba zai kunyatar da ku baƙi.

Salatin "kifin zinari" tare da kifi

Ga shiri za ka bukatar 200 grams na kifi, 2 qwai, wani gungu na sabo latas, 2 tumatir, kamar wata kokwamba da kuma mayonnaise.

"Kifin zinari" yi salatin. A girke-girke na:

• latas wanke da kyau da kuma yanke a kananan guda, ya sa a kan tushe na tasa.
• Tafasa da qwai, rarrabe yolks daga fata. All yanka a kananan cubes. A saman salatin da mayonnaise baza gina jiki. Ka yi kokarin yin na farko Layer samar da kifi.
• kwanta a kan da sunadarai datsattsen naman yolks.
• cucumbers kamata wanke grate, ƙara mayonnaise. Wannan zai zama na gaba Layer na mu latas.
• Yanzu ga shirye-shiryen na tumatir: mai kyau wanke fitar da mu za a yanka kananan cubes. Mun sanya su a kan cucumbers da kuma rufe tare da mayonnaise.
• na karshe Layer ne datsattsen naman kifi. Popular iya zama daban-daban, da Babban abu da zahiri kama kifi.

Salatin da kaguwa da sandunansu

Kaguwa da sandunansu - daya daga cikin manyan sinadaran da yawa a cikin jita-jita. A wannan girke-girke, ya sanya da rawar da haddasa. Don shirya wani salatin, "kifin zinari", shirya wadannan kayayyakin:

• fillet da kifi - 300 grams.
• mayonnaise.
• Qwai - 5 inji mai kwakwalwa.;
• gishiri.
• Boiled shinkafa - 2/3 kofin.
• gwangwani masara - 1 tukunya.
• kaguwa da sandunansu - 200 grams.
• don ado bukatar: tumatir, kokwamba, kaguwa da sandunansu, kuma tsiren ruwan teku.

Saboda haka, za ka iya fara dafa abinci. A farko decoction kifi da kuma qwai. Bari mu halin da ake yankan kaguwa da sandunansu cikin kananan cubes. Chilled kifi da kuma qwai yanka a cikin kazalika da kaguwa nama. All kayayyakin mix, ƙara Boiled shinkafa, masara, kadan da gishiri da kuma mayonnaise.

Ya zauna a zana wani salatin, "kifin zinari". All mu matsawa zuwa da tasa, ba da ya dace form. Domin wutsiya da ƙege, muna bukatar kaguwa da sandunansu, a yanka a cikin bakin ciki tube. Don hawansa yin amfani da wannan sashi, kawai a cikin nau'i na da'irori. kifi ido sa na kokwamba da tumatir yin babban bakinsa. Akwai aka kuma aka jera a cikin jerin dole sinadaran tsiren ruwan teku, shi ne zai maye gurbin mu tsiren ruwan teku.

Salatin "kifin zinari" tare da tuna

Ga shiri da muke bukata:

• 100 grams m crackers.
• 150 g albasa.
• 3 Boiled qwai.
• 150 grams cuku.
• 1 tuna man banki.
• 2 karas.
• mayonnaise.
• wasu zaituni.

Salatin "kifin zinari". A girke-girke na:

• gwangwani Mash da cokali mai yatsa, ƙara finely yankakken albasa da kuma narkar da ruwan zãfi. Wannan shi ne na farko Layer. Kamar yadda muka shirya salatin Changeling, muna bukatar wani zurfin jita-jita cewa bukatar sa a maƙale film.
• Saka da kukis a kan saman (1/3).
• na gaba Layer na mu salatin - grated cuku.
• yada rabin sauran crackers da kuma zuba mayonnaise;
• yanzu yana da lokaci don ƙara grated sunadaran.
• karshe mun samu zuwa na karshe Layer - sauran crackers.

Yi tasa da kuma kau da mu salatin. Boca ado da gasashe karas da mayonnaise a tsakiyar yin kifi, ya yi barci da shi tare da grated kwai gwaiduwa.

Zaitun za a iya amfani da shi don ado. To, shi ke nan, ji dadin your dafuwa fitacciyar!

asali kayan ado

Mun bayar da ku kammala wani salatin, "kifin zinari" a abarba. Wannan asali da kuma musamman ado na festive tebur dogon tuna da ku baƙi. Bugu da kari, wannan zane damar ciyar da tasa rabo, wannan zai bukaci kananan size pineapples.

Bari mu samu saukar zuwa shiri na kayayyakin:

• 200 grams kyafaffen kaza.
• abarba.
• 200 grams na jatan lande.
• zaituni don ado, 2 guda isa,
• 2 tumatir.
• 1 jar gwangwani masara.
• avocado.
• gishiri.
• mayonnaise.

Bari mu farko Pre - abarba. Ya kamata a wanke da kuma yanke zuwa sassa biyu. A ɓangaren litattafan almara, wanda aka nĩsantar daga halves, yanka a cikin cubes. Mun yi wannan abu da kaza da tumatir. Jatan lande tafasa, ya tsarkake ya kuma yanka a cikin rabin. Mai ladabi avocado yanka a cikin cubes. Tattalin sinadaran an gauraye, ƙara gishiri da kuma mayonnaise.

Shirye salatin don matsawa da halves na abarba, da zaituni yi idanunmu kifin zinari. All mu ci abinci shi ne a shirye!