Cake "Broken gilashi" - wani classic girke-girke da kuma bambancin kan jigo

Air, m da kuma wuce yarda da m kayan zaki. Yana za a iya bayyana a matsayin cake "karye gilashi", wanda za su iya haifar da ba kawai wani novice dafa, amma kuma ga yaro.

litattafansu na Genre

Cake "Broken gilashi" - wani haske da kuma featuring musamman play na kayan zaki dandani. Sau da yawa sosai shi ake kira "Mosaic" ko "akwatin kifaye". Kuma wadannan sunayen kai da kyakkyawa da exuberance na da launuka a cikin abin da shi ne daban-daban. Wannan cake hadawa delicately m 'ya'yan dandano jelly narkewa da airy soso cake. Kuma dafa shi sosai kawai, babban abu - kawai bi umarnin.

Saboda haka, don ciyar da baƙi da kuma zumunta jelly cake "karye gilashi", kana bukatar wadannan aka gyara. Domin da soso cake kamata Stock sama a kan qwai a cikin adadin hudu guda, 150 grams na gari da kuma 175 grams na sukari. Domin jelly "cake" jelly bukatar uku jinsunan, gwangwani peaches a wani adadin na 200 grams, sugar, a wani adadin na 100 grams na cream rabin fashe (ko 0.75 lita) a mai abun ciki ba wucewa 20%, da kunshin na gelatin, kazalika da vanilla sukari.

da dafa abinci tsari da kanta ne ba don haka rikitarwa. Saboda haka, a kan Hauwa'u na hutu kamata a shirya jelly da biskit. A farko da aka shirya a cikin umarnin bayar da manufacturer.

Don gasa a cake, za ka iya amfani da classic girke-girke. Don yin wannan, sugar ne zuwa kashi biyu daidai sassa. Daga daya daga cikinsu bulala kwai yolks, da sauran - da sunadaran da wani m kumfa. Bugu da ari, a da yawa na sukari da kuma kwai yolks ƙara da rabi na gari girma, pre-kariya da shi, da kuma ½ na gina jiki kumfa. Mix m haka cokali kasa zuwa sama. Lokacin da taro zama uniform sake, ƙara gari da kuma sauran kumfa, hadawa guda Hanyar. Bayan da cewa kullu aka zuba a cikin wani kwane-kwane siffar da kuma aikawa da gasa for 40-50 minti a cikin wani gas tanda a 170 digiri (lantarki zuwa - 200 darajõji, multivarka - "Baking" Yanayin domin akalla 40 minutes). Da zaran cake propeksya, shi ne riƙi fita da hagu a karkashin wata takarda tawul for 8-12 hours.

A hutu jelly cire daga kyawon tsayuwa da kuma yanke zuwa cubes. Peaches matsawa cikin wata colander da kuma ba da damar zuwa lambatu wuce haddi da ruwa. Gelatin aka shirya bisa ga manual, sa'an nan kuma kara zuwa kirim mai tsami, pre-gauraye da sukari. Biskit da kuma yanke zuwa cubes.

Dukan sinadaran suna shirye da kuma yanzu za ka iya "tattara" cake "karye gilashi". Don yin wannan, a cikin nau'i na pre-dafa shi (misali silicone ko kawai a cikin wani babban kwano) to sa fitar da guda na jelly da peach layuka, sa'an nan su rufe su da tsami zaki miya. A karshen wannan taro na da ka sa biskit cubes, aika sa'o'i biyu taurara a cikin firiji. Domin hidima kayan zaki juya a kan wa dace diamita tasa da kuma ado da ƙãre cake "karye gilashi".

Hotuna da wannan kayan zaki, ta hanyar, daidai ado da iyali photo album.

Bambance-bambance a kan wani batu

A shahararsa ta wannan mai sauki da kuma dadi kayan zaki ne haka m cewa shi ne, ba abin mamaki bane cewa ta asali girke-girke da aka canja a cikin daidai da dandani dafa.

Saboda haka, sau da yawa sosai da soso cubes maye gurbin cookies "Gasa madara" ko bai ƙi shi. Bugu da ƙari kuma, peach 'ya'yan jam maye gurbinsu da wasu (msl strawberry), m-dadi da' ya'yan itace, ko kuma ƙara wani irin jelly.

Kuma duk saboda, da zarar ka yi kokarin da cake "Broken Glass" so su ji dadin wannan ban mamaki bore dadin dandano sake.