Saboda haka muke bukatar wani dandano enhancer

Rare uwar gida a dafa abinci ya aikata ba tare da yin amfani da kayan yaji, da seasonings, ƙwarai inganta halitta dandano abinci. Allspice, bay ganye, Ginger da kuma coriander ... irin wannan "m", ya saba da sunayen yara. Kwanan kara wa jerin m sinadaran abu - sodium glutamate. Kira shi da yaji a cikin cikakken ma'anarta iya ba, duk da haka, da tasiri a kan masana'antun sarrafa kayayyakin abinci ne babban.

Me ake daya samfurin alama ya zama mafi dadi fiye da sauran? Amsar mai sauki ce: Yana da dukan in da ikon abinci aka gyara tasiri da dandano buds, da papillae na mutum harshe. Mene ne tasiri na mafi tsanani, da mafi tsanani dandano. Alal misali, a cikin al'ada tafarnuwa hada da na halitta dandano enhancer. Cincirindo na dũkiyõyinsu a sabo abinci, sa'an nan a hankali rage-rage. Don gane da inji, da yawa masu bincike sun yi watsi da duk kokarin samun wani wucin gadi canza, kuma da zarar an samu. Yana bayyana ga zama wani dandano enhancer E621, wanda shi ne daya daga jerin (600-699) rijista sinadirai masu kari.

A tarihin HAU fara da baya a 1907 a lokacin da jami'ar Tokyo aka hada fili na glutamic acid da monosodium. Wannan abu ne da hannu a cikin riwayar juyayi hasken dake fitowa tsarin, haddasa m jihar da kuma rajista a matsayin stimulating nufi ga wasu marasa lafiya a ilimin halin tababbu. Drug-miyagun ƙwayoyi, amma da gishiri, da aka sani da "dandano enhancer", shi ne yawa mafi rikitarwa.

Jiki, sodium glutamate ne readily mai narkewa a cikin ruwa, da fari ko yellowish foda ba tare da dandano da wari, amma a lokacin da kara zuwa ga abinci da kara habaka ta dandano, irritating rabe harshe. Wannan yana nufin cewa samar da nama jita-jita ba za ka iya amfani da quite a bit nama, da kuma sauran aka maye gurbinsu soya gina jiki ko mai rahusa analogue da kuma ƙara dandano enhancer. Da mutumin ya yi amfani da irin wannan samfurin, shi zai zama farin ciki tare da m nama dandano. Saboda haka, ikon yin wani "na biyu rai" ko da frankly substandard abinci. A gaskiya, da na zamani masana'antun sarrafa kayayyakin abinci ne ba zai yiwu ba ba tare da shi.

A halin yanzu, dandano enhancers samar a wuce haddi na 200,000 tan a kowace shekara. Tsiran kayayyakin, saukaka abinci, kwakwalwan kwamfuta, crackers, kananan bushe kifi - wannan ba wani cikakken jerin kayayyakin, seasoned da irin wannan abubuwa. Zai ze cewa yana amfani da wani dandano enhancer da kuma ji dadin wani sabon arziki dandano saba abinci. Duk da haka, mafi alhẽri masana kimiyya bayan jerin gwaje-gwajen da dakin gwaje-gwaje berayen, ce game da yiwu hadari. Monosodium glutamate a kullum amfani da 3 grams yana dauke da hadari. Da masu bincike gardamar cewa abu gaba daya daga jiki ba ya bayyana, kuma sannu a hankali accumulates a cikin tsokoki na jiki da kuma hanta, ƙarshe haddasa tsanani kiwon lafiya matsaloli. Japan H. Oguro, suka yi karatu na dogon lokaci da tambaya ya zo ga ƙarshe cewa yin amfani da dandano enhancers sau da yawa qara da alama na nan gaba da matsaloli tare da hangen nesa da kuma clouding na ido ta akan tantanin ido. Yayin da muhawara game da illar da irin wannan ƙari zama wani dogon lokaci, mun nuna cewa ta yin amfani da take kaiwa zuwa buri, da kuma halitta dandano na abinci alama m mutum

Yawon bude ido za su yaudari Sin ko Korean, haƙĩƙa, bayan ziyarar da gidan cin abinci samu dizziness, tashin zuciya da kuma malaise. Wannan ba abin mamaki bane, saboda a kusan duk jita-jita ƙara manyan adadin sodium glutamate. Wasu Korean gidajen cin abinci yellowish foda bauta a kan tebur, kazalika da gishiri. Ga 'yan asalin mutane babban matsayin saba da dandano enhancer, domin sun tunawa da abu da madarar uwarsa.

Haifar da karuwar a 'yan shekarun nan, yawan lokuta na iya zama saboda, Inter Alia, wani dandano enhancer, waxanda suke da haka saba wa mutãne. Kada iyakance amfani da cutarwa Additives, kuma shi ne lokaci zuwa a hankali zabi da kayayyakin?