Rolls Recipe a kan kefir

Guests a bakin kofa, kuma ba ka da lokaci zuwa saya wani abu for shayi? Ba kome! Yau, za mu cika up your piggy banki a girke-girke ne sosai sauri yi da kuma wuce yarda da m Rolls a kan yogurt da jam. Ku baƙi lalle waɗanda zã a tambayi more kuma tabbata scrounge ku retseptik wannan dadi kuki! Kuma mafi kyau duka, da cewa duk da dandano da ƙanshi yi gida kefir ba na baya don adana-sayi kayayyakin.

Bugu da ƙari, nunarsa ka yi amfani da matsakaicin halitta kayayyakin ba tare da wani cutarwa Additives, kamar dadin dandano, colorants da preservatives. Saboda haka, yi a kan yogurt girke-girke ne tabbatar zama your sihiri Wand, ba kawai kafin isowa daga cikin baƙi, amma a wannan lokacin, a lokacin da kawai so su ji dadin dadi na gida da wuri. Wani amfani da irin wannan yi - quite a low abun ciki na sukari da kuma man shanu a kullu, wadda muhimmanci shafi jimlar caloric darajar da ƙãre kayan zaki. Bari mu fara da shiri na sinadaran!

Sinadaran for yi a kan kefir

A musamman amfani da wannan yin burodi ne a gaban a mafi sauki kayayyakin, wanda lalle za ku samu a firiji. Don shirya Rolls a cikin yogurt, lasafta a kan ƙyalle goma sha biyu, za ka bukatar:

• Gari - 1 kofin ko 160 grams.
• Qwai - 2 guda.
• Sugar - 4 tbsp.
• Kefir - 100 milliliters.
• Butter - 50 grams.
• Soda - rabin teaspoon.
• Jam ga ciko (mafi kyau currant jam seedless) - 5 tablespoons.
• Gishiri - tsunkule.

Idan currant jam ya ba, sa'an nan na je wani jam. Mafi muhimmanci, shi ya kama, ba tare da tsaba da kuma tsaba da cewa su ne don haka m saduwa a yin burodi.

Mataki Daya - Shiri na gwajin

Don mirgine da kullu a kan kefir wajibi ne a Mix a matakai biyu. Don fara, rarrabe yolks daga qwai, kuma a hankali kara su da sukari. Add to wannan zaki kwai taro yogurt, man shanu a melted tsari da kuma jefar gari. Don kauce wa nepromesa bukatar pre-raraka gari tare da yin burodi soda da kuma Mix su kafin gwajin manufacturer.

A na gaba mataki na kneading aka bulalar sunadaran. Zai fi kyau amfani da qwai daga cikin firiji, domin suna da sauki ga bulala. A sunadarai ƙara tsunkule na gishiri da kuma whisk su zuwa rayayye m kumfa jihar.

M Mix tare da girma da sunadarai. Kada whisk da ke motsa shi Scoopula. Roll kullu a kan yogurt ne a shirye!

Mataki na biyu - biskit

Duk da yake cikin tanda, da aka kona a 180 digiri da kuma shirya wani yin burodi tire. Don yin wannan, shi Rufe Layer na yin burodi takarda ko tsare da man shafawa da kyau man fetur. A ƙãre kullu sannu a hankali zuba a cikin kwanon rufi. Yana da muhimmanci cewa ta kauri ba ya wuce daya santimita. Tun da tsawo daga cikin cake yin burodi ya kara, kuma ba za ka iya mirgine yi ba tare da bruises. Gwada kamar yadda a ko'ina ra spredelit kullu a kan yin burodi sheet. Gasa a cake ba ya bukatar fiye da minti goma sha biyar. Babban abu - ba overdry wani biskit! In ba haka ba, lokacin da Tuddan cake zuwa mirgine shi duka fashe, da kuma ƙãre samfurin so gaba daya sha'awar ta.

Mataki Uku - jawo yi

Da zaran cake ne gaba daya propechotsya da kyau browns, samun shi daga cikin tanda, da kuma mike zafi fara greased jelly ko jam. Sannu a hankali kau da aka rasa da cake a yi, ɗauka da sauƙi latsa hannunsa. Shirye yi dole sanyi da kuma bar shi jiƙa.

Asirin da shawarwari

Idan saboda wasu dalilai da ba ku da buttermilk a hannunka, ba lallai ba ne su damu. Domin wannan girke-girke Fit kuma yogurt, kuma kirim mai tsami. Idan ka knead da kullu a cikin wani mai kirim mai tsami, ba za ka iya ƙara man shanu, tun da wuce haddi mai zai nauyi pastries kuma yi ba kunna taushi da kuma airy.

Wani muhimmin m - da amfani da bushe da tsabta tasoshin bulalar sunadaran.

Idan so, za ka iya yayyafa yi tare da powdered sugar, koko foda, kwakwa shavings, ko zuba cakulan glaze. Zaka kuma iya rufe shi da icing sugar ko takaice madara.

Idan ka gaji da shaƙewa daga wani jam, cewa shi ne wani m adadin sauran fillers. Cottage cuku, cream, furotin, cakulan tsami, Boiled takaice madara, da kuma more.

Muna so ku mai nasara aiwatar da shiri na Rolls a kan yogurt da bismillah!